Submarine sandwich vs. Greek Tzatziki — In-Depth Nutrition Comparison
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What are the differences between submarine sandwich and greek Tzatziki?
- Submarine sandwich is higher in vitamin B1, vitamin B6, vitamin B3, folate, vitamin C, and iron, yet greek Tzatziki is higher in fiber.
- Greek Tzatziki's daily need coverage for fiber is 19% more.
- The amount of cholesterol in greek Tzatziki is lower.
We used Fast foods, submarine sandwich, cold cut on white bread with lettuce and tomato and KASHI Pizza, Greek Tzatziki, single serve, frozen, unprepared types in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +47.4% |
| Contains more PotassiumPotassium | +52.4% |
| Contains more IronIron | +39.2% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +110% |
| Contains more PhosphorusPhosphorus | +31.8% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains less SodiumSodium | -44% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +71.5% |
| Contains more Vitamin B2Vitamin B2 | +33.5% |
| Contains more Vitamin B3Vitamin B3 | +60.1% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +238.3% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +135.7% |
| Contains more Vitamin B12Vitamin B12 | +36.4% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Selenium | 19.9µg | 36% | |
| Fiber | 1.2g | 5.9g | 19% |
| Manganese | 0.354mg | 15% | |
| Vitamin B1 | 0.343mg | 0.2mg | 12% |
| Sodium | 575mg | 322mg | 11% |
| Vitamin B5 | 0.555mg | 11% | |
| Vitamin B6 | 0.203mg | 0.06mg | 11% |
| Vitamin B3 | 4.323mg | 2.7mg | 10% |
| Folate | 66µg | 28µg | 10% |
| Omega-6 (Linoleic acid) | 1.665g | 10% | |
| Copper | 0.084mg | 9% | |
| Vitamin C | 7.5mg | 0mg | 8% |
| Omega-3 (ALA) | 0.104g | 7% | |
| Cholesterol | 27mg | 10mg | 6% |
| Calcium | 171mg | 116mg | 6% |
| Iron | 1.81mg | 1.3mg | 6% |
| Starch | 15.67g | 6% | |
| Saturated fat | 3.554g | 2.3g | 6% |
| Polyunsaturated fat | 1.927g | 1.1g | 6% |
| Fats | 10.04g | 6.6g | 5% |
| Magnesium | 20mg | 5% | |
| Zinc | 1.05mg | 0.5mg | 5% |
| Vitamin B2 | 0.267mg | 0.2mg | 5% |
| Choline | 29.1mg | 5% | |
| Monounsaturated fat | 3.716g | 1.7g | 5% |
| Phosphorus | 112mg | 85mg | 4% |
| Vitamin K | 4.5µg | 4% | |
| Carbs | 20.43g | 29.7g | 3% |
| Potassium | 282mg | 185mg | 3% |
| Vitamin E | 0.41mg | 3% | |
| Vitamin B12 | 0.22µg | 0.3µg | 3% |
| Vitamin A | 22µg | 2% | |
| Fructose | 1.4g | 2% | |
| Calories | 213kcal | 203kcal | 1% |
| Protein | 10.52g | 11.1g | 1% |
| Vitamin D* | 7 IU | 0 IU | 1% |
| Vitamin D | 0.2µg | 1% | |
| Protein per 100 calories | 4.9g | 5.5g | N/A |
| Calories per 10 g protein | 202kcal | 183kcal | N/A |
| Weight per 100 calories | 47g | 49g | N/A |
| Unsaturated / Saturated Fat ratio | 1.6 | 1.2 | N/A |
| Net carbs | 19.23g | 23.8g | N/A |
| Sugar | 3.18g | 2.7g | N/A |
| Trans fat | 0.119g | 0g | N/A |
| Tryptophan | 0.1mg | 0% | |
| Threonine | 0.331mg | 0% | |
| Isoleucine | 0.431mg | 0% | |
| Leucine | 0.752mg | 0% | |
| Lysine | 0.491mg | 0% | |
| Methionine | 0.21mg | 0% | |
| Phenylalanine | 0.431mg | 0% | |
| Valine | 0.501mg | 0% | |
| Histidine | 0.301mg | 0% | |
| Omega-3 (EPA) | 0.001g | N/A | |
| Omega-3 (DHA) | 0.002g | N/A | |
| Omega-3 (DPA) | 0.005g | N/A | |
| Omega-3 (Eicosatrienoic acid) | 0.004g | N/A | |
| Omega-6 (Gamma-linolenic acid) | 0.003g | N/A | |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.013g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.048g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.52 g
Fats:
10.04 g
Carbs:
20.43 g
Water:
56.51 g
Other:
2.5 g
Protein:
11.1 g
Fats:
6.6 g
Carbs:
29.7 g
Water:
46.3 g
Other:
6.3 g
| Contains more FatsFats | +52.1% |
| Contains more WaterWater | +22.1% |
| Contains more CarbsCarbs | +45.4% |
~equal in
Protein
~11.1g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.554 g
Monounsaturated fat:
Mono. Fat
3.716 g
Polyunsaturated fat:
Poly. Fat
1.927 g
Saturated fat:
Sat. Fat
2.3 g
Monounsaturated fat:
Mono. Fat
1.7 g
Polyunsaturated fat:
Poly. Fat
1.1 g
| Contains more Mono. FatMonounsaturated fat | +118.6% |
| Contains more Poly. FatPolyunsaturated fat | +75.2% |
| Contains less Sat. FatSaturated fat | -35.3% |






