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Tamarind vs. Shrimp — In-Depth Nutrition Comparison

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Summary of differences between tamarind and shrimp

  • Tamarind has more iron, magnesium, and potassium, while shrimp has more copper, phosphorus, and zinc.
  • Shrimp covers your daily need for cholesterol, 63% more than tamarind.
  • Tamarind contains 5 times more iron than shrimp. While tamarind contains 2.8mg of iron, shrimp contains only 0.51mg.
  • Tamarind has a lower glycemic index. The glycemic index of tamarind is 23, while the glycemic index of shrimp is 50.

These are the specific foods used in this comparison Tamarinds, raw and Crustaceans, shrimp, cooked (not previously frozen).

Infographic

Tamarind vs Shrimp infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 66% 22% 55% 105% 29% 2.7% 48% 3.7% 0% 7.1%
Shrimp
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 28% 21% 23% 19% 126% 45% 102% 14% 4.3% 0%
Contains more MagnesiumMagnesium +135.9%
Contains more PotassiumPotassium +142.5%
Contains more IronIron +449%
Contains less SodiumSodium -74.8%
Contains more SeleniumSelenium +∞%
Contains more CopperCopper +340.7%
Contains more ZincZinc +1540%
Contains more PhosphorusPhosphorus +109.7%
~equal in Calcium ~70mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 12% 0.67% 2% 0% 107% 35% 36% 8.6% 15% 0% 7% 11% 4.7%
Shrimp
0
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~µg

All nutrients comparison - raw data values

Nutrient Tamarind Shrimp DV% diff.
Cholesterol 0mg 189mg 63%
Protein 2.8g 23.98g 42%
Vitamin B1 0.428mg 36%
Copper 0.086mg 0.379mg 33%
Iron 2.8mg 0.51mg 29%
Carbs 62.5g 0.2g 21%
Fiber 5.1g 20%
Phosphorus 113mg 237mg 18%
Zinc 0.1mg 1.64mg 14%
Magnesium 92mg 39mg 13%
Vitamin B3 1.938mg 12%
Vitamin B2 0.152mg 12%
Potassium 628mg 259mg 11%
Calories 239kcal 99kcal 7%
Vitamin B6 0.066mg 5%
Vitamin C 3.5mg 4%
Sodium 28mg 111mg 4%
Folate 14µg 4%
Vitamin B5 0.143mg 3%
Selenium 1.3µg 2%
Vitamin K 2.8µg 2%
Choline 8.6mg 2%
Saturated fat 0.272g 0.056g 1%
Vitamin E 0.1mg 1%
Manganese 0.033mg 1%
Fats 0.6g 0.28g 0%
Net carbs 57.4g 0.2g N/A
Calcium 74mg 70mg 0%
Sugar 38.8g N/A
Vitamin A 2µg 0%
Trans fat 0g 0.002g N/A
Monounsaturated fat 0.181g 0.048g 0%
Polyunsaturated fat 0.059g 0.079g 0%
Tryptophan 0.018mg 0%
Lysine 0.139mg 0%
Methionine 0.014mg 0%
Omega-3 - EPA 0g 0.015g N/A
Omega-3 - DHA 0g 0.015g N/A
Omega-3 - ALA 0.001g N/A
Omega-3 - DPA 0g 0.001g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.001g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A
Omega-6 - Linoleic acid 0.018g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 63% 31% 3%
Protein: 2.8 g
Fats: 0.6 g
Carbs: 62.5 g
Water: 31.4 g
Other: 2.7 g
Shrimp
2
24% 74%
Protein: 23.98 g
Fats: 0.28 g
Carbs: 0.2 g
Water: 74.33 g
Other: 1.21 g
Contains more FatsFats +114.3%
Contains more CarbsCarbs +31150%
Contains more OtherOther +123.1%
Contains more ProteinProtein +756.4%
Contains more WaterWater +136.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
53% 35% 12%
Saturated fat: Sat. Fat 0.272 g
Monounsaturated fat: Mono. Fat 0.181 g
Polyunsaturated fat: Poly. Fat 0.059 g
Shrimp
2
31% 26% 43%
Saturated fat: Sat. Fat 0.056 g
Monounsaturated fat: Mono. Fat 0.048 g
Polyunsaturated fat: Poly. Fat 0.079 g
Contains more Mono. FatMonounsaturated fat +277.1%
Contains less Sat. FatSaturated fat -79.4%
Contains more Poly. FatPolyunsaturated fat +33.9%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tamarind - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167763/nutrients
  2. Shrimp - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175180/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.