Sugar vs. Rice, white, long-grain, parboiled, unenriched, cooked — In-Depth Nutrition Comparison
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Important differences between sugar and rice, white, long-grain, parboiled, unenriched, cooked
- Sugar has less selenium, manganese, vitamin B3, vitamin B6, phosphorus, copper, vitamin B5, and vitamin B1.
- Rice, white, long-grain, parboiled, unenriched, cooked's daily need coverage for selenium is 16% more.
The food varieties used in the comparison are Sugars, granulated and Rice, white, long-grain, parboiled, unenriched, cooked.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -50% |
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +1800% |
| Contains more PotassiumPotassium | +2700% |
| Contains more IronIron | +380% |
| Contains more CopperCopper | +900% |
| Contains more ZincZinc | +3600% |
| Contains more PhosphorusPhosphorus | +∞% |
| Contains more ManganeseManganese | +8750% |
| Contains more SeleniumSelenium | +1450% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more FolateFolate | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
0 g
Carbs:
99.98 g
Water:
0.02 g
Other:
0 g
Protein:
2.91 g
Fats:
0.37 g
Carbs:
26.05 g
Water:
70.36 g
Other:
0.31 g
| Contains more CarbsCarbs | +283.8% |
| Contains more ProteinProtein | +∞% |
| Contains more FatsFats | +∞% |
| Contains more WaterWater | +351700% |
| Contains more OtherOther | +∞% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
99.8 g
Glucose:
0 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0.08 g
Glucose:
0.01 g
Fructose:
0.02 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more SucroseSucrose | +124650% |
| Contains more GlucoseGlucose | +∞% |
| Contains more FructoseFructose | +∞% |
~equal in
Starch
~0g
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Carbs | 99.98g | 26.05g | 25% |
| Selenium | 0.6µg | 9.3µg | 16% |
| Manganese | 0.004mg | 0.354mg | 15% |
| Vitamin B3 | 0mg | 2.309mg | 14% |
| Calories | 387kcal | 123kcal | 13% |
| Vitamin B6 | 0mg | 0.156mg | 12% |
| Phenylalanine | 153mg | 9% | |
| Phosphorus | 0mg | 55mg | 8% |
| Copper | 0.007mg | 0.07mg | 7% |
| Vitamin B5 | 0mg | 0.323mg | 6% |
| Protein | 0g | 2.91g | 6% |
| Vitamin B1 | 0mg | 0.074mg | 6% |
| Fiber | 0g | 0.9g | 4% |
| Zinc | 0.01mg | 0.37mg | 3% |
| Iron | 0.05mg | 0.24mg | 2% |
| Potassium | 2mg | 56mg | 2% |
| Calcium | 1mg | 19mg | 2% |
| Magnesium | 0mg | 9mg | 2% |
| Polyunsaturated fat | 0g | 0.091g | 1% |
| Folate | 0µg | 3µg | 1% |
| Fats | 0g | 0.37g | 1% |
| Net carbs | 99.98g | 25.15g | N/A |
| Sugar | 99.8g | 0.11g | N/A |
| Sodium | 1mg | 2mg | 0% |
| Vitamin E | 0mg | 0.01mg | 0% |
| Vitamin B2 | 0.019mg | 0.019mg | 0% |
| Saturated fat | 0g | 0.074g | 0% |
| Monounsaturated fat | 0g | 0.074g | 0% |
| Tryptophan | 0.039mg | 0% | |
| Threonine | 0.107mg | 0% | |
| Isoleucine | 0.133mg | 0% | |
| Leucine | 0.257mg | 0% | |
| Lysine | 0.082mg | 0% | |
| Methionine | 0.07mg | 0% | |
| Valine | 0.185mg | 0% | |
| Histidine | 0.07mg | 0% | |
| Fructose | 0g | 0.02g | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
0%
10%
Minerals Daily Need Coverage Score
1%
18%
Comparison summary
Which food contains less Sodium?
Sugar contains less Sodium (difference - 1mg)
Which food is lower in Saturated fat?
Sugar is lower in Saturated fat (difference - 0.074g)
Which food is lower in Sugar?
Rice, white, long-grain, parboiled, unenriched, cooked is lower in Sugar (difference - 99.69g)
Which food is lower in glycemic index?
Rice, white, long-grain, parboiled, unenriched, cooked is lower in glycemic index (difference - 65)
Which food is cheaper?
Rice, white, long-grain, parboiled, unenriched, cooked is cheaper (difference - $0.1)
Which food is richer in minerals?
Rice, white, long-grain, parboiled, unenriched, cooked is relatively richer in minerals
Which food is richer in vitamins?
Rice, white, long-grain, parboiled, unenriched, cooked is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)