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Veal vs. Pigeon pea raw — In-Depth Nutrition Comparison

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The main differences between veal and pigeon pea raw

  • Veal has more vitamin B12 and vitamin B3; however, pigeon pea raw has more folate, copper, manganese, fiber, iron, vitamin B1, and magnesium.
  • Daily need coverage for folate for pigeon pea raw is 111% higher.
  • Pigeon pea raw is lower in cholesterol.
  • Pigeon pea raw has a higher glycemic index than veal.

Food types used in this article are Veal, ground, cooked, broiled and Pigeon peas (red gram), mature seeds, raw.

Infographic

Veal vs Pigeon pea raw infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Veal
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 5.1% 30% 37% 34% 106% 93% 11% 4.6% 75%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 131% 39% 123% 196% 352% 75% 157% 2.2% 234% 45%
Contains more ZincZinc +40.2%
Contains more SeleniumSelenium +67.1%
Contains more MagnesiumMagnesium +662.5%
Contains more CalciumCalcium +664.7%
Contains more PotassiumPotassium +313.1%
Contains more IronIron +428.3%
Contains more CopperCopper +926.2%
Contains more PhosphorusPhosphorus +69.1%
Contains less SodiumSodium -79.5%
Contains more ManganeseManganese +5017.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Veal
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3% 0% 18% 62% 151% 70% 90% 159% 3% 8.3% 52%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 0% 0% 161% 43% 56% 76% 65% 0% 0% 342% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B2Vitamin B2 +44.4%
Contains more Vitamin B3Vitamin B3 +170.8%
Contains more Vitamin B6Vitamin B6 +37.8%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +818.6%
Contains more FolateFolate +4045.5%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin B5 ~1.266mg

All nutrients comparison - raw data values

Nutrient Veal Pigeon pea raw DV% diff.
Folate 11µg 456µg 111%
Copper 0.103mg 1.057mg 106%
Manganese 0.035mg 1.791mg 76%
Fiber 0g 15g 60%
Iron 0.99mg 5.23mg 53%
Vitamin B12 1.27µg 0µg 53%
Vitamin B1 0.07mg 0.643mg 48%
Magnesium 24mg 183mg 38%
Cholesterol 103mg 0mg 34%
Vitamin B3 8.03mg 2.965mg 32%
Potassium 337mg 1392mg 31%
Phosphorus 217mg 367mg 21%
Carbs 0g 62.78g 21%
Choline 95mg 17%
Saturated fat 3.04g 0.33g 12%
Calcium 17mg 130mg 11%
Zinc 3.87mg 2.76mg 10%
Selenium 13.7µg 8.2µg 10%
Fats 7.56g 1.49g 9%
Calories 172kcal 343kcal 9%
Vitamin B6 0.39mg 0.283mg 8%
Monounsaturated fat 2.84g 0.012g 7%
Vitamin B2 0.27mg 0.187mg 6%
Protein 24.38g 21.7g 5%
Sodium 83mg 17mg 3%
Vitamin B5 1.16mg 1.266mg 2%
Polyunsaturated fat 0.55g 0.814g 2%
Vitamin K 1.2µg 1%
Vitamin E 0.15mg 1%
Net carbs 0g 47.78g N/A
Vitamin A 0µg 1µg 0%
Tryptophan 0.247mg 0.212mg 0%
Threonine 1.065mg 0.767mg 0%
Isoleucine 1.201mg 0.785mg 0%
Leucine 1.94mg 1.549mg 0%
Lysine 2.009mg 1.521mg 0%
Methionine 0.569mg 0.243mg 0%
Phenylalanine 0.984mg 1.858mg 0%
Valine 1.347mg 0.937mg 0%
Histidine 0.885mg 0.774mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Veal
3
24% 8% 67%
Protein: 24.38 g
Fats: 7.56 g
Carbs: 0 g
Water: 66.76 g
Other: 1.3 g
22% 63% 11% 3%
Protein: 21.7 g
Fats: 1.49 g
Carbs: 62.78 g
Water: 10.59 g
Other: 3.44 g
Contains more ProteinProtein +12.4%
Contains more FatsFats +407.4%
Contains more WaterWater +530.4%
Contains more CarbsCarbs +∞%
Contains more OtherOther +164.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Veal
1
47% 44% 9%
Saturated fat: Sat. Fat 3.04 g
Monounsaturated fat: Mono. Fat 2.84 g
Polyunsaturated fat: Poly. Fat 0.55 g
29% 70%
Saturated fat: Sat. Fat 0.33 g
Monounsaturated fat: Mono. Fat 0.012 g
Polyunsaturated fat: Poly. Fat 0.814 g
Contains more Mono. FatMonounsaturated fat +23566.7%
Contains less Sat. FatSaturated fat -89.1%
Contains more Poly. FatPolyunsaturated fat +48%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Veal - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175291/nutrients
  2. Pigeon pea raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172436/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.