Tomato seed oil vs. Benecol — In-Depth Nutrition Comparison
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Important differences between tomato seed oil and benecol
- Tomato seed oil has more polyunsaturated fat and monounsaturated fat; however, benecol has more vitamin E and vitamin A.
- Benecol's daily need coverage for vitamin E is 223% more.
- Tomato seed oil has 4 times more polyunsaturated fat than benecol. Tomato seed oil has 53.1g of polyunsaturated fat, while benecol has 11.948g.
- Benecol is lower in saturated fat.
The food varieties used in the comparison are Oil, tomatoseed and Margarine-like spread, BENECOL Light Spread.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains less SodiumSodium | -100% |
Contains more MagnesiumMagnesium | +∞% |
Contains more CalciumCalcium | +∞% |
Contains more PotassiumPotassium | +∞% |
Contains more PhosphorusPhosphorus | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +879.5% |
Contains more Vitamin B1Vitamin B1 | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Polyunsaturated fat | 53.1g | 11.948g | 274% |
Vitamin E | 3.8mg | 37.22mg | 223% |
Vitamin A | 0µg | 1370µg | 152% |
Fats | 100g | 38.71g | 94% |
Saturated fat | 19.7g | 4.77g | 68% |
Vitamin K | 56.5µg | 47% | |
Sodium | 0mg | 670mg | 29% |
Calories | 884kcal | 357kcal | 26% |
Monounsaturated fat | 22.8g | 18.932g | 10% |
Carbs | 0g | 5.71g | 2% |
Phosphorus | 0mg | 4mg | 1% |
Vitamin B1 | 0mg | 0.012mg | 1% |
Net carbs | 0g | 5.71g | N/A |
Magnesium | 0mg | 1mg | 0% |
Calcium | 0mg | 4mg | 0% |
Potassium | 0mg | 4mg | 0% |
Trans fat | 2.214g | N/A | |
Omega-3 - ALA | 1.976g | N/A | |
Omega-6 - Eicosadienoic acid | 0.037g | N/A | |
Omega-6 - Linoleic acid | 9.557g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
100 g
Carbs:
0 g
Water:
0 g
Other:
0 g
Protein:
0 g
Fats:
38.71 g
Carbs:
5.71 g
Water:
53.73 g
Other:
1.85 g
Contains more FatsFats | +158.3% |
Contains more CarbsCarbs | +∞% |
Contains more WaterWater | +∞% |
Contains more OtherOther | +∞% |
~equal in
Protein
~0g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
19.7 g
Monounsaturated fat:
Mono. Fat
22.8 g
Polyunsaturated fat:
Poly. Fat
53.1 g
Saturated fat:
Sat. Fat
4.77 g
Monounsaturated fat:
Mono. Fat
18.932 g
Polyunsaturated fat:
Poly. Fat
11.948 g
Contains more Mono. FatMonounsaturated fat | +20.4% |
Contains more Poly. FatPolyunsaturated fat | +344.4% |
Contains less Sat. FatSaturated fat | -75.8% |