Truffle vs. Wheat — In-Depth Nutrition Comparison
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The main differences between truffle and wheat
- Truffle is richer in vitamin B2 and iron, yet wheat is richer in selenium, phosphorus, manganese, copper, vitamin B1, zinc, vitamin B6, and magnesium.
- Daily need coverage for selenium for wheat is 84% higher.
- Truffle contains 7 times more vitamin B2 than wheat . Truffle contains 0.844mg of vitamin B2, while wheat contains 0.121mg.
Food types used in this article are Fungi, Cloud ears, dried and Wheat, durum.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +367.6% |
Contains more PotassiumPotassium | +74.9% |
Contains more IronIron | +67% |
Contains more MagnesiumMagnesium | +73.5% |
Contains more CopperCopper | +202.2% |
Contains more ZincZinc | +215.2% |
Contains more PhosphorusPhosphorus | +176.1% |
Contains less SodiumSodium | -94.3% |
Contains more ManganeseManganese | +54.4% |
Contains more SeleniumSelenium | +106% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B2Vitamin B2 | +597.5% |
Contains more Vitamin B1Vitamin B1 | +2693.3% |
Contains more Vitamin B5Vitamin B5 | +94.4% |
Contains more Vitamin B6Vitamin B6 | +274.1% |
Contains more FolateFolate | +13.2% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Fiber | 70.1g | 280% | |
Selenium | 43.4µg | 89.4µg | 84% |
Vitamin B2 | 0.844mg | 0.121mg | 56% |
Manganese | 1.951mg | 3.012mg | 46% |
Phosphorus | 184mg | 508mg | 46% |
Copper | 0.183mg | 0.553mg | 41% |
Vitamin B1 | 0.015mg | 0.419mg | 34% |
Iron | 5.88mg | 3.52mg | 30% |
Zinc | 1.32mg | 4.16mg | 26% |
Vitamin B6 | 0.112mg | 0.419mg | 24% |
Magnesium | 83mg | 144mg | 15% |
Calcium | 159mg | 34mg | 13% |
Potassium | 754mg | 431mg | 10% |
Protein | 9.25g | 13.68g | 9% |
Vitamin B5 | 0.481mg | 0.935mg | 9% |
Polyunsaturated fat | 0.978g | 7% | |
Vitamin B3 | 6.267mg | 6.738mg | 3% |
Calories | 284kcal | 339kcal | 3% |
Fats | 0.73g | 2.47g | 3% |
Saturated fat | 0.454g | 2% | |
Sodium | 35mg | 2mg | 1% |
Carbs | 73.01g | 71.13g | 1% |
Folate | 38µg | 43µg | 1% |
Monounsaturated fat | 0.344g | 1% | |
Net carbs | 2.91g | 71.13g | N/A |
Tryptophan | 0.176mg | 0% | |
Threonine | 0.366mg | 0% | |
Isoleucine | 0.533mg | 0% | |
Leucine | 0.934mg | 0% | |
Lysine | 0.303mg | 0% | |
Methionine | 0.221mg | 0% | |
Phenylalanine | 0.681mg | 0% | |
Valine | 0.594mg | 0% | |
Histidine | 0.322mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more WaterWater | +35.3% |
Contains more OtherOther | +24.2% |
Contains more ProteinProtein | +47.9% |
Contains more FatsFats | +238.4% |
~equal in
Carbs
~71.13g