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Wheat vs. Soy sauce — In-Depth Nutrition Comparison

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How are wheat and soy sauce different?

  • Wheat has more selenium, manganese, copper, phosphorus, vitamin B1, zinc, vitamin B3, iron, and vitamin B6 than soy sauce.
  • Daily need coverage for sodium for soy sauce is 239% higher.
  • Wheat contains 179 times more selenium than soy sauce. While wheat contains 89.4µg of selenium, soy sauce contains only 0.5µg.
  • Wheat has less sodium.
  • Soy sauce has a lower glycemic index (15) than wheat (50).

Wheat, durum and Soy sauce made from soy and wheat (shoyu) are the varieties used in this article.

Infographic

Wheat  vs Soy sauce infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 103% 10% 38% 132% 184% 113% 218% 0.26% 393% 488%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 53% 9.9% 38% 54% 14% 24% 71% 716% 133% 2.7%
Contains more MagnesiumMagnesium +94.6%
Contains more IronIron +142.8%
Contains more CopperCopper +1186%
Contains more ZincZinc +378.2%
Contains more PhosphorusPhosphorus +206%
Contains less SodiumSodium -100%
Contains more ManganeseManganese +195.9%
Contains more SeleniumSelenium +17780%
~equal in Calcium ~33mg
~equal in Potassium ~435mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0% 0% 105% 28% 126% 56% 97% 0% 0% 32%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0% 0% 8.3% 38% 41% 18% 34% 0% 0% 11%
Contains more Vitamin B1Vitamin B1 +1169.7%
Contains more Vitamin B3Vitamin B3 +206.8%
Contains more Vitamin B5Vitamin B5 +214.8%
Contains more Vitamin B6Vitamin B6 +183.1%
Contains more FolateFolate +207.1%
Contains more Vitamin B2Vitamin B2 +36.4%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin E ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Vitamin K ~0µg

All nutrients comparison - raw data values

Nutrient Wheat Soy sauce DV% diff.
Sodium 2mg 5493mg 239%
Selenium 89.4µg 0.5µg 162%
Manganese 3.012mg 1.018mg 87%
Copper 0.553mg 0.043mg 57%
Phosphorus 508mg 166mg 49%
Vitamin B1 0.419mg 0.033mg 32%
Zinc 4.16mg 0.87mg 30%
Vitamin B3 6.738mg 2.196mg 28%
Iron 3.52mg 1.45mg 26%
Carbs 71.13g 4.93g 22%
Vitamin B6 0.419mg 0.148mg 21%
Magnesium 144mg 74mg 17%
Calories 339kcal 53kcal 14%
Vitamin B5 0.935mg 0.297mg 13%
Protein 13.68g 8.14g 11%
Folate 43µg 14µg 7%
Polyunsaturated fat 0.978g 0.263g 5%
Fats 2.47g 0.57g 3%
Fiber 0.8g 3%
Vitamin B2 0.121mg 0.165mg 3%
Choline 18.3mg 3%
Saturated fat 0.454g 0.073g 2%
Monounsaturated fat 0.344g 0.088g 1%
Net carbs 71.13g 4.13g N/A
Calcium 34mg 33mg 0%
Potassium 431mg 435mg 0%
Sugar 0.4g N/A
Tryptophan 0.176mg 0.096mg 0%
Threonine 0.366mg 0.271mg 0%
Isoleucine 0.533mg 0.318mg 0%
Leucine 0.934mg 0.537mg 0%
Lysine 0.303mg 0.381mg 0%
Methionine 0.221mg 0.097mg 0%
Phenylalanine 0.681mg 0.353mg 0%
Valine 0.594mg 0.332mg 0%
Histidine 0.322mg 0.174mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
14% 2% 71% 11% 2%
Protein: 13.68 g
Fats: 2.47 g
Carbs: 71.13 g
Water: 10.94 g
Other: 1.78 g
8% 5% 71% 15%
Protein: 8.14 g
Fats: 0.57 g
Carbs: 4.93 g
Water: 71.15 g
Other: 15.21 g
Contains more ProteinProtein +68.1%
Contains more FatsFats +333.3%
Contains more CarbsCarbs +1342.8%
Contains more WaterWater +550.4%
Contains more OtherOther +754.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
26% 19% 55%
Saturated fat: Sat. Fat 0.454 g
Monounsaturated fat: Mono. Fat 0.344 g
Polyunsaturated fat: Poly. Fat 0.978 g
17% 21% 62%
Saturated fat: Sat. Fat 0.073 g
Monounsaturated fat: Mono. Fat 0.088 g
Polyunsaturated fat: Poly. Fat 0.263 g
Contains more Mono. FatMonounsaturated fat +290.9%
Contains more Poly. FatPolyunsaturated fat +271.9%
Contains less Sat. FatSaturated fat -83.9%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Wheat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169721/nutrients
  2. Soy sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174277/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.