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Soybean raw vs. Currant — In-Depth Nutrition Comparison

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Important differences between soybean raw and currants

  • Currants have less iron, copper, manganese, phosphorus, folate, vitamin B1, magnesium, vitamin B2, potassium, and zinc.
  • Soybean raw's daily need coverage for iron is 184% more.
  • Soybean raw has 47 times more folate than currants. Soybean raw has 375µg of folate, while currants have 8µg.
  • Currants have a higher glycemic index than soybean raw.

The food varieties used in the comparison are Soybeans, mature seeds, raw and Currants, red, and white, raw.

Infographic

Soybean raw vs Currant infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 200% 83% 159% 589% 553% 133% 302% 0.26% 328% 97%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 9.9% 24% 38% 36% 6.3% 19% 0.13% 24% 3.3%
Contains more MagnesiumMagnesium +2053.8%
Contains more CalciumCalcium +739.4%
Contains more PotassiumPotassium +553.5%
Contains more IronIron +1470%
Contains more CopperCopper +1449.5%
Contains more ZincZinc +2026.1%
Contains more PhosphorusPhosphorus +1500%
Contains more ManganeseManganese +1253.2%
Contains more SeleniumSelenium +2866.7%
Contains less SodiumSodium -50%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 20% 0.33% 17% 0% 219% 201% 30% 48% 87% 0% 118% 281% 63%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 137% 0.67% 2% 0% 10% 12% 1.9% 3.8% 16% 0% 28% 6% 4.1%
Contains more Vitamin EVitamin E +750%
Contains more Vitamin B1Vitamin B1 +2085%
Contains more Vitamin B2Vitamin B2 +1640%
Contains more Vitamin B3Vitamin B3 +1523%
Contains more Vitamin B5Vitamin B5 +1139.1%
Contains more Vitamin B6Vitamin B6 +438.6%
Contains more Vitamin KVitamin K +327.3%
Contains more FolateFolate +4587.5%
Contains more CholineCholine +1425%
Contains more Vitamin CVitamin C +583.3%
Contains more Vitamin AVitamin A +100%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Soybean raw Currant DV% diff.
Iron 15.7mg 1mg 184%
Copper 1.658mg 0.107mg 172%
Manganese 2.517mg 0.186mg 101%
Phosphorus 704mg 44mg 94%
Folate 375µg 8µg 92%
Polyunsaturated fat 11.255g 0.088g 74%
Protein 36.49g 1.4g 70%
Vitamin B1 0.874mg 0.04mg 70%
Magnesium 280mg 13mg 64%
Vitamin B2 0.87mg 0.05mg 63%
Potassium 1797mg 275mg 45%
Zinc 4.89mg 0.23mg 42%
Vitamin C 6mg 41mg 39%
Selenium 17.8µg 0.6µg 31%
Vitamin K 47µg 11µg 30%
Fats 19.94g 0.2g 30%
Calcium 277mg 33mg 24%
Vitamin B6 0.377mg 0.07mg 24%
Choline 115.9mg 7.6mg 20%
Calories 446kcal 56kcal 20%
Fiber 9.3g 4.3g 20%
Vitamin B5 0.793mg 0.064mg 15%
Saturated fat 2.884g 0.017g 13%
Monounsaturated fat 4.404g 0.028g 11%
Vitamin B3 1.623mg 0.1mg 10%
Vitamin E 0.85mg 0.1mg 5%
Carbs 30.16g 13.8g 5%
Fructose 3.53g 4%
Net carbs 20.86g 9.5g N/A
Sugar 7.33g 7.37g N/A
Sodium 2mg 1mg 0%
Vitamin A 1µg 2µg 0%
Tryptophan 0.591mg 0%
Threonine 1.766mg 0%
Isoleucine 1.971mg 0%
Leucine 3.309mg 0%
Lysine 2.706mg 0%
Methionine 0.547mg 0%
Phenylalanine 2.122mg 0%
Valine 2.029mg 0%
Histidine 1.097mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
36% 20% 30% 9% 5%
Protein: 36.49 g
Fats: 19.94 g
Carbs: 30.16 g
Water: 8.54 g
Other: 4.87 g
14% 84%
Protein: 1.4 g
Fats: 0.2 g
Carbs: 13.8 g
Water: 83.95 g
Other: 0.65 g
Contains more ProteinProtein +2506.4%
Contains more FatsFats +9870%
Contains more CarbsCarbs +118.6%
Contains more OtherOther +649.2%
Contains more WaterWater +883%

Fat Type Comparison

Fat type breakdown side-by-side comparison
16% 24% 61%
Saturated fat: Sat. Fat 2.884 g
Monounsaturated fat: Mono. Fat 4.404 g
Polyunsaturated fat: Poly. Fat 11.255 g
13% 21% 66%
Saturated fat: Sat. Fat 0.017 g
Monounsaturated fat: Mono. Fat 0.028 g
Polyunsaturated fat: Poly. Fat 0.088 g
Contains more Mono. FatMonounsaturated fat +15628.6%
Contains more Poly. FatPolyunsaturated fat +12689.8%
Contains less Sat. FatSaturated fat -99.4%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soybean raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174270/nutrients
  2. Currant - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173964/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.