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Wheat flour, white, all-purpose, self-rising, enriched vs. Bread, white, commercially prepared, toasted — In-Depth Nutrition Comparison

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Important differences between wheat flour, white, all-purpose, self-rising, enriched and bread, white, commercially prepared, toasted

  • Wheat flour, white, all-purpose, self-rising, enriched has more phosphorus, manganese, folate, calcium, vitamin B1, iron, vitamin B3, selenium, and vitamin B2 than bread, white, commercially prepared, toasted.
  • Wheat flour, white, all-purpose, self-rising, enriched's daily need coverage for phosphorus is 70% more.
  • Wheat flour, white, all-purpose, self-rising, enriched contains 3 times more calcium than bread, white, commercially prepared, toasted. Wheat flour, white, all-purpose, self-rising, enriched contains 338mg of calcium, while bread, white, commercially prepared, toasted contains 119mg.
  • Bread, white, commercially prepared, toasted contains less sodium.

The food varieties used in the comparison are Wheat flour, white, all-purpose, self-rising, enriched and Bread, white, commercially prepared, toasted.

Infographic

Wheat flour, white, all-purpose, self-rising, enriched vs Bread, white, commercially prepared, toasted infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 101% 11% 175% 37% 17% 255% 156% 130% 188%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 36% 12% 125% 46% 19% 44% 70% 55% 169%
Contains more CalciumCalcium +184%
Contains more IronIron +40.2%
Contains more PhosphorusPhosphorus +477.7%
Contains more ManganeseManganese +137.5%
Contains more MagnesiumMagnesium +36.8%
Contains more CopperCopper +23.2%
Contains less SodiumSodium -55%
~equal in Potassium ~131mg
~equal in Zinc ~0.68mg
~equal in Selenium ~31µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1% 0% 169% 96% 109% 26% 12% 0% 0.75% 147% 5.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.8% 0% 104% 78% 74% 17% 15% 2.5% 8.5% 78% 8.7%
Contains more Vitamin B1Vitamin B1 +62.4%
Contains more Vitamin B2Vitamin B2 +22.8%
Contains more Vitamin B3Vitamin B3 +48.5%
Contains more Vitamin B5Vitamin B5 +57.6%
Contains more FolateFolate +88.5%
Contains more Vitamin EVitamin E +380%
Contains more Vitamin B6Vitamin B6 +26%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +1033.3%
Contains more CholineCholine +53.8%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
10% 74% 11% 4%
Protein: 9.89 g
Fats: 0.97 g
Carbs: 74.22 g
Water: 10.59 g
Other: 4.33 g
9% 4% 55% 30% 2%
Protein: 9 g
Fats: 4 g
Carbs: 54.5 g
Water: 30.4 g
Other: 2.1 g
Contains more CarbsCarbs +36.2%
Contains more OtherOther +106.2%
Contains more FatsFats +312.4%
Contains more WaterWater +187.1%
~equal in Protein ~9g

Fat Type Comparison

Fat type breakdown side-by-side comparison
24% 13% 63%
Saturated fat: Sat. Fat 0.154 g
Monounsaturated fat: Mono. Fat 0.086 g
Polyunsaturated fat: Poly. Fat 0.41 g
21% 22% 57%
Saturated fat: Sat. Fat 0.764 g
Monounsaturated fat: Mono. Fat 0.796 g
Polyunsaturated fat: Poly. Fat 2.09 g
Contains less Sat. FatSaturated fat -79.8%
Contains more Mono. FatMonounsaturated fat +825.6%
Contains more Poly. FatPolyunsaturated fat +409.8%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Wheat flour, white, all-purpose, self-rising, enriched Bread, white, commercially prepared, toasted
Lower in Cholesterol ok
Lower in Sugar ok
Lower in Saturated fat ok
Lower in Sodium ok
Lower in Glycemic Index Equal
Lower in price Equal
Rich in minerals Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Wheat flour, white, all-purpose, self-rising, enriched Bread, white, commercially prepared, toasted DV% diff.
Phosphorus 595mg 103mg 70%
Sodium 1193mg 537mg 29%
Manganese 1mg 0.421mg 25%
Folate 196µg 104µg 23%
Calcium 338mg 119mg 22%
Vitamin B1 0.674mg 0.415mg 22%
Iron 4.67mg 3.33mg 17%
Vitamin B3 5.832mg 3.926mg 12%
Polyunsaturated fat 0.41g 2.09g 11%
Carbs 74.22g 54.5g 7%
Vitamin B2 0.414mg 0.337mg 6%
Selenium 34.4µg 31µg 6%
Fats 0.97g 4g 5%
Saturated fat 0.154g 0.764g 3%
Vitamin K 0.3µg 3.4µg 3%
Vitamin B5 0.438mg 0.278mg 3%
Calories 354kcal 290kcal 3%
Copper 0.112mg 0.138mg 3%
Protein 9.89g 9g 2%
Monounsaturated fat 0.086g 0.796g 2%
Magnesium 19mg 26mg 2%
Vitamin E 0.05mg 0.24mg 1%
Zinc 0.62mg 0.68mg 1%
Fiber 2.7g 2.9g 1%
Vitamin B6 0.05mg 0.063mg 1%
Vitamin B12 0µg 0.02µg 1%
Choline 10.4mg 16mg 1%
Net carbs 71.52g 51.6g N/A
Cholesterol 0mg 1mg 0%
Potassium 124mg 131mg 0%
Sugar 0.22g 6.2g N/A
Tryptophan 0.121mg 0.106mg 0%
Threonine 0.269mg 0.267mg 0%
Isoleucine 0.342mg 0.354mg 0%
Leucine 0.68mg 0.637mg 0%
Lysine 0.219mg 0.245mg 0%
Methionine 0.175mg 0.158mg 0%
Phenylalanine 0.498mg 0.444mg 0%
Valine 0.397mg 0.397mg 0%
Histidine 0.22mg 0.196mg 0%

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Wheat flour, white, all-purpose, self-rising, enriched Bread, white, commercially prepared, toasted
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet Equal

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
44%
Wheat flour, white, all-purpose, self-rising, enriched
30%
Bread, white, commercially prepared, toasted
Minerals Daily Need Coverage Score
108%
Wheat flour, white, all-purpose, self-rising, enriched
59%
Bread, white, commercially prepared, toasted

Comparison summary

Which food is lower in Cholesterol?
Wheat flour, white, all-purpose, self-rising, enriched
Wheat flour, white, all-purpose, self-rising, enriched is lower in Cholesterol (difference - 1mg)
Which food is lower in Sugar?
Wheat flour, white, all-purpose, self-rising, enriched
Wheat flour, white, all-purpose, self-rising, enriched is lower in Sugar (difference - 5.98g)
Which food is lower in Saturated fat?
Wheat flour, white, all-purpose, self-rising, enriched
Wheat flour, white, all-purpose, self-rising, enriched is lower in Saturated fat (difference - 0.61g)
Which food contains less Sodium?
Bread, white, commercially prepared, toasted
Bread, white, commercially prepared, toasted contains less Sodium (difference - 656mg)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes ()
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Wheat flour, white, all-purpose, self-rising, enriched - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168895/nutrients
  2. Bread, white, commercially prepared, toasted - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174925/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.