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Wheat gluten vs. Powdered milk — In-Depth Nutrition Comparison

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The main differences between wheat gluten and powdered milk

  • Wheat gluten has more iron and selenium; however, powdered milk has more vitamin B12, vitamin B2, calcium, phosphorus, vitamin B5, and potassium.
  • Daily need coverage for vitamin B12 for powdered milk is 135% higher.
  • Powdered milk has 11 times less iron than wheat gluten. Wheat gluten has 5.2mg of iron, while powdered milk has 0.47mg.
  • Wheat gluten is lower in saturated fat.
  • Wheat gluten has a higher glycemic index than powdered milk.

Food types used in this article are Vital wheat gluten and Milk, dry, whole, without added vitamin D.

Infographic

Wheat gluten vs Powdered milk infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 43% 8.8% 195% 61% 23% 111% 3.8% 0% 217%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 61% 274% 117% 18% 27% 91% 333% 48% 5.2% 89%
Contains more IronIron +1006.4%
Contains more CopperCopper +127.5%
Contains less SodiumSodium -92.2%
Contains more SeleniumSelenium +143.6%
Contains more MagnesiumMagnesium +240%
Contains more CalciumCalcium +542.3%
Contains more PotassiumPotassium +1230%
Contains more ZincZinc +292.9%
Contains more PhosphorusPhosphorus +198.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 29% 86% 12% 7.5% 71% 278% 12% 136% 70% 406% 5.5% 28% 64%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%

All nutrients comparison - raw data values

Nutrient Wheat gluten Powdered milk DV% diff.
Vitamin B12 0µg 3.25µg 135%
Protein 75.16g 26.32g 98%
Vitamin B2 0mg 1.205mg 93%
Calcium 142mg 912mg 77%
Saturated fat 0.272g 16.742g 75%
Phosphorus 260mg 776mg 74%
Iron 5.2mg 0.47mg 59%
Vitamin B5 0mg 2.271mg 45%
Selenium 39.7µg 16.3µg 43%
Fats 1.85g 26.71g 38%
Potassium 100mg 1330mg 36%
Cholesterol 0mg 97mg 32%
Vitamin A 0µg 258µg 29%
Vitamin B1 0mg 0.283mg 24%
Vitamin B6 0mg 0.302mg 23%
Zinc 0.85mg 3.34mg 23%
Choline 117.4mg 21%
Monounsaturated fat 0.156g 7.924g 19%
Sodium 29mg 371mg 15%
Magnesium 25mg 85mg 14%
Copper 0.182mg 0.08mg 11%
Vitamin C 0mg 8.6mg 10%
Folate 0µg 37µg 9%
Carbs 13.79g 38.42g 8%
Calories 370kcal 496kcal 6%
Vitamin B3 0mg 0.646mg 4%
Vitamin E 0mg 0.58mg 4%
Vitamin D 0IU 20IU 3%
Vitamin D 0µg 0.5µg 3%
Vitamin K 0µg 2.2µg 2%
Fiber 0.6g 0g 2%
Manganese 0.04mg 2%
Polyunsaturated fat 0.81g 0.665g 1%
Net carbs 13.19g 38.42g N/A
Sugar 0g 38.42g N/A
Tryptophan 0.371mg 0%
Threonine 1.188mg 0%
Isoleucine 1.592mg 0%
Leucine 2.578mg 0%
Lysine 2.087mg 0%
Methionine 0.66mg 0%
Phenylalanine 1.271mg 0%
Valine 1.762mg 0%
Histidine 0.714mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
75% 2% 14% 8%
Protein: 75.16 g
Fats: 1.85 g
Carbs: 13.79 g
Water: 8.2 g
Other: 1 g
26% 27% 38% 2% 6%
Protein: 26.32 g
Fats: 26.71 g
Carbs: 38.42 g
Water: 2.47 g
Other: 6.08 g
Contains more ProteinProtein +185.6%
Contains more WaterWater +232%
Contains more FatsFats +1343.8%
Contains more CarbsCarbs +178.6%
Contains more OtherOther +508%

Fat Type Comparison

Fat type breakdown side-by-side comparison
22% 13% 65%
Saturated fat: Sat. Fat 0.272 g
Monounsaturated fat: Mono. Fat 0.156 g
Polyunsaturated fat: Poly. Fat 0.81 g
66% 31% 3%
Saturated fat: Sat. Fat 16.742 g
Monounsaturated fat: Mono. Fat 7.924 g
Polyunsaturated fat: Poly. Fat 0.665 g
Contains less Sat. FatSaturated fat -98.4%
Contains more Poly. FatPolyunsaturated fat +21.8%
Contains more Mono. FatMonounsaturated fat +4979.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Wheat gluten - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168147/nutrients
  2. Powdered milk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173454/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.