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Tart vs. Bran raw — In-Depth Nutrition Comparison

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Important differences between tart and bran raw

  • Tart has more vitamin B2 and vitamin A; however, bran raw has more phosphorus, vitamin B1, selenium, fiber, magnesium, copper, zinc, and iron.
  • Bran raw's daily need coverage for phosphorus is 92% more.
  • Bran raw has a higher glycemic index than tart.

The food varieties used in the comparison are Breakfast tart, low fat and Oat bran, raw.

Infographic

Tart vs Bran raw infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Tart
0
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 31% 13% 5.8% 128% 24% 7.6% 40% 47% 0% 70%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 168% 17% 50% 203% 134% 85% 315% 0.52% 734% 247%
Contains more MagnesiumMagnesium +434.1%
Contains more CalciumCalcium +31.8%
Contains more PotassiumPotassium +757.6%
Contains more IronIron +58.2%
Contains more CopperCopper +452.1%
Contains more ZincZinc +1010.7%
Contains more PhosphorusPhosphorus +689.2%
Contains less SodiumSodium -98.9%
Contains more SeleniumSelenium +250.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Tart
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 95% 11% 0% 71% 127% 71% 0% 88% 0% 1% 75% 4.6%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 20% 0% 293% 51% 18% 90% 38% 0% 8% 39% 18%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +149.5%
Contains more Vitamin B3Vitamin B3 +306.9%
Contains more Vitamin B6Vitamin B6 +130.3%
Contains more FolateFolate +92.3%
Contains more Vitamin EVitamin E +90.6%
Contains more Vitamin B1Vitamin B1 +310.5%
Contains more Vitamin KVitamin K +700%
Contains more CholineCholine +283.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Tart Bran raw DV% diff.
Manganese 5.63mg 245%
Phosphorus 93mg 734mg 92%
Vitamin B1 0.285mg 1.17mg 74%
Selenium 12.9µg 45.2µg 59%
Fiber 1.5g 15.4g 56%
Magnesium 44mg 235mg 45%
Copper 0.073mg 0.403mg 37%
Vitamin A 285µg 0µg 32%
Vitamin B5 1.494mg 30%
Protein 3.99g 17.3g 27%
Zinc 0.28mg 3.11mg 26%
Vitamin B2 0.549mg 0.22mg 25%
Iron 3.42mg 5.41mg 25%
Vitamin B3 3.8mg 0.934mg 18%
Vitamin B6 0.38mg 0.165mg 17%
Sodium 361mg 4mg 16%
Potassium 66mg 566mg 15%
Polyunsaturated fat 0.878g 2.766g 13%
Folate 100µg 52µg 12%
Calories 372kcal 246kcal 6%
Vitamin C 3.8mg 0mg 4%
Carbs 76.8g 66.22g 4%
Choline 8.4mg 32.2mg 4%
Vitamin E 0.53mg 1.01mg 3%
Monounsaturated fat 3.338g 2.376g 2%
Fats 5.99g 7.03g 2%
Vitamin K 0.4µg 3.2µg 2%
Calcium 44mg 58mg 1%
Net carbs 75.3g 50.82g N/A
Sugar 4.87g 1.45g N/A
Saturated fat 1.393g 1.328g 0%
Tryptophan 0.335mg 0%
Threonine 0.502mg 0%
Isoleucine 0.668mg 0%
Leucine 1.374mg 0%
Lysine 0.76mg 0%
Methionine 0.335mg 0%
Phenylalanine 0.908mg 0%
Valine 0.964mg 0%
Histidine 0.41mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Tart
2
4% 6% 77% 12%
Protein: 3.99 g
Fats: 5.99 g
Carbs: 76.8 g
Water: 12.04 g
Other: 1.18 g
17% 7% 66% 7% 3%
Protein: 17.3 g
Fats: 7.03 g
Carbs: 66.22 g
Water: 6.55 g
Other: 2.9 g
Contains more CarbsCarbs +16%
Contains more WaterWater +83.8%
Contains more ProteinProtein +333.6%
Contains more FatsFats +17.4%
Contains more OtherOther +145.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Tart
1
25% 60% 16%
Saturated fat: Sat. Fat 1.393 g
Monounsaturated fat: Mono. Fat 3.338 g
Polyunsaturated fat: Poly. Fat 0.878 g
21% 37% 43%
Saturated fat: Sat. Fat 1.328 g
Monounsaturated fat: Mono. Fat 2.376 g
Polyunsaturated fat: Poly. Fat 2.766 g
Contains more Mono. FatMonounsaturated fat +40.5%
Contains more Poly. FatPolyunsaturated fat +215%
~equal in Saturated fat ~1.328g

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tart - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175069/nutrients
  2. Bran raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168872/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.