Welsh onion vs. Parsley — In-Depth Nutrition Comparison
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Significant differences between welsh onion and parsley
- The amount of vitamin K, vitamin C, iron, folate, calcium, potassium, copper, magnesium, and vitamin B3 in parsley is higher than in welsh onion.
- Parsley covers your daily vitamin K needs 1206% more than welsh onion.
Specific food types used in this comparison are Onions, welsh, raw and Parsley, fresh.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -69.6% |
| Contains more SeleniumSelenium | +500% |
| Contains more MagnesiumMagnesium | +117.4% |
| Contains more CalciumCalcium | +666.7% |
| Contains more PotassiumPotassium | +161.3% |
| Contains more IronIron | +408.2% |
| Contains more CopperCopper | +112.9% |
| Contains more ZincZinc | +105.8% |
| Contains more PhosphorusPhosphorus | +18.4% |
| Contains more ManganeseManganese | +16.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +392.6% |
| Contains more Vitamin EVitamin E | +47.1% |
| Contains more Vitamin B1Vitamin B1 | +72% |
| Contains more Vitamin B3Vitamin B3 | +228.3% |
| Contains more Vitamin B5Vitamin B5 | +136.7% |
| Contains more Vitamin B6Vitamin B6 | +25% |
| Contains more Vitamin KVitamin K | +748% |
| Contains more FolateFolate | +850% |
| Contains more CholineCholine | +141.5% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.9 g
Fats:
0.4 g
Carbs:
6.5 g
Water:
90.5 g
Other:
0.7 g
Protein:
2.97 g
Fats:
0.79 g
Carbs:
6.33 g
Water:
87.71 g
Other:
2.2 g
| Contains more ProteinProtein | +56.3% |
| Contains more FatsFats | +97.5% |
| Contains more OtherOther | +214.3% |
~equal in
Carbs
~6.33g
~equal in
Water
~87.71g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.067 g
Monounsaturated fat:
Mono. Fat
0.056 g
Polyunsaturated fat:
Poly. Fat
0.156 g
Saturated fat:
Sat. Fat
0.132 g
Monounsaturated fat:
Mono. Fat
0.295 g
Polyunsaturated fat:
Poly. Fat
0.124 g
| Contains less Sat. FatSaturated fat | -49.2% |
| Contains more Poly. FatPolyunsaturated fat | +25.8% |
| Contains more Mono. FatMonounsaturated fat | +426.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin K | 193.4µg | 1640µg | 1206% |
| Vitamin C | 27mg | 133mg | 118% |
| Iron | 1.22mg | 6.2mg | 62% |
| Vitamin A | 421µg | 47% | |
| Folate | 16µg | 152µg | 34% |
| Calcium | 18mg | 138mg | 12% |
| Potassium | 212mg | 554mg | 10% |
| Copper | 0.07mg | 0.149mg | 9% |
| Vitamin B3 | 0.4mg | 1.313mg | 6% |
| Magnesium | 23mg | 50mg | 6% |
| Zinc | 0.52mg | 1.07mg | 5% |
| Vitamin B5 | 0.169mg | 0.4mg | 5% |
| Fiber | 2.4g | 3.3g | 4% |
| Vitamin B1 | 0.05mg | 0.086mg | 3% |
| Sodium | 17mg | 56mg | 2% |
| Vitamin E | 0.51mg | 0.75mg | 2% |
| Protein | 1.9g | 2.97g | 2% |
| Phosphorus | 49mg | 58mg | 1% |
| Choline | 5.3mg | 12.8mg | 1% |
| Manganese | 0.137mg | 0.16mg | 1% |
| Selenium | 0.6µg | 0.1µg | 1% |
| Vitamin B2 | 0.09mg | 0.098mg | 1% |
| Monounsaturated fat | 0.056g | 0.295g | 1% |
| Fats | 0.4g | 0.79g | 1% |
| Vitamin B6 | 0.072mg | 0.09mg | 1% |
| Calories | 34kcal | 36kcal | 0% |
| Carbs | 6.5g | 6.33g | 0% |
| Net carbs | 4.1g | 3.03g | N/A |
| Sugar | 2.18g | 0.85g | N/A |
| Saturated fat | 0.067g | 0.132g | 0% |
| Polyunsaturated fat | 0.156g | 0.124g | 0% |
| Tryptophan | 0.021mg | 0.045mg | 0% |
| Threonine | 0.074mg | 0.122mg | 0% |
| Isoleucine | 0.081mg | 0.118mg | 0% |
| Leucine | 0.113mg | 0.204mg | 0% |
| Lysine | 0.095mg | 0.181mg | 0% |
| Methionine | 0.021mg | 0.042mg | 0% |
| Phenylalanine | 0.061mg | 0.145mg | 0% |
| Valine | 0.084mg | 0.172mg | 0% |
| Histidine | 0.033mg | 0.061mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
51%
379%
Minerals Daily Need Coverage Score
17%
49%
Comparison summary
Which food contains less Sodium?
Welsh onion contains less Sodium (difference - 39mg)
Which food is lower in Saturated fat?
Welsh onion is lower in Saturated fat (difference - 0.065g)
Which food is cheaper?
Welsh onion is cheaper (difference - $0.1)
Which food is lower in Sugar?
Parsley is lower in Sugar (difference - 1.33g)
Which food is lower in glycemic index?
Parsley is lower in glycemic index (difference - 7)
Which food is richer in minerals?
Parsley is relatively richer in minerals
Which food is richer in vitamins?
Parsley is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)