Tomato products, canned, sauce, with onions vs. Tomato juice — In-Depth Nutrition Comparison
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How are tomato products, canned, sauce, with onions and tomato juice different?
- Tomato products, canned, sauce, with onions is higher in copper, vitamin B6, manganese, vitamin A, iron, potassium, and fiber; however, tomato juice is richer in vitamin C.
- Daily need coverage for vitamin C for tomato juice is 64% higher.
- Tomato products, canned, sauce, with onions contains 55 times more sodium than tomato juice. While tomato products, canned, sauce, with onions contains 551mg of sodium, tomato juice contains only 10mg.
Tomato products, canned, sauce, with onions and Tomato juice, canned, without salt added are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +72.7% |
Contains more CalciumCalcium | +70% |
Contains more PotassiumPotassium | +90.3% |
Contains more IronIron | +138.5% |
Contains more CopperCopper | +331% |
Contains more ZincZinc | +109.1% |
Contains more PhosphorusPhosphorus | +105.3% |
Contains more ManganeseManganese | +342.6% |
Contains more SeleniumSelenium | +60% |
Contains less SodiumSodium | -98.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +87% |
Contains more Vitamin B2Vitamin B2 | +70.5% |
Contains more Vitamin B3Vitamin B3 | +84.5% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin B6Vitamin B6 | +281.4% |
Contains more Vitamin CVitamin C | +452% |
Contains more Vitamin B1Vitamin B1 | +37% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 12.7mg | 70.1mg | 64% |
Sodium | 551mg | 10mg | 24% |
Copper | 0.181mg | 0.042mg | 15% |
Vitamin B6 | 0.267mg | 0.07mg | 15% |
Manganese | 0.301mg | 0.068mg | 10% |
Vitamin B5 | 0.368mg | 7% | |
Iron | 0.93mg | 0.39mg | 7% |
Potassium | 413mg | 217mg | 6% |
Fiber | 1.8g | 0.4g | 6% |
Vitamin B2 | 0.133mg | 0.078mg | 4% |
Vitamin B3 | 1.242mg | 0.673mg | 4% |
Phosphorus | 39mg | 19mg | 3% |
Vitamin E | 0.32mg | 2% | |
Vitamin A | 43µg | 23µg | 2% |
Vitamin K | 2.3µg | 2% | |
Magnesium | 19mg | 11mg | 2% |
Carbs | 9.94g | 3.53g | 2% |
Fructose | 1.33g | 2% | |
Vitamin B1 | 0.073mg | 0.1mg | 2% |
Folate | 22µg | 20µg | 1% |
Choline | 6.8mg | 1% | |
Calories | 42kcal | 17kcal | 1% |
Protein | 1.56g | 0.85g | 1% |
Zinc | 0.23mg | 0.11mg | 1% |
Calcium | 17mg | 10mg | 1% |
Selenium | 0.8µg | 0.5µg | 1% |
Fats | 0.19g | 0.29g | 0% |
Net carbs | 8.14g | 3.13g | N/A |
Sugar | 2.58g | N/A | |
Saturated fat | 0.03g | 0.019g | 0% |
Monounsaturated fat | 0.028g | 0.005g | 0% |
Polyunsaturated fat | 0.077g | 0.027g | 0% |
Tryptophan | 0.016mg | 0.006mg | 0% |
Threonine | 0.037mg | 0.026mg | 0% |
Isoleucine | 0.042mg | 0.017mg | 0% |
Leucine | 0.049mg | 0.024mg | 0% |
Lysine | 0.059mg | 0.026mg | 0% |
Methionine | 0.01mg | 0.005mg | 0% |
Phenylalanine | 0.036mg | 0.026mg | 0% |
Valine | 0.034mg | 0.017mg | 0% |
Histidine | 0.025mg | 0.014mg | 0% |
Omega-3 - ALA | 0.005g | N/A | |
Omega-6 - Linoleic acid | 0.022g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.56 g
Fats:
0.19 g
Carbs:
9.94 g
Water:
86.09 g
Other:
2.22 g
Protein:
0.85 g
Fats:
0.29 g
Carbs:
3.53 g
Water:
94.24 g
Other:
1.09 g
Contains more ProteinProtein | +83.5% |
Contains more CarbsCarbs | +181.6% |
Contains more OtherOther | +103.7% |
Contains more FatsFats | +52.6% |
~equal in
Water
~94.24g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.03 g
Monounsaturated fat:
Mono. Fat
0.028 g
Polyunsaturated fat:
Poly. Fat
0.077 g
Saturated fat:
Sat. Fat
0.019 g
Monounsaturated fat:
Mono. Fat
0.005 g
Polyunsaturated fat:
Poly. Fat
0.027 g
Contains more Mono. FatMonounsaturated fat | +460% |
Contains more Poly. FatPolyunsaturated fat | +185.2% |
Contains less Sat. FatSaturated fat | -36.7% |