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  6. Snacks, rice cakes, brown rice, buckwheat, unsalted vs. Crackers

Snacks, rice cakes, brown rice, buckwheat, unsalted vs. Crackers — In-Depth Nutrition Comparison

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What are the main differences between snacks, rice cakes, brown rice, buckwheat, unsalted and crackers?

  • Snacks, rice cakes, brown rice, buckwheat, unsalted is richer in manganese, magnesium, copper, and vitamin B3, while crackers are higher in iron, fats, vitamin B1, and vitamin B2.
  • Snacks, rice cakes, brown rice, buckwheat, unsalted's daily need coverage for manganese is 247% higher.
  • Crackers have 8 times less magnesium than snacks, rice cakes, brown rice, buckwheat, unsalted. Snacks, rice cakes, brown rice, buckwheat, unsalted has 151mg of magnesium, while crackers have 18mg.
  • Snacks, rice cakes, brown rice, buckwheat, unsalted is lower in saturated fat.

We used Snacks, rice cakes, brown rice, buckwheat, unsalted and Crackers, standard snack-type, regular types in this comparison.

Infographic

Snacks, rice cakes, brown rice, buckwheat, unsalted vs Crackers infographic
Infographic link

Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 108% 3.3% 26% 43% 127% 68% 163% 0.52% 806% 89%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 36% 10% 151% 35% 13% 106% 95% 64% 37%
Contains more MagnesiumMagnesium +738.9%
Contains more PotassiumPotassium +153.4%
Contains more CopperCopper +265.4%
Contains more ZincZinc +410.2%
Contains more PhosphorusPhosphorus +53.2%
Contains less SodiumSodium -99.4%
Contains more ManganeseManganese +1158.7%
Contains more SeleniumSelenium +144.8%
Contains more CalciumCalcium +990.9%
Contains more IronIron +253.5%

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0% 0% 14% 24% 152% 70% 30% 0% 0% 16%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0% 61% 104% 105% 82% 25% 15% 0% 173% 69%
Contains more Vitamin B3Vitamin B3 +86%
Contains more Vitamin B5Vitamin B5 +178.2%
Contains more Vitamin B6Vitamin B6 +106.3%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +642.9%
Contains more Vitamin B2Vitamin B2 +342.7%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +338.1%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin A ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Snacks, rice cakes, brown rice, buckwheat, unsalted Crackers DV% diff.
Manganese 6.18mg 0.491mg 247%
Omega-3 (ALA) 1.485g 93%
Polyunsaturated fat 1.11g 13.137g 80%
Omega-6 (Linoleic acid) 11.48g 68%
Vitamin K 69.3µg 58%
Iron 1.14mg 4.03mg 36%
Fats 3.5g 26.43g 35%
Magnesium 151mg 18mg 32%
Copper 0.38mg 0.104mg 31%
Sodium 4mg 726mg 31%
Vitamin B1 0.056mg 0.416mg 30%
Vitamin B2 0.103mg 0.456mg 27%
Vitamin B3 8.096mg 4.352mg 23%
Saturated fat 0.64g 5.562g 22%
Starch 49.69g 20%
Vitamin E 3.03mg 20%
Phosphorus 380mg 248mg 19%
Zinc 2.5mg 0.49mg 18%
Selenium 16.4µg 6.7µg 18%
Folate 21µg 92µg 18%
Vitamin B5 1.16mg 0.417mg 15%
Monounsaturated fat 1.11g 6.553g 14%
Calcium 11mg 120mg 11%
Fiber 2.3g 9%
Calories 380kcal 510kcal 7%
Carbs 80.1g 61.3g 6%
Protein 9g 6.64g 5%
Potassium 299mg 118mg 5%
Vitamin B6 0.13mg 0.063mg 5%
Choline 9.6mg 2%
Protein per 100 calories 2.4g 1.3g N/A
Calories per 10 g protein 422kcal 768kcal N/A
Weight per 100 calories 26g 20g N/A
Unsaturated / Saturated Fat ratio 3.5 3.5 N/A
Net carbs 80.1g 59g N/A
Sugar 8.18g N/A
Trans fat 1.076g N/A
Tryptophan 0.125mg 0.084mg 0%
Threonine 0.34mg 0.193mg 0%
Isoleucine 0.358mg 0.246mg 0%
Leucine 0.638mg 0.471mg 0%
Lysine 0.414mg 0.103mg 0%
Methionine 0.152mg 0.112mg 0%
Phenylalanine 0.399mg 0.331mg 0%
Valine 0.489mg 0.294mg 0%
Histidine 0.218mg 0.145mg 0%
Fructose 0.29g 0%
Omega-6 (Gamma-linolenic acid) 0.062g N/A
Omega-6 (Eicosadienoic acid) 0.009g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 4% 80% 6%
Protein: 9 g
Fats: 3.5 g
Carbs: 80.1 g
Water: 5.9 g
Other: 1.5 g
7% 26% 61% 3% 2%
Protein: 6.64 g
Fats: 26.43 g
Carbs: 61.3 g
Water: 3.14 g
Other: 2.49 g
Contains more ProteinProtein +35.5%
Contains more CarbsCarbs +30.7%
Contains more WaterWater +87.9%
Contains more FatsFats +655.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
22% 39% 39%
Saturated fat: Sat. Fat 0.64 g
Monounsaturated fat: Mono. Fat 1.11 g
Polyunsaturated fat: Poly. Fat 1.11 g
22% 26% 52%
Saturated fat: Sat. Fat 5.562 g
Monounsaturated fat: Mono. Fat 6.553 g
Polyunsaturated fat: Poly. Fat 13.137 g
Contains less Sat. FatSaturated fat -88.5%
Contains more Mono. FatMonounsaturated fat +490.4%
Contains more Poly. FatPolyunsaturated fat +1083.5%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Snacks, rice cakes, brown rice, buckwheat, unsalted - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170251/nutrients
  2. Crackers - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174982/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.