Important differences between wheat and tofu Wheat has more selenium, manganese, phosphorus, vitamin B3, vitamin B6, zinc, vitamin B1, magnesium, and copper; however, tofu has more calcium. Wheat 's daily need coverage for selenium is 131% more. Wheat has 18 times more vitamin B3 than tofu. Wheat has 6.738mg of vitamin B3, while tofu has 0.381mg. Wheat has a higher glycemic index than tofu. The food varieties used in the comparison are Wheat, durum and Tofu, raw, firm, prepared with calcium sulfate .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
1 cup - 192g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
103%
10%
38%
132%
184%
113%
218%
0.26%
393%
488%
1
100 g
300 g
0.25 block - 81g 0.5 cup - 126g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
41%
205%
21%
100%
126%
43%
81%
1.8%
154%
95%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 cup - 192g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0%
105%
28%
126%
56%
97%
0%
0%
32%
1
100 g
300 g
0.25 block - 81g 0.5 cup - 126g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0.67%
0%
0%
0%
40%
24%
7.1%
8%
21%
0%
0%
22%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Selenium
89.4µg
17.4µg
131%
Manganese
3.012mg
1.181mg
80%
Calcium
34mg
683mg
65%
Phosphorus
508mg
190mg
45%
Vitamin B3
6.738mg
0.381mg
40%
Polyunsaturated fat
0.978g
4.921g
26%
Vitamin B6
0.419mg
0.092mg
25%
Zinc
4.16mg
1.57mg
24%
Carbs
71.13g
2.78g
23%
Vitamin B1
0.419mg
0.158mg
22%
Magnesium
144mg
58mg
20%
Copper
0.553mg
0.378mg
19%
Vitamin B5
0.935mg
0.133mg
16%
Iron
3.52mg
2.66mg
11%
Calories
339kcal
144kcal
10%
Fats
2.47g
8.72g
10%
Fiber
2.3g
9%
Protein
13.68g
17.27g
7%
Potassium
431mg
237mg
6%
Folate
43µg
29µg
4%
Saturated fat
0.454g
1.261g
4%
Monounsaturated fat
0.344g
1.925g
4%
Sodium
2mg
14mg
1%
Vitamin B2
0.121mg
0.102mg
1%
Protein per 100 calories
4g
12g
N/A
Calories per 10 g protein
248kcal
83kcal
N/A
Weight per 100 calories
29g
69g
N/A
Unsaturated / Saturated Fat ratio
2.9
5.4
N/A
Vitamin C
0mg
0.2mg
0%
Net carbs
71.13g
0.48g
N/A
Tryptophan
0.176mg
0.235mg
0%
Threonine
0.366mg
0.785mg
0%
Isoleucine
0.533mg
0.849mg
0%
Leucine
0.934mg
1.392mg
0%
Lysine
0.303mg
0.883mg
0%
Methionine
0.221mg
0.211mg
0%
Phenylalanine
0.681mg
0.835mg
0%
Valine
0.594mg
0.87mg
0%
Histidine
0.322mg
0.431mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
14%
2%
71%
11%
2%
Protein:
13.68 g
Fats:
2.47 g
Carbs:
71.13 g
Water:
10.94 g
Other:
1.78 g
3
17%
9%
3%
70%
Protein:
17.27 g
Fats:
8.72 g
Carbs:
2.78 g
Water:
69.83 g
Other:
1.4 g
Contains
more
Carbs Carbs
+2458.6%
Contains
more
Other Other
+27.1%
Contains
more
Protein Protein
+26.2%
Contains
more
Fats Fats
+253%
Contains
more
Water Water
+538.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
26%
19%
55%
Saturated fat:
Sat. Fat
0.454 g
Monounsaturated fat:
Mono. Fat
0.344 g
Polyunsaturated fat:
Poly. Fat
0.978 g
2
16%
24%
61%
Saturated fat:
Sat. Fat
1.261 g
Monounsaturated fat:
Mono. Fat
1.925 g
Polyunsaturated fat:
Poly. Fat
4.921 g
Contains
less
Sat. Fat Saturated fat
-64%
Contains
more
Mono. Fat Monounsaturated fat
+459.6%
Contains
more
Poly. Fat Polyunsaturated fat
+403.2%