Paprika vs. Cranberry bean raw — In-Depth Nutrition Comparison
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What are the differences between paprika and cranberry bean raw?
- Paprika is higher in vitamin A, iron, vitamin B6, vitamin B2, vitamin B3, fiber, vitamin B5, and manganese; however, cranberry bean raw is richer in folate and vitamin B1.
- Paprika's daily need coverage for vitamin A is 274% more.
- Cranberry bean raw contains 7 times less vitamin B6 than paprika. Paprika contains 2.141mg of vitamin B6, while cranberry bean raw contains 0.309mg.
- Paprika has a lower glycemic index (0) than cranberry bean raw (35).
We used Spices, paprika and Beans, cranberry (roman), mature seeds, raw types in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +14.1% |
| Contains more CalciumCalcium | +80.3% |
| Contains more PotassiumPotassium | +71.2% |
| Contains more IronIron | +322.8% |
| Contains more ZincZinc | +19.3% |
| Contains more ManganeseManganese | +72.8% |
| Contains more CopperCopper | +11.4% |
| Contains more PhosphorusPhosphorus | +18.5% |
| Contains less SodiumSodium | -91.2% |
| Contains more SeleniumSelenium | +101.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B2Vitamin B2 | +477.5% |
| Contains more Vitamin B3Vitamin B3 | +591.4% |
| Contains more Vitamin B5Vitamin B5 | +235.6% |
| Contains more Vitamin B6Vitamin B6 | +592.9% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B1Vitamin B1 | +126.4% |
| Contains more FolateFolate | +1132.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
14.14 g
Fats:
12.89 g
Carbs:
53.99 g
Water:
11.24 g
Other:
7.74 g
Protein:
23.03 g
Fats:
1.23 g
Carbs:
60.05 g
Water:
12.39 g
Other:
3.3 g
| Contains more FatsFats | +948% |
| Contains more OtherOther | +134.5% |
| Contains more ProteinProtein | +62.9% |
| Contains more CarbsCarbs | +11.2% |
| Contains more WaterWater | +10.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.14 g
Monounsaturated fat:
Mono. Fat
1.695 g
Polyunsaturated fat:
Poly. Fat
7.766 g
Saturated fat:
Sat. Fat
0.316 g
Monounsaturated fat:
Mono. Fat
0.106 g
Polyunsaturated fat:
Poly. Fat
0.527 g
| Contains more Mono. FatMonounsaturated fat | +1499.1% |
| Contains more Poly. FatPolyunsaturated fat | +1373.6% |
| Contains less Sat. FatSaturated fat | -85.2% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin A | 2463µg | 0µg | 274% |
| Iron | 21.14mg | 5mg | 202% |
| Vitamin E | 29.1mg | 194% | |
| Vitamin B6 | 2.141mg | 0.309mg | 141% |
| Folate | 49µg | 604µg | 139% |
| Vitamin B2 | 1.23mg | 0.213mg | 78% |
| Vitamin K | 80.3µg | 67% | |
| Vitamin B3 | 10.06mg | 1.455mg | 54% |
| Polyunsaturated fat | 7.766g | 0.527g | 48% |
| Fiber | 34.9g | 24.7g | 41% |
| Vitamin B5 | 2.51mg | 0.748mg | 35% |
| Vitamin B1 | 0.33mg | 0.747mg | 35% |
| Manganese | 1.59mg | 0.92mg | 29% |
| Potassium | 2280mg | 1332mg | 28% |
| Fats | 12.89g | 1.23g | 18% |
| Protein | 14.14g | 23.03g | 18% |
| Selenium | 6.3µg | 12.7µg | 12% |
| Calcium | 229mg | 127mg | 10% |
| Choline | 51.5mg | 9% | |
| Copper | 0.713mg | 0.794mg | 9% |
| Fructose | 6.71g | 8% | |
| Phosphorus | 314mg | 372mg | 8% |
| Saturated fat | 2.14g | 0.316g | 8% |
| Zinc | 4.33mg | 3.63mg | 6% |
| Magnesium | 178mg | 156mg | 5% |
| Monounsaturated fat | 1.695g | 0.106g | 4% |
| Calories | 282kcal | 335kcal | 3% |
| Sodium | 68mg | 6mg | 3% |
| Carbs | 53.99g | 60.05g | 2% |
| Vitamin C | 0.9mg | 0mg | 1% |
| Net carbs | 19.09g | 35.35g | N/A |
| Sugar | 10.34g | N/A | |
| Tryptophan | 0.07mg | 0.273mg | 0% |
| Threonine | 0.49mg | 0.969mg | 0% |
| Isoleucine | 0.57mg | 1.017mg | 0% |
| Leucine | 0.92mg | 1.838mg | 0% |
| Lysine | 0.69mg | 1.58mg | 0% |
| Methionine | 0.2mg | 0.346mg | 0% |
| Phenylalanine | 0.61mg | 1.245mg | 0% |
| Valine | 0.75mg | 1.205mg | 0% |
| Histidine | 0.25mg | 0.641mg | 0% |
| Omega-3 - ALA | 0.453g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
221%
64%
Minerals Daily Need Coverage Score
193%
117%
Comparison summary
Which food is richer in minerals?
Paprika is relatively richer in minerals
Which food is lower in glycemic index?
Paprika is lower in glycemic index (difference - 35)
Which food is richer in vitamins?
Paprika is relatively richer in vitamins
Which food is lower in Sugar?
Cranberry bean raw is lower in Sugar (difference - 10.34g)
Which food contains less Sodium?
Cranberry bean raw contains less Sodium (difference - 62mg)
Which food is lower in Saturated fat?
Cranberry bean raw is lower in Saturated fat (difference - 1.824g)
Which food is cheaper?
Cranberry bean raw is cheaper (difference - $0.2)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)