Spinach raw vs. Green bean raw — In-Depth Nutrition Comparison
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How are spinach raw and green bean raw different?
- Spinach raw has more vitamin K, vitamin A, folate, manganese, iron, vitamin C, magnesium, vitamin E, potassium, and copper than green bean raw.
- Daily need coverage for vitamin K for spinach raw is 367% higher.
- Spinach raw contains 14 times more vitamin A than green bean raw. While spinach raw contains 9377IU of vitamin A, green bean raw contains only 690IU.
- Green bean raw has a lower glycemic index (20) than spinach raw (32).
Spinach, raw and Beans, snap, green, raw are the varieties used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +216% |
| Contains more CalciumCalcium | +167.6% |
| Contains more PotassiumPotassium | +164.5% |
| Contains more IronIron | +163.1% |
| Contains more CopperCopper | +88.4% |
| Contains more ZincZinc | +120.8% |
| Contains more PhosphorusPhosphorus | +28.9% |
| Contains more ManganeseManganese | +315.3% |
| Contains more SeleniumSelenium | +66.7% |
| Contains less SodiumSodium | -92.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +130.3% |
| Contains more Vitamin AVitamin A | +1240% |
| Contains more Vitamin EVitamin E | +395.1% |
| Contains more Vitamin B2Vitamin B2 | +81.7% |
| Contains more Vitamin B6Vitamin B6 | +38.3% |
| Contains more Vitamin KVitamin K | +1023% |
| Contains more FolateFolate | +487.9% |
| Contains more CholineCholine | +26.1% |
| Contains more Vitamin B5Vitamin B5 | +246.2% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin K | 482.9µg | 43µg | 367% |
| Vitamin A | 469µg | 35µg | 48% |
| Folate | 194µg | 33µg | 40% |
| Manganese | 0.897mg | 0.216mg | 30% |
| Iron | 2.71mg | 1.03mg | 21% |
| Vitamin C | 28.1mg | 12.2mg | 18% |
| Magnesium | 79mg | 25mg | 13% |
| Vitamin E | 2.03mg | 0.41mg | 11% |
| Potassium | 558mg | 211mg | 10% |
| Copper | 0.13mg | 0.069mg | 7% |
| Vitamin B2 | 0.189mg | 0.104mg | 7% |
| Calcium | 99mg | 37mg | 6% |
| Vitamin B6 | 0.195mg | 0.141mg | 4% |
| Vitamin B5 | 0.065mg | 0.225mg | 3% |
| Zinc | 0.53mg | 0.24mg | 3% |
| Sodium | 79mg | 6mg | 3% |
| Protein | 2.86g | 1.83g | 2% |
| Fructose | 0.15g | 1.39g | 2% |
| Phosphorus | 49mg | 38mg | 2% |
| Fiber | 2.2g | 2.7g | 2% |
| Carbs | 3.63g | 6.97g | 1% |
| Selenium | 1µg | 0.6µg | 1% |
| Choline | 19.3mg | 15.3mg | 1% |
| Calories | 23kcal | 31kcal | 0% |
| Fats | 0.39g | 0.22g | 0% |
| Net carbs | 1.43g | 4.27g | N/A |
| Sugar | 0.42g | 3.26g | N/A |
| Starch | 0.88g | 0% | |
| Vitamin B1 | 0.078mg | 0.082mg | 0% |
| Vitamin B3 | 0.724mg | 0.734mg | 0% |
| Saturated fat | 0.063g | 0.05g | 0% |
| Monounsaturated fat | 0.01g | 0.01g | 0% |
| Polyunsaturated fat | 0.165g | 0.113g | 0% |
| Tryptophan | 0.039mg | 0.019mg | 0% |
| Threonine | 0.122mg | 0.079mg | 0% |
| Isoleucine | 0.147mg | 0.066mg | 0% |
| Leucine | 0.223mg | 0.112mg | 0% |
| Lysine | 0.174mg | 0.088mg | 0% |
| Methionine | 0.053mg | 0.022mg | 0% |
| Phenylalanine | 0.129mg | 0.067mg | 0% |
| Valine | 0.161mg | 0.09mg | 0% |
| Histidine | 0.064mg | 0.034mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.86 g
Fats:
0.39 g
Carbs:
3.63 g
Water:
91.4 g
Other:
1.72 g
Protein:
1.83 g
Fats:
0.22 g
Carbs:
6.97 g
Water:
90.32 g
Other:
0.66 g
| Contains more ProteinProtein | +56.3% |
| Contains more FatsFats | +77.3% |
| Contains more OtherOther | +160.6% |
| Contains more CarbsCarbs | +92% |
~equal in
Water
~90.32g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.063 g
Monounsaturated fat:
Mono. Fat
0.01 g
Polyunsaturated fat:
Poly. Fat
0.165 g
Saturated fat:
Sat. Fat
0.05 g
Monounsaturated fat:
Mono. Fat
0.01 g
Polyunsaturated fat:
Poly. Fat
0.113 g
| Contains more Poly. FatPolyunsaturated fat | +46% |
| Contains less Sat. FatSaturated fat | -20.6% |
~equal in
Monounsaturated fat
~0.01g
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0.07 g
Glucose:
0.11 g
Fructose:
0.15 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0.1 g
Starch:
0.88 g
Sucrose:
0.36 g
Glucose:
1.51 g
Fructose:
1.39 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more GalactoseGalactose | +∞% |
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +414.3% |
| Contains more GlucoseGlucose | +1272.7% |
| Contains more FructoseFructose | +826.7% |
~equal in
Lactose
~0g
~equal in
Maltose
~0g