Wheat germ, crude vs. Pork Meat — In-Depth Nutrition Comparison
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How are wheat germ, crude and pork Meat different?
- Wheat germ, crude has more manganese, zinc, phosphorus, vitamin B1, copper, selenium, folate, iron, fiber, and magnesium than pork Meat.
- Daily need coverage for manganese for wheat germ, crude is 578% higher.
Wheat germ, crude and Pork, fresh, loin, tenderloin, separable lean only, cooked, roasted are the varieties used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +724.1% |
Contains more CalciumCalcium | +550% |
Contains more PotassiumPotassium | +111.9% |
Contains more IronIron | +444.3% |
Contains more CopperCopper | +617.1% |
Contains more ZincZinc | +407.9% |
Contains more PhosphorusPhosphorus | +215.4% |
Contains less SodiumSodium | -78.9% |
Contains more ManganeseManganese | +102215.4% |
Contains more SeleniumSelenium | +107.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +98.1% |
Contains more Vitamin B2Vitamin B2 | +28.9% |
Contains more Vitamin B5Vitamin B5 | +123% |
Contains more Vitamin B6Vitamin B6 | +75.9% |
Contains more FolateFolate | +∞% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
23.15 g
Fats:
9.72 g
Carbs:
51.8 g
Water:
11.12 g
Other:
4.21 g
Protein:
26.17 g
Fats:
3.51 g
Carbs:
0 g
Water:
69.45 g
Other:
0.87 g
Contains more FatsFats | +176.9% |
Contains more CarbsCarbs | +∞% |
Contains more OtherOther | +383.9% |
Contains more ProteinProtein | +13% |
Contains more WaterWater | +524.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
1.665 g
Monounsaturated Fat:
Mono. Fat
1.365 g
Polyunsaturated fat:
Poly. Fat
6.01 g
Saturated Fat:
Sat. Fat
1.198 g
Monounsaturated Fat:
Mono. Fat
1.334 g
Polyunsaturated fat:
Poly. Fat
0.506 g
Contains more Poly. FatPolyunsaturated fat | +1087.7% |
Contains less Sat. FatSaturated Fat | -28% |
~equal in
Monounsaturated Fat
~1.334g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Cholesterol | |||
Lower in Sugar | |||
Lower in Sodium | |||
Lower in Glycemic Index | |||
Lower in price | |||
Rich in minerals | |||
Lower in Saturated Fat | |||
Rich in vitamins | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 360kcal | 143kcal | |
Protein | 23.15g | 26.17g | |
Fats | 9.72g | 3.51g | |
Net carbs | 38.6g | 0g | |
Carbs | 51.8g | 0g | |
Cholesterol | 0mg | 73mg | |
Vitamin D | 0IU | 10IU | |
Magnesium | 239mg | 29mg | |
Calcium | 39mg | 6mg | |
Potassium | 892mg | 421mg | |
Iron | 6.26mg | 1.15mg | |
Fiber | 13.2g | 0g | |
Copper | 0.796mg | 0.111mg | |
Zinc | 12.29mg | 2.42mg | |
Phosphorus | 842mg | 267mg | |
Sodium | 12mg | 57mg | |
Vitamin E | 0.08mg | ||
Vitamin D | 0µg | 0.2µg | |
Manganese | 13.301mg | 0.013mg | |
Selenium | 79.2µg | 38.2µg | |
Vitamin B1 | 1.882mg | 0.95mg | |
Vitamin B2 | 0.499mg | 0.387mg | |
Vitamin B3 | 6.813mg | 7.432mg | |
Vitamin B5 | 2.257mg | 1.012mg | |
Vitamin B6 | 1.3mg | 0.739mg | |
Vitamin B12 | 0µg | 0.57µg | |
Folate | 281µg | 0µg | |
Trans Fat | 0.033g | ||
Choline | 88.9mg | ||
Saturated Fat | 1.665g | 1.198g | |
Monounsaturated Fat | 1.365g | 1.334g | |
Polyunsaturated fat | 6.01g | 0.506g | |
Tryptophan | 0.317mg | 0.275mg | |
Threonine | 0.968mg | 1.175mg | |
Isoleucine | 0.847mg | 1.288mg | |
Leucine | 1.571mg | 2.229mg | |
Lysine | 1.468mg | 2.427mg | |
Methionine | 0.456mg | 0.721mg | |
Phenylalanine | 0.928mg | 1.1mg | |
Valine | 1.198mg | 1.367mg | |
Histidine | 0.643mg | 1.13mg | |
Omega-3 - ALA | 0.013g | ||
Omega-6 - Eicosadienoic acid | 0.013g | ||
Omega-6 - Linoleic acid | 0.411g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
105%
63%
Minerals Daily Need Coverage Score
363%
54%
Comparison summary
Which food is lower in Cholesterol?
Wheat germ, crude is lower in Cholesterol (difference - 73mg)
Which food is lower in Sugar?
Wheat germ, crude is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Wheat germ, crude contains less Sodium (difference - 45mg)
Which food is lower in glycemic index?
Wheat germ, crude is lower in glycemic index (difference - 0)
Which food is cheaper?
Wheat germ, crude is cheaper (difference - $0.5)
Which food is richer in minerals?
Wheat germ, crude is relatively richer in minerals
Which food is lower in Saturated Fat?
Pork Meat is lower in Saturated Fat (difference - 0.467g)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.