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Tamarind vs. Kidney beans raw — In-Depth Nutrition Comparison

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How are tamarind and kidney beans raw different?

  • Kidney beans raw has more copper, folate, fiber, iron, phosphorus, vitamin B6, zinc, potassium, vitamin K, and vitamin B5 than tamarind.
  • Daily need coverage for copper for kidney beans raw is 97% higher.

Tamarinds, raw and Beans, kidney, all types, mature seeds, raw are the varieties used in this article.

Infographic

Tamarind vs Kidney beans raw infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 66% 22% 55% 105% 29% 2.7% 48% 3.7% 0% 7.1%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 100% 43% 124% 308% 319% 76% 174% 3.1% 133% 17%
Contains more MagnesiumMagnesium +52.2%
Contains more CalciumCalcium +93.2%
Contains more PotassiumPotassium +123.9%
Contains more IronIron +192.9%
Contains more CopperCopper +1014%
Contains more ZincZinc +2690%
Contains more PhosphorusPhosphorus +260.2%
Contains less SodiumSodium -14.3%
Contains more SeleniumSelenium +146.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 12% 0.67% 2% 0% 107% 35% 36% 8.6% 15% 0% 7% 11% 4.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 15% 0% 4.4% 0% 132% 51% 39% 47% 92% 0% 48% 296% 0%
Contains more Vitamin AVitamin A +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +28.6%
Contains more Vitamin EVitamin E +120%
Contains more Vitamin B1Vitamin B1 +23.6%
Contains more Vitamin B2Vitamin B2 +44.1%
Contains more Vitamin B5Vitamin B5 +445.5%
Contains more Vitamin B6Vitamin B6 +501.5%
Contains more Vitamin KVitamin K +578.6%
Contains more FolateFolate +2714.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B3 ~2.06mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Tamarind Kidney beans raw DV% diff.
Copper 0.086mg 0.958mg 97%
Folate 14µg 394µg 95%
Fiber 5.1g 24.9g 79%
Iron 2.8mg 8.2mg 68%
Manganese 1.021mg 44%
Phosphorus 113mg 407mg 42%
Protein 2.8g 23.58g 42%
Vitamin B6 0.066mg 0.397mg 25%
Zinc 0.1mg 2.79mg 24%
Potassium 628mg 1406mg 23%
Vitamin K 2.8µg 19µg 14%
Vitamin B5 0.143mg 0.78mg 13%
Magnesium 92mg 140mg 11%
Vitamin B1 0.428mg 0.529mg 8%
Calcium 74mg 143mg 7%
Vitamin B2 0.152mg 0.219mg 5%
Calories 239kcal 333kcal 5%
Selenium 1.3µg 3.2µg 3%
Polyunsaturated fat 0.059g 0.457g 3%
Choline 8.6mg 2%
Vitamin E 0.1mg 0.22mg 1%
Vitamin C 3.5mg 4.5mg 1%
Saturated fat 0.272g 0.12g 1%
Carbs 62.5g 60.01g 1%
Vitamin B3 1.938mg 2.06mg 1%
Fats 0.6g 0.83g 0%
Net carbs 57.4g 35.11g N/A
Sugar 38.8g 2.23g N/A
Sodium 28mg 24mg 0%
Vitamin A 2µg 0µg 0%
Monounsaturated fat 0.181g 0.064g 0%
Tryptophan 0.018mg 0.279mg 0%
Threonine 0.992mg 0%
Isoleucine 1.041mg 0%
Leucine 1.882mg 0%
Lysine 0.139mg 1.618mg 0%
Methionine 0.014mg 0.355mg 0%
Phenylalanine 1.275mg 0%
Valine 1.233mg 0%
Histidine 0.656mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 63% 31% 3%
Protein: 2.8 g
Fats: 0.6 g
Carbs: 62.5 g
Water: 31.4 g
Other: 2.7 g
24% 60% 12% 4%
Protein: 23.58 g
Fats: 0.83 g
Carbs: 60.01 g
Water: 11.75 g
Other: 3.83 g
Contains more WaterWater +167.2%
Contains more ProteinProtein +742.1%
Contains more FatsFats +38.3%
Contains more OtherOther +41.9%
~equal in Carbs ~60.01g

Fat Type Comparison

Fat type breakdown side-by-side comparison
53% 35% 12%
Saturated fat: Sat. Fat 0.272 g
Monounsaturated fat: Mono. Fat 0.181 g
Polyunsaturated fat: Poly. Fat 0.059 g
19% 10% 71%
Saturated fat: Sat. Fat 0.12 g
Monounsaturated fat: Mono. Fat 0.064 g
Polyunsaturated fat: Poly. Fat 0.457 g
Contains more Mono. FatMonounsaturated fat +182.8%
Contains less Sat. FatSaturated fat -55.9%
Contains more Poly. FatPolyunsaturated fat +674.6%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tamarind - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167763/nutrients
  2. Kidney beans raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175193/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.