Wheat, hard red spring vs. Wild rice raw — In-Depth Nutrition Comparison
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How are Wheat, hard red spring and Wild rice raw different?
- Wheat, hard red spring is higher in Selenium, Manganese, Vitamin B1, Fiber, and Iron, however, Wild rice raw is richer in Zinc, Phosphorus, Folate, Copper, and Magnesium.
- Daily need coverage for Selenium from Wheat, hard red spring is 123% higher.
- Wheat, hard red spring contains 4 times more Vitamin B1 than Wild rice raw. While Wheat, hard red spring contains 0.504mg of Vitamin B1, Wild rice raw contains only 0.115mg.
Wheat, hard red spring and Wild rice, raw are the varieties used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +19% |
Contains more IronIron | +83.7% |
Contains less SodiumSodium | -71.4% |
Contains more ManganeseManganese | +205.1% |
Contains more SeleniumSelenium | +2425% |
Contains more MagnesiumMagnesium | +42.7% |
Contains more PotassiumPotassium | +25.6% |
Contains more CopperCopper | +27.8% |
Contains more ZincZinc | +114.4% |
Contains more PhosphorusPhosphorus | +30.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +23.2% |
Contains more Vitamin B1Vitamin B1 | +338.3% |
Contains more Vitamin AVitamin A | +111.1% |
Contains more Vitamin B2Vitamin B2 | +138.2% |
Contains more Vitamin B3Vitamin B3 | +17.9% |
Contains more Vitamin B5Vitamin B5 | +14.9% |
Contains more Vitamin B6Vitamin B6 | +16.4% |
Contains more FolateFolate | +120.9% |
Contains more CholineCholine | +12.2% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
15.4 g
Fats:
1.92 g
Carbs:
68.03 g
Water:
12.76 g
Other:
1.89 g
Protein:
14.73 g
Fats:
1.08 g
Carbs:
74.9 g
Water:
7.76 g
Other:
1.53 g
Contains more FatsFats | +77.8% |
Contains more WaterWater | +64.4% |
Contains more OtherOther | +23.5% |
Contains more CarbsCarbs | +10.1% |
~equal in
Protein
~14.73g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.314 g
Monounsaturated Fat:
Mono. Fat
0.303 g
Polyunsaturated fat:
Poly. Fat
0.765 g
Saturated Fat:
Sat. Fat
0.156 g
Monounsaturated Fat:
Mono. Fat
0.159 g
Polyunsaturated fat:
Poly. Fat
0.676 g
Contains more Mono. FatMonounsaturated Fat | +90.6% |
Contains more Poly. FatPolyunsaturated fat | +13.2% |
Contains less Sat. FatSaturated Fat | -50.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Saturated Fat | |||
Rich in vitamins | |||
Lower in Sugar | |||
Lower in Sodium | |||
Lower in Glycemic Index | |||
Lower in Cholesterol | Equal | ||
Lower in price | Equal | ||
Rich in minerals | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 329kcal | 357kcal | |
Protein | 15.4g | 14.73g | |
Fats | 1.92g | 1.08g | |
Net carbs | 55.83g | 68.7g | |
Carbs | 68.03g | 74.9g | |
Magnesium | 124mg | 177mg | |
Calcium | 25mg | 21mg | |
Potassium | 340mg | 427mg | |
Iron | 3.6mg | 1.96mg | |
Sugar | 0.41g | 2.5g | |
Fiber | 12.2g | 6.2g | |
Copper | 0.41mg | 0.524mg | |
Zinc | 2.78mg | 5.96mg | |
Phosphorus | 332mg | 433mg | |
Sodium | 2mg | 7mg | |
Vitamin A | 9IU | 19IU | |
Vitamin A | 0µg | 1µg | |
Vitamin E | 1.01mg | 0.82mg | |
Manganese | 4.055mg | 1.329mg | |
Selenium | 70.7µg | 2.8µg | |
Vitamin B1 | 0.504mg | 0.115mg | |
Vitamin B2 | 0.11mg | 0.262mg | |
Vitamin B3 | 5.71mg | 6.733mg | |
Vitamin B5 | 0.935mg | 1.074mg | |
Vitamin B6 | 0.336mg | 0.391mg | |
Vitamin K | 1.9µg | 1.9µg | |
Folate | 43µg | 95µg | |
Choline | 31.2mg | 35mg | |
Saturated Fat | 0.314g | 0.156g | |
Monounsaturated Fat | 0.303g | 0.159g | |
Polyunsaturated fat | 0.765g | 0.676g | |
Tryptophan | 0.195mg | 0.179mg | |
Threonine | 0.433mg | 0.469mg | |
Isoleucine | 0.541mg | 0.618mg | |
Leucine | 1.038mg | 1.018mg | |
Lysine | 0.404mg | 0.629mg | |
Methionine | 0.23mg | 0.438mg | |
Phenylalanine | 0.724mg | 0.721mg | |
Valine | 0.679mg | 0.858mg | |
Histidine | 0.33mg | 0.384mg |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
36%
37%
Minerals Daily Need Coverage Score
153%
96%
Comparison summary
Which food is lower in Saturated Fat?
Wild rice raw is lower in Saturated Fat (difference - 0.158g)
Which food is richer in vitamins?
Wild rice raw is relatively richer in vitamins
Which food is lower in Sugar?
Wheat, hard red spring is lower in Sugar (difference - 2.09g)
Which food contains less Sodium?
Wheat, hard red spring contains less Sodium (difference - 5mg)
Which food is lower in glycemic index?
Wheat, hard red spring is lower in glycemic index (difference - 57)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.