Thyme vs. Pea raw — In-Depth Nutrition Comparison
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Summary of differences between thyme and pea raw
- Thyme has more iron, vitamin C, vitamin A, manganese, copper, calcium, fiber, magnesium, and vitamin B2; however, pea raw is higher in vitamin B1.
- Thyme covers your daily need for iron, 200% more than pea raw.
- Thyme has 16 times more calcium than pea raw. While thyme has 405mg of calcium, pea raw has only 25mg.
These are the specific foods used in this comparison Thyme, fresh and Peas, green, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +384.8% |
| Contains more CalciumCalcium | +1520% |
| Contains more PotassiumPotassium | +149.6% |
| Contains more IronIron | +1087.1% |
| Contains more CopperCopper | +215.3% |
| Contains more ZincZinc | +46% |
| Contains more ManganeseManganese | +319.3% |
| Contains less SodiumSodium | -44.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +300.3% |
| Contains more Vitamin AVitamin A | +526.3% |
| Contains more Vitamin B2Vitamin B2 | +256.8% |
| Contains more Vitamin B5Vitamin B5 | +293.3% |
| Contains more Vitamin B6Vitamin B6 | +105.9% |
| Contains more Vitamin B1Vitamin B1 | +454.2% |
| Contains more Vitamin B3Vitamin B3 | +14.6% |
| Contains more FolateFolate | +44.4% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Iron | 17.45mg | 1.47mg | 200% |
| Vitamin C | 160.1mg | 40mg | 133% |
| Manganese | 1.719mg | 0.41mg | 57% |
| Copper | 0.555mg | 0.176mg | 42% |
| Calcium | 405mg | 25mg | 38% |
| Fiber | 14g | 5.7g | 33% |
| Magnesium | 160mg | 33mg | 30% |
| Vitamin B2 | 0.471mg | 0.132mg | 26% |
| Vitamin A | 238µg | 38µg | 22% |
| Vitamin K | 24.8µg | 21% | |
| Vitamin B1 | 0.048mg | 0.266mg | 18% |
| Vitamin B6 | 0.348mg | 0.169mg | 14% |
| Potassium | 609mg | 244mg | 11% |
| Vitamin B5 | 0.409mg | 0.104mg | 6% |
| Zinc | 1.81mg | 1.24mg | 5% |
| Choline | 28.4mg | 5% | |
| Folate | 45µg | 65µg | 5% |
| Carbs | 24.45g | 14.45g | 3% |
| Selenium | 1.8µg | 3% | |
| Saturated fat | 0.467g | 0.071g | 2% |
| Polyunsaturated fat | 0.532g | 0.187g | 2% |
| Fats | 1.68g | 0.4g | 2% |
| Vitamin B3 | 1.824mg | 2.09mg | 2% |
| Calories | 101kcal | 81kcal | 1% |
| Vitamin E | 0.13mg | 1% | |
| Protein | 5.56g | 5.42g | 0% |
| Net carbs | 10.45g | 8.75g | N/A |
| Sugar | 5.67g | N/A | |
| Phosphorus | 106mg | 108mg | 0% |
| Sodium | 9mg | 5mg | 0% |
| Monounsaturated fat | 0.081g | 0.035g | 0% |
| Tryptophan | 0.114mg | 0.037mg | 0% |
| Threonine | 0.154mg | 0.203mg | 0% |
| Isoleucine | 0.285mg | 0.195mg | 0% |
| Leucine | 0.262mg | 0.323mg | 0% |
| Lysine | 0.126mg | 0.317mg | 0% |
| Methionine | 0.082mg | 0% | |
| Phenylalanine | 0.2mg | 0% | |
| Valine | 0.307mg | 0.235mg | 0% |
| Histidine | 0.107mg | 0% | |
| Fructose | 0.39g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more FatsFats | +320% |
| Contains more CarbsCarbs | +69.2% |
| Contains more OtherOther | +267.8% |
| Contains more WaterWater | +21.1% |
~equal in
Protein
~5.42g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +131.4% |
| Contains more Poly. FatPolyunsaturated fat | +184.5% |
| Contains less Sat. FatSaturated fat | -84.8% |