Sweet Potato puffs, frozen, unprepared vs. Pumpkin leaves — In-Depth Nutrition Comparison
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Summary of differences between sweet Potato puffs, frozen, unprepared and pumpkin leaves
- Sweet Potato puffs, frozen, unprepared has more vitamin A; however, pumpkin leaves are higher in iron, vitamin C, and potassium.
- Pumpkin leaves cover your daily need for iron, 23% more than sweet Potato puffs, frozen, unprepared.
- Sweet Potato puffs, frozen, unprepared has 23 times more sodium than pumpkin leaves. While sweet Potato puffs, frozen, unprepared has 250mg of sodium, pumpkin leaves have only 11mg.
These are the specific foods used in this comparison Sweet Potato puffs, frozen, unprepared and Pumpkin leaves, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +46.2% |
Contains more PotassiumPotassium | +75.8% |
Contains more IronIron | +455% |
Contains less SodiumSodium | -95.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +400% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Iron | 0.4mg | 2.22mg | 23% |
Vitamin B6 | 0.207mg | 16% | |
Phosphorus | 104mg | 15% | |
Manganese | 0.355mg | 15% | |
Copper | 0.133mg | 15% | |
Vitamin A | 97µg | 11% | |
Vitamin C | 2.2mg | 11mg | 10% |
Vitamin B2 | 0.128mg | 10% | |
Sodium | 250mg | 11mg | 10% |
Folate | 36µg | 9% | |
Carbs | 30.72g | 2.33g | 9% |
Magnesium | 38mg | 9% | |
Vitamin B1 | 0.094mg | 8% | |
Fiber | 1.9g | 8% | |
Calories | 161kcal | 19kcal | 7% |
Vitamin B3 | 0.92mg | 6% | |
Potassium | 248mg | 436mg | 6% |
Fats | 3.58g | 0.4g | 5% |
Protein | 1.36g | 3.15g | 4% |
Zinc | 0.2mg | 2% | |
Selenium | 0.9µg | 2% | |
Calcium | 57mg | 39mg | 2% |
Vitamin B5 | 0.042mg | 1% | |
Net carbs | 28.82g | 2.33g | N/A |
Sugar | 7.65g | N/A | |
Trans fat | 0.07g | 0g | N/A |
Saturated fat | 0.31g | 0.207g | 0% |
Monounsaturated fat | 0.052g | 0% | |
Polyunsaturated fat | 0.022g | 0% | |
Tryptophan | 0.041mg | 0% | |
Threonine | 0.156mg | 0% | |
Isoleucine | 0.156mg | 0% | |
Leucine | 0.318mg | 0% | |
Lysine | 0.2mg | 0% | |
Methionine | 0.054mg | 0% | |
Phenylalanine | 0.171mg | 0% | |
Valine | 0.181mg | 0% | |
Histidine | 0.05mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.36 g
Fats:
3.58 g
Carbs:
30.72 g
Water:
63.02 g
Other:
1.32 g
Protein:
3.15 g
Fats:
0.4 g
Carbs:
2.33 g
Water:
92.88 g
Other:
1.24 g
Contains more FatsFats | +795% |
Contains more CarbsCarbs | +1218.5% |
Contains more ProteinProtein | +131.6% |
Contains more WaterWater | +47.4% |
~equal in
Other
~1.24g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.31 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0 g
Saturated fat:
Sat. Fat
0.207 g
Monounsaturated fat:
Mono. Fat
0.052 g
Polyunsaturated fat:
Poly. Fat
0.022 g
Contains less Sat. FatSaturated fat | -33.2% |