Shrimp vs. Parsnip — In-Depth Nutrition Comparison
Compare
How are shrimp and parsnip different?
- Shrimp is higher in copper, phosphorus, and zinc; however, parsnip is richer in manganese.
- Daily need coverage for cholesterol for shrimp is 63% higher.
- Shrimp contains 11 times more sodium than parsnip. While shrimp contains 111mg of sodium, parsnip contains only 10mg.
- Parsnip has less cholesterol.
- Shrimp has a lower glycemic index (50) than parsnip (97).
Crustaceans, shrimp, cooked (not previously frozen) and Parsnips, raw are the varieties used in this article.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +34.5% |
Contains more CalciumCalcium | +94.4% |
Contains more CopperCopper | +215.8% |
Contains more ZincZinc | +178% |
Contains more PhosphorusPhosphorus | +233.8% |
Contains more PotassiumPotassium | +44.8% |
Contains more IronIron | +15.7% |
Contains less SodiumSodium | -91% |
Contains more ManganeseManganese | +1597% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Cholesterol | 189mg | 0mg | 63% |
Protein | 23.98g | 1.2g | 46% |
Copper | 0.379mg | 0.12mg | 29% |
Phosphorus | 237mg | 71mg | 24% |
Manganese | 0.033mg | 0.56mg | 23% |
Fiber | 4.9g | 20% | |
Vitamin C | 17mg | 19% | |
Vitamin K | 22.5µg | 19% | |
Folate | 67µg | 17% | |
Vitamin B5 | 0.6mg | 12% | |
Vitamin E | 1.49mg | 10% | |
Zinc | 1.64mg | 0.59mg | 10% |
Vitamin B1 | 0.09mg | 8% | |
Vitamin B6 | 0.09mg | 7% | |
Carbs | 0.2g | 17.99g | 6% |
Vitamin B2 | 0.05mg | 4% | |
Sodium | 111mg | 10mg | 4% |
Vitamin B3 | 0.7mg | 4% | |
Potassium | 259mg | 375mg | 3% |
Calcium | 70mg | 36mg | 3% |
Selenium | 1.8µg | 3% | |
Magnesium | 39mg | 29mg | 2% |
Calories | 99kcal | 75kcal | 1% |
Iron | 0.51mg | 0.59mg | 1% |
Fats | 0.28g | 0.3g | 0% |
Net carbs | 0.2g | 13.09g | N/A |
Sugar | 4.8g | N/A | |
Trans fat | 0.002g | 0g | N/A |
Saturated fat | 0.056g | 0.05g | 0% |
Monounsaturated fat | 0.048g | 0.112g | 0% |
Polyunsaturated fat | 0.079g | 0.047g | 0% |
Omega-3 - EPA | 0.015g | N/A | |
Omega-3 - DHA | 0.015g | N/A | |
Omega-3 - ALA | 0.001g | N/A | |
Omega-3 - DPA | 0.001g | N/A | |
Omega-6 - Dihomo-gamma-linoleic acid | 0.001g | N/A | |
Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
Omega-6 - Linoleic acid | 0.018g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more ProteinProtein | +1898.3% |
Contains more OtherOther | +23.5% |
Contains more CarbsCarbs | +8895% |
~equal in
Fats
~0.3g
~equal in
Water
~79.53g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains more Poly. FatPolyunsaturated fat | +68.1% |
Contains less Sat. FatSaturated fat | -10.7% |
Contains more Mono. FatMonounsaturated fat | +133.3% |