Strudel vs. Barley — In-Depth Nutrition Comparison
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Important differences between strudel and barley
- Strudel has more vitamin B12, iron, calcium, vitamin A, and vitamin B6; however, barley has more fiber, magnesium, zinc, and vitamin B1.
- Strudel's daily need coverage for vitamin B12 is 67% more.
- Strudel has 60 times more vitamin A than barley. Strudel has 1316IU of vitamin A, while barley has 22IU.
- Barley is lower in sodium.
- Strudel has a higher glycemic index than barley.
The food varieties used in the comparison are KELLOGG'S, EGGO, Wafflers, Strawberry Strudel and Barley, hulled.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +787.9% |
| Contains more IronIron | +63.9% |
| Contains more MagnesiumMagnesium | +923.1% |
| Contains more PotassiumPotassium | +536.6% |
| Contains more ZincZinc | +592.5% |
| Contains less SodiumSodium | -98.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +39400% |
| Contains more Vitamin B2Vitamin B2 | +57.9% |
| Contains more Vitamin B3Vitamin B3 | +15.1% |
| Contains more Vitamin B6Vitamin B6 | +66.7% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +289.5% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +65.6% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more FatsFats | +378.3% |
| Contains more WaterWater | +209.3% |
| Contains more OtherOther | +108.7% |
| Contains more ProteinProtein | +149.6% |
| Contains more CarbsCarbs | +47% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +849.2% |
| Contains more Poly. FatPolyunsaturated fat | +315.2% |
| Contains less Sat. FatSaturated fat | -82.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in price |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Manganese | 1.943mg | 84% | |
| Selenium | 37.7µg | 69% | |
| Vitamin B12 | 1.6µg | 0µg | 67% |
| Fiber | 1.2g | 17.3g | 64% |
| Copper | 0.498mg | 55% | |
| Vitamin A | 395µg | 1µg | 44% |
| Sodium | 691mg | 12mg | 30% |
| Magnesium | 13mg | 133mg | 29% |
| Iron | 5.9mg | 3.6mg | 29% |
| Calcium | 293mg | 33mg | 26% |
| Polyunsaturated fat | 4.6g | 1.108g | 23% |
| Zinc | 0.4mg | 2.77mg | 22% |
| Vitamin B1 | 0.39mg | 0.646mg | 21% |
| Vitamin B6 | 0.53mg | 0.318mg | 16% |
| Protein | 5g | 12.48g | 15% |
| Folate | 74µg | 19µg | 14% |
| Fats | 11g | 2.3g | 13% |
| Vitamin B2 | 0.45mg | 0.285mg | 13% |
| Potassium | 71mg | 452mg | 11% |
| Saturated fat | 2.7g | 0.482g | 10% |
| Carbs | 50g | 73.48g | 8% |
| Monounsaturated fat | 2.8g | 0.295g | 6% |
| Vitamin B5 | 0.282mg | 6% | |
| Cholesterol | 12mg | 0mg | 4% |
| Vitamin E | 0mg | 0.57mg | 4% |
| Vitamin B3 | 5.3mg | 4.604mg | 4% |
| Calories | 318kcal | 354kcal | 2% |
| Vitamin K | 2.2µg | 2% | |
| Net carbs | 48.8g | 56.18g | N/A |
| Vitamin D | 1IU | 0IU | 0% |
| Sugar | 16.8g | 0.8g | N/A |
| Phosphorus | 263mg | 264mg | 0% |
| Trans fat | 0.2g | N/A | |
| Tryptophan | 0.208mg | 0% | |
| Threonine | 0.424mg | 0% | |
| Isoleucine | 0.456mg | 0% | |
| Leucine | 0.848mg | 0% | |
| Lysine | 0.465mg | 0% | |
| Methionine | 0.24mg | 0% | |
| Phenylalanine | 0.7mg | 0% | |
| Valine | 0.612mg | 0% | |
| Histidine | 0.281mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
62%
33%
Minerals Daily Need Coverage Score
54%
110%
Comparison summary
Which food is cheaper?
Strudel is cheaper (difference - $1.5)
Which food is lower in Cholesterol?
Barley is lower in Cholesterol (difference - 12mg)
Which food is lower in Sugar?
Barley is lower in Sugar (difference - 16g)
Which food contains less Sodium?
Barley contains less Sodium (difference - 679mg)
Which food is lower in Saturated fat?
Barley is lower in Saturated fat (difference - 2.218g)
Which food is lower in glycemic index?
Barley is lower in glycemic index (difference - 31)
Which food is richer in minerals?
Barley is relatively richer in minerals
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.