Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) vs. Frozen yogurt — In-Depth Nutrition Comparison

Compare

The main differences between tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) and frozen yogurt

  • Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) is richer in copper, selenium, folate, iron, and polyunsaturated fat, yet frozen yogurt is richer in vitamin B2 and vitamin A.
  • Daily need coverage for copper for tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) is 16% higher.
  • Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) contains 21 times more Polyunsaturated fat than frozen yogurt. Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) contains 2.081g of Polyunsaturated fat, while frozen yogurt contains 0.1g.
  • Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) contains less saturated Fat.

Food types used in this article are Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) and Frozen yogurts, flavors other than chocolate.

Infographic

Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) vs Frozen yogurt infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 33% 11% 42% 52% 17% 39% 1% 51% 49%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 30% 14% 17% 3% 7.6% 38% 8.2% 0% 10%
Contains more MagnesiumMagnesium +170%
Contains more IronIron +141.3%
Contains more CopperCopper +1644.4%
Contains more ZincZinc +128.6%
Contains less SodiumSodium -87.3%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +368.4%
Contains more PotassiumPotassium +30%
~equal in Calcium ~100mg
~equal in Phosphorus ~89mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 0.42% 0.2% 0% 12% 8.5% 10% 3.1% 12% 0% 5% 33% 15%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 11% 1.8% 3% 10% 42% 1.3% 0% 9.2% 8.8% 0.75% 3% 13%
Contains more Vitamin B1Vitamin B1 +17.5%
Contains more Vitamin B3Vitamin B3 +664.3%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +30%
Contains more Vitamin KVitamin K +566.7%
Contains more FolateFolate +1000%
Contains more CholineCholine +18.6%
Contains more Vitamin CVitamin C +250%
Contains more Vitamin AVitamin A +2414.3%
Contains more Vitamin EVitamin E +800%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +386.5%
Contains more Vitamin B12Vitamin B12 +∞%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 4% 87%
Protein: 7.17 g
Fats: 3.69 g
Carbs: 1.18 g
Water: 87.26 g
Other: 0.7 g
3% 4% 22% 71%
Protein: 3 g
Fats: 3.6 g
Carbs: 21.6 g
Water: 71.2 g
Other: 0.6 g
Contains more ProteinProtein +139%
Contains more WaterWater +22.6%
Contains more OtherOther +16.7%
Contains more CarbsCarbs +1730.5%
~equal in Fats ~3.6g

Fat Type Comparison

Fat type breakdown side-by-side comparison
16% 24% 61%
Saturated Fat: Sat. Fat 0.533 g
Monounsaturated Fat: Mono. Fat 0.814 g
Polyunsaturated fat: Poly. Fat 2.081 g
68% 29% 3%
Saturated Fat: Sat. Fat 2.326 g
Monounsaturated Fat: Mono. Fat 0.986 g
Polyunsaturated fat: Poly. Fat 0.1 g
Contains less Sat. FatSaturated Fat -77.1%
Contains more Poly. FatPolyunsaturated fat +1981%
Contains more Mono. FatMonounsaturated Fat +21.1%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) Frozen yogurt
Lower in Cholesterol ok
Lower in Sugar ok
Lower in Sodium ok
Lower in Saturated Fat ok
Lower in Glycemic Index ok
Rich in minerals ok
Lower in price Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) Frozen yogurt Opinion
Calories 61kcal 127kcal Frozen yogurt
Protein 7.17g 3g Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Fats 3.69g 3.6g Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Vitamin C 0.2mg 0.7mg Frozen yogurt
Net carbs 0.98g 21.6g Frozen yogurt
Carbs 1.18g 21.6g Frozen yogurt
Cholesterol 0mg 13mg Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Vitamin D 0IU 3IU Frozen yogurt
Magnesium 27mg 10mg Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Calcium 111mg 100mg Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Potassium 120mg 156mg Frozen yogurt
Iron 1.11mg 0.46mg Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Sugar 0.7g 19.92g Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Fiber 0.2g 0g Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Copper 0.157mg 0.009mg Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Zinc 0.64mg 0.28mg Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Phosphorus 92mg 89mg Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Sodium 8mg 63mg Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Vitamin A 7IU 176IU Frozen yogurt
Vitamin A 0µg 49µg Frozen yogurt
Vitamin E 0.01mg 0.09mg Frozen yogurt
Vitamin D 0µg 0.1µg Frozen yogurt
Manganese 0.389mg Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Selenium 8.9µg 1.9µg Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Vitamin B1 0.047mg 0.04mg Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Vitamin B2 0.037mg 0.18mg Frozen yogurt
Vitamin B3 0.535mg 0.07mg Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Vitamin B5 0.051mg Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Vitamin B6 0.052mg 0.04mg Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Vitamin B12 0µg 0.07µg Frozen yogurt
Vitamin K 2µg 0.3µg Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Folate 44µg 4µg Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Choline 27.4mg 23.1mg Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Saturated Fat 0.533g 2.326g Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Monounsaturated Fat 0.814g 0.986g Frozen yogurt
Polyunsaturated fat 2.081g 0.1g Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Tryptophan 0.102mg Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Threonine 0.268mg Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Isoleucine 0.324mg Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Leucine 0.498mg Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Lysine 0.431mg Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Methionine 0.084mg Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Phenylalanine 0.319mg Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Valine 0.331mg Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Histidine 0.191mg Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) Frozen yogurt
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
8%
Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
8%
Frozen yogurt
Minerals Daily Need Coverage Score
31%
Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
14%
Frozen yogurt

Comparison summary

Which food is lower in Cholesterol?
Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) is lower in Cholesterol (difference - 13mg)
Which food is lower in Sugar?
Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) is lower in Sugar (difference - 19.22g)
Which food contains less Sodium?
Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) contains less Sodium (difference - 55mg)
Which food is lower in Saturated Fat?
Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) is lower in Saturated Fat (difference - 1.793g)
Which food is lower in glycemic index?
Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) is lower in glycemic index (difference - 51)
Which food is richer in minerals?
Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) is relatively richer in minerals
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172449/nutrients
  2. Frozen yogurt - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168105/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.