How are paprika and almonds different? Paprika is higher in vitamin A, iron, vitamin B6, fiber, vitamin K, potassium, vitamin B5, and vitamin B3; however, almonds are richer in copper and manganese. Daily need coverage for vitamin A for paprika is 985% higher. Spices, paprika and Nuts, almonds are the varieties used in this article.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
0.25 tsp - 0.5g 1 tbsp - 6.8g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
127%
69%
201%
793%
238%
118%
135%
8.9%
207%
34%
6
100 g
300 g
1 almond - 1.2g 1 oz (23 whole kernels) - 28.35g 1 cup, sliced - 92g 1 cup, ground - 95g 1 cup, slivered - 108g 1 cup, whole - 143g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
193%
81%
65%
139%
344%
85%
206%
0.13%
284%
22%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
0.25 tsp - 0.5g 1 tbsp - 6.8g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
3%
0%
821%
582%
83%
284%
189%
151%
494%
0%
201%
37%
0
100 g
300 g
1 almond - 1.2g 1 oz (23 whole kernels) - 28.35g 1 cup, sliced - 92g 1 cup, ground - 95g 1 cup, slivered - 108g 1 cup, whole - 143g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
513%
51%
263%
68%
28%
32%
0%
0%
33%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin A
2463µg
0µg
274%
Iron
21.14mg
3.71mg
218%
Vitamin B6
2.141mg
0.137mg
154%
Fiber
34.9g
12.5g
90%
Monounsaturated fat
1.695g
31.551g
75%
Vitamin K
80.3µg
0µg
67%
Fats
12.89g
49.93g
57%
Potassium
2280mg
733mg
46%
Vitamin B5
2.51mg
0.471mg
41%
Vitamin B3
10.06mg
3.618mg
40%
Copper
0.713mg
1.031mg
35%
Polyunsaturated fat
7.766g
12.329g
30%
Manganese
1.59mg
2.179mg
26%
Phosphorus
314mg
481mg
24%
Vitamin E
29.1mg
25.63mg
23%
Magnesium
178mg
270mg
22%
Calories
282kcal
579kcal
15%
Protein
14.14g
21.15g
14%
Carbs
53.99g
21.55g
11%
Zinc
4.33mg
3.12mg
11%
Vitamin B1
0.33mg
0.205mg
10%
Saturated fat
2.14g
3.802g
8%
Fructose
6.71g
0.11g
8%
Vitamin B2
1.23mg
1.138mg
7%
Calcium
229mg
269mg
4%
Selenium
6.3µg
4.1µg
4%
Sodium
68mg
1mg
3%
Vitamin C
0.9mg
0mg
1%
Folate
49µg
44µg
1%
Protein per 100 calories
5g
3.7g
N/A
Calories per 10 g protein
199kcal
274kcal
N/A
Weight per 100 calories
35g
17g
N/A
Unsaturated / Saturated Fat ratio
4.4
12
N/A
Net carbs
19.09g
9.05g
N/A
Sugar
10.34g
4.35g
N/A
Starch
0.72g
0%
Trans fat
0g
0.015g
N/A
Choline
51.5mg
52.1mg
0%
Tryptophan
0.07mg
0.211mg
0%
Threonine
0.49mg
0.601mg
0%
Isoleucine
0.57mg
0.751mg
0%
Leucine
0.92mg
1.473mg
0%
Lysine
0.69mg
0.568mg
0%
Methionine
0.2mg
0.157mg
0%
Phenylalanine
0.61mg
1.132mg
0%
Valine
0.75mg
0.855mg
0%
Histidine
0.25mg
0.539mg
0%
Omega-3 - ALA
0.453g
0.003g
N/A
Omega-6 - Eicosadienoic acid
0g
0.002g
N/A
Omega-6 - Linoleic acid
12.32g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
14%
13%
54%
11%
8%
Protein:
14.14 g
Fats:
12.89 g
Carbs:
53.99 g
Water:
11.24 g
Other:
7.74 g
2
21%
50%
22%
4%
3%
Protein:
21.15 g
Fats:
49.93 g
Carbs:
21.55 g
Water:
4.41 g
Other:
2.96 g
Contains
more
Carbs Carbs
+150.5%
Contains
more
Water Water
+154.9%
Contains
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Other Other
+161.5%
Contains
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Protein Protein
+49.6%
Contains
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Fats Fats
+287.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
18%
15%
67%
Saturated fat:
Sat. Fat
2.14 g
Monounsaturated fat:
Mono. Fat
1.695 g
Polyunsaturated fat:
Poly. Fat
7.766 g
2
8%
66%
26%
Saturated fat:
Sat. Fat
3.802 g
Monounsaturated fat:
Mono. Fat
31.551 g
Polyunsaturated fat:
Poly. Fat
12.329 g
Contains
less
Sat. Fat Saturated fat
-43.7%
Contains
more
Mono. Fat Monounsaturated fat
+1761.4%
Contains
more
Poly. Fat Polyunsaturated fat
+58.8%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
3
8%
25%
65%
2%
Starch:
0 g
Sucrose:
0.81 g
Glucose:
2.63 g
Fructose:
6.71 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0.19 g
3
14%
78%
3%
2%
Starch:
0.72 g
Sucrose:
3.95 g
Glucose:
0.17 g
Fructose:
0.11 g
Lactose:
0 g
Maltose:
0.04 g
Galactose:
0.07 g
Contains
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Glucose Glucose
+1447.1%
Contains
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Fructose Fructose
+6000%
Contains
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Galactose Galactose
+171.4%
Contains
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Starch Starch
+∞%
Contains
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Sucrose Sucrose
+387.7%
Contains
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Maltose Maltose
+∞%