Turkey meat vs. Pigeon pea raw — In-Depth Nutrition Comparison
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What are the differences between Turkey meat and Pigeon pea raw?
- Turkey meat is higher in Vitamin B12, Vitamin B3, and Selenium, yet Pigeon pea raw is higher in Folate, Copper, Manganese, Fiber, Iron, Vitamin B1, and Magnesium.
- Pigeon pea raw's daily need coverage for Folate is 112% more.
We used Turkey, whole, meat and skin, cooked, roasted and Pigeon peas (red gram), mature seeds, raw types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more SeleniumSelenium | +263.4% |
| Contains more MagnesiumMagnesium | +510% |
| Contains more CalciumCalcium | +828.6% |
| Contains more PotassiumPotassium | +482.4% |
| Contains more IronIron | +379.8% |
| Contains more CopperCopper | +1036.6% |
| Contains more ZincZinc | +11.3% |
| Contains more PhosphorusPhosphorus | +64.6% |
| Contains less SodiumSodium | -83.5% |
| Contains more ManganeseManganese | +12692.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +39.3% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +50.3% |
| Contains more Vitamin B3Vitamin B3 | +222.9% |
| Contains more Vitamin B6Vitamin B6 | +117.7% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B1Vitamin B1 | +1328.9% |
| Contains more Vitamin B5Vitamin B5 | +33.5% |
| Contains more FolateFolate | +4966.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
28.55 g
Fats:
7.39 g
Carbs:
0.06 g
Water:
63.52 g
Other:
0.48 g
Protein:
21.7 g
Fats:
1.49 g
Carbs:
62.78 g
Water:
10.59 g
Other:
3.44 g
| Contains more ProteinProtein | +31.6% |
| Contains more FatsFats | +396% |
| Contains more WaterWater | +499.8% |
| Contains more CarbsCarbs | +104533.3% |
| Contains more OtherOther | +616.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
2.155 g
Monounsaturated Fat:
Mono. Fat
2.647 g
Polyunsaturated fat:
Poly. Fat
2.119 g
Saturated Fat:
Sat. Fat
0.33 g
Monounsaturated Fat:
Mono. Fat
0.012 g
Polyunsaturated fat:
Poly. Fat
0.814 g
| Contains more Mono. FatMonounsaturated Fat | +21958.3% |
| Contains more Poly. FatPolyunsaturated fat | +160.3% |
| Contains less Sat. FatSaturated Fat | -84.7% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in price |
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| Rich in minerals |
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All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 189kcal | 343kcal |
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| Protein | 28.55g | 21.7g |
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| Fats | 7.39g | 1.49g |
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| Net carbs | 0.06g | 47.78g |
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| Carbs | 0.06g | 62.78g |
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| Cholesterol | 109mg | 0mg |
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| Vitamin D | 15IU | 0IU |
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| Magnesium | 30mg | 183mg |
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| Calcium | 14mg | 130mg |
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| Potassium | 239mg | 1392mg |
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| Iron | 1.09mg | 5.23mg |
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| Fiber | 0g | 15g |
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| Copper | 0.093mg | 1.057mg |
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| Zinc | 2.48mg | 2.76mg |
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| Phosphorus | 223mg | 367mg |
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| Sodium | 103mg | 17mg |
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| Vitamin A | 39IU | 28IU |
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| Vitamin A | 12µg | 1µg |
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| Vitamin E | 0.07mg |
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| Vitamin D | 0.4µg | 0µg |
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| Manganese | 0.014mg | 1.791mg |
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| Selenium | 29.8µg | 8.2µg |
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| Vitamin B1 | 0.045mg | 0.643mg |
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| Vitamin B2 | 0.281mg | 0.187mg |
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| Vitamin B3 | 9.573mg | 2.965mg |
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| Vitamin B5 | 0.948mg | 1.266mg |
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| Vitamin B6 | 0.616mg | 0.283mg |
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| Vitamin B12 | 1.02µg | 0µg |
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| Folate | 9µg | 456µg |
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| Trans Fat | 0.101g | 0g |
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| Choline | 87.4mg |
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| Saturated Fat | 2.155g | 0.33g |
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| Monounsaturated Fat | 2.647g | 0.012g |
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| Polyunsaturated fat | 2.119g | 0.814g |
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| Tryptophan | 0.291mg | 0.212mg |
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| Threonine | 1.004mg | 0.767mg |
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| Isoleucine | 0.796mg | 0.785mg |
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| Leucine | 1.925mg | 1.549mg |
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| Lysine | 2.282mg | 1.521mg |
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| Methionine | 0.724mg | 0.243mg |
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| Phenylalanine | 0.903mg | 1.858mg |
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| Valine | 0.902mg | 0.937mg |
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| Histidine | 0.749mg | 0.774mg |
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| Omega-3 - EPA | 0.008g |
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| Omega-3 - DHA | 0.005g |
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| Omega-3 - ALA | 0.105g |
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| Omega-3 - DPA | 0.008g |
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| Omega-3 - Eicosatrienoic acid | 0.001g |
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| Omega-6 - Gamma-linoleic acid | 0.003g |
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| Omega-6 - Dihomo-gamma-linoleic acid | 0.01g |
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| Omega-6 - Eicosadienoic acid | 0.014g |
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| Omega-6 - Linoleic acid | 1.841g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
50%
57%
Minerals Daily Need Coverage Score
46%
135%
Comparison summary
Which food is lower in glycemic index?
Turkey meat is lower in glycemic index (difference - 22)
Which food is richer in vitamins?
Turkey meat is relatively richer in vitamins
Which food is lower in Cholesterol?
Pigeon pea raw is lower in Cholesterol (difference - 109mg)
Which food is lower in Sugar?
Pigeon pea raw is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Pigeon pea raw contains less Sodium (difference - 86mg)
Which food is lower in Saturated Fat?
Pigeon pea raw is lower in Saturated Fat (difference - 1.825g)
Which food is cheaper?
Pigeon pea raw is cheaper (difference - $1)
Which food is richer in minerals?
Pigeon pea raw is relatively richer in minerals