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Tart vs. Bulgur dry — In-Depth Nutrition Comparison

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Differences between tart and bulgur dry

  • Tart has more vitamin B2, selenium, vitamin A, and folate, while bulgur dry has more fiber, phosphorus, copper, magnesium, and zinc.
  • Bulgur dry's daily need coverage for fiber is 44% higher.
  • Bulgur dry contains 106 times less vitamin A than tart. Tart contains 950IU of vitamin A, while bulgur dry contains 9IU.
  • The amount of sodium in bulgur dry is lower.

The food types used in this comparison are Breakfast tart, low fat and Bulgur, dry.

Infographic

Tart vs Bulgur dry infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Tart
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 31% 13% 5.8% 128% 24% 7.6% 40% 47% 0% 70%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 117% 11% 36% 92% 112% 53% 129% 2.2% 398% 13%
Contains more CalciumCalcium +25.7%
Contains more IronIron +39%
Contains more SeleniumSelenium +460.9%
Contains more MagnesiumMagnesium +272.7%
Contains more PotassiumPotassium +521.2%
Contains more CopperCopper +358.9%
Contains more ZincZinc +589.3%
Contains more PhosphorusPhosphorus +222.6%
Contains less SodiumSodium -95.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Tart
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 95% 11% 0% 71% 127% 71% 0% 88% 0% 1% 75% 4.6%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1.2% 0% 58% 27% 96% 63% 79% 0% 4.8% 20% 15%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +783.3%
Contains more Vitamin B1Vitamin B1 +22.8%
Contains more Vitamin B2Vitamin B2 +377.4%
Contains more FolateFolate +270.4%
Contains more Vitamin B3Vitamin B3 +34.6%
Contains more Vitamin KVitamin K +375%
Contains more CholineCholine +234.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B6 ~0.342mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Tart Bulgur dry DV% diff.
Manganese 3.048mg 133%
Fiber 1.5g 12.5g 44%
Vitamin B2 0.549mg 0.115mg 33%
Vitamin A 285µg 0µg 32%
Phosphorus 93mg 300mg 30%
Copper 0.073mg 0.335mg 29%
Magnesium 44mg 164mg 29%
Vitamin B5 1.045mg 21%
Selenium 12.9µg 2.3µg 19%
Folate 100µg 27µg 18%
Protein 3.99g 12.29g 17%
Zinc 0.28mg 1.93mg 15%
Sodium 361mg 17mg 15%
Iron 3.42mg 2.46mg 12%
Potassium 66mg 410mg 10%
Monounsaturated fat 3.338g 0.173g 8%
Vitamin B3 3.8mg 5.114mg 8%
Fats 5.99g 1.33g 7%
Saturated fat 1.393g 0.232g 5%
Vitamin B1 0.285mg 0.232mg 4%
Choline 8.4mg 28.1mg 4%
Vitamin C 3.8mg 0mg 4%
Vitamin E 0.53mg 0.06mg 3%
Vitamin B6 0.38mg 0.342mg 3%
Polyunsaturated fat 0.878g 0.541g 2%
Calories 372kcal 342kcal 2%
Vitamin K 0.4µg 1.9µg 1%
Calcium 44mg 35mg 1%
Carbs 76.8g 75.87g 0%
Net carbs 75.3g 63.37g N/A
Sugar 4.87g 0.41g N/A
Tryptophan 0.19mg 0%
Threonine 0.354mg 0%
Isoleucine 0.455mg 0%
Leucine 0.83mg 0%
Lysine 0.339mg 0%
Methionine 0.19mg 0%
Phenylalanine 0.58mg 0%
Valine 0.554mg 0%
Histidine 0.285mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Tart
3
4% 6% 77% 12%
Protein: 3.99 g
Fats: 5.99 g
Carbs: 76.8 g
Water: 12.04 g
Other: 1.18 g
12% 76% 9%
Protein: 12.29 g
Fats: 1.33 g
Carbs: 75.87 g
Water: 9 g
Other: 1.51 g
Contains more FatsFats +350.4%
Contains more WaterWater +33.8%
Contains more ProteinProtein +208%
Contains more OtherOther +28%
~equal in Carbs ~75.87g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Tart
2
25% 60% 16%
Saturated fat: Sat. Fat 1.393 g
Monounsaturated fat: Mono. Fat 3.338 g
Polyunsaturated fat: Poly. Fat 0.878 g
25% 18% 57%
Saturated fat: Sat. Fat 0.232 g
Monounsaturated fat: Mono. Fat 0.173 g
Polyunsaturated fat: Poly. Fat 0.541 g
Contains more Mono. FatMonounsaturated fat +1829.5%
Contains more Poly. FatPolyunsaturated fat +62.3%
Contains less Sat. FatSaturated fat -83.3%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tart - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175069/nutrients
  2. Bulgur dry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170688/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.