Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Wild rice raw vs. Apple — In-Depth Nutrition Comparison

Compare

Differences between wild rice raw and apples

  • Apples contain less phosphorus, manganese, copper, zinc, vitamin B3, magnesium, vitamin B6, iron, folate, and vitamin B5 than wild rice raw.
  • Wild rice raw's daily need coverage for phosphorus is 60% higher.
  • Apples contain 149 times less zinc than wild rice raw. Wild rice raw contains 5.96mg of zinc, while apples contain 0.04mg.
  • Apples have a lower glycemic index. The glycemic index of apples is 36, while the glycemic index of wild rice raw is 57.

The food types used in this comparison are Wild rice, raw and Apples, raw, with skin.

Infographic

Wild rice raw vs Apple infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 126% 6.3% 38% 74% 175% 163% 186% 0.91% 173% 15%
Apple
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 1.8% 9.4% 4.5% 9% 1.1% 4.7% 0.13% 4.6% 0%
Contains more MagnesiumMagnesium +3440%
Contains more CalciumCalcium +250%
Contains more PotassiumPotassium +299.1%
Contains more IronIron +1533.3%
Contains more CopperCopper +1840.7%
Contains more ZincZinc +14800%
Contains more PhosphorusPhosphorus +3836.4%
Contains more ManganeseManganese +3697.1%
Contains more SeleniumSelenium +∞%
Contains less SodiumSodium -85.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 16% 0% 29% 60% 126% 64% 90% 0% 4.8% 71% 19%
Apple
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 15% 1% 3.6% 0% 4.3% 6% 1.7% 3.7% 9.5% 0% 5.5% 2.3% 1.9%
Contains more Vitamin EVitamin E +355.6%
Contains more Vitamin B1Vitamin B1 +576.5%
Contains more Vitamin B2Vitamin B2 +907.7%
Contains more Vitamin B3Vitamin B3 +7298.9%
Contains more Vitamin B5Vitamin B5 +1660.7%
Contains more Vitamin B6Vitamin B6 +853.7%
Contains more FolateFolate +3066.7%
Contains more CholineCholine +929.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +200%
Contains more Vitamin KVitamin K +15.8%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Wild rice raw Apple DV% diff.
Phosphorus 433mg 11mg 60%
Manganese 1.329mg 0.035mg 56%
Copper 0.524mg 0.027mg 55%
Zinc 5.96mg 0.04mg 54%
Vitamin B3 6.733mg 0.091mg 42%
Magnesium 177mg 5mg 41%
Protein 14.73g 0.26g 29%
Vitamin B6 0.391mg 0.041mg 27%
Folate 95µg 3µg 23%
Iron 1.96mg 0.12mg 23%
Vitamin B5 1.074mg 0.061mg 20%
Carbs 74.9g 13.81g 20%
Vitamin B2 0.262mg 0.026mg 18%
Calories 357kcal 52kcal 15%
Fiber 6.2g 2.4g 15%
Potassium 427mg 107mg 9%
Vitamin B1 0.115mg 0.017mg 8%
Fructose 5.9g 7%
Choline 35mg 3.4mg 6%
Vitamin C 0mg 4.6mg 5%
Selenium 2.8µg 0µg 5%
Polyunsaturated fat 0.676g 0.051g 4%
Vitamin E 0.82mg 0.18mg 4%
Calcium 21mg 6mg 2%
Fats 1.08g 0.17g 1%
Saturated fat 0.156g 0.028g 1%
Net carbs 68.7g 11.41g N/A
Sugar 2.5g 10.39g N/A
Starch 0.05g 0%
Sodium 7mg 1mg 0%
Vitamin A 1µg 3µg 0%
Vitamin K 1.9µg 2.2µg 0%
Monounsaturated fat 0.159g 0.007g 0%
Tryptophan 0.179mg 0.001mg 0%
Threonine 0.469mg 0.006mg 0%
Isoleucine 0.618mg 0.006mg 0%
Leucine 1.018mg 0.013mg 0%
Lysine 0.629mg 0.012mg 0%
Methionine 0.438mg 0.001mg 0%
Phenylalanine 0.721mg 0.006mg 0%
Valine 0.858mg 0.012mg 0%
Histidine 0.384mg 0.005mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
15% 75% 8%
Protein: 14.73 g
Fats: 1.08 g
Carbs: 74.9 g
Water: 7.76 g
Other: 1.53 g
Apple
1
14% 86%
Protein: 0.26 g
Fats: 0.17 g
Carbs: 13.81 g
Water: 85.56 g
Other: 0.2 g
Contains more ProteinProtein +5565.4%
Contains more FatsFats +535.3%
Contains more CarbsCarbs +442.4%
Contains more OtherOther +665%
Contains more WaterWater +1002.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
16% 16% 68%
Saturated fat: Sat. Fat 0.156 g
Monounsaturated fat: Mono. Fat 0.159 g
Polyunsaturated fat: Poly. Fat 0.676 g
Apple
1
33% 8% 59%
Saturated fat: Sat. Fat 0.028 g
Monounsaturated fat: Mono. Fat 0.007 g
Polyunsaturated fat: Poly. Fat 0.051 g
Contains more Mono. FatMonounsaturated fat +2171.4%
Contains more Poly. FatPolyunsaturated fat +1225.5%
Contains less Sat. FatSaturated fat -82.1%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
100%
Starch: 0 g
Sucrose: 0.67 g
Glucose: 0 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Apple
4
20% 23% 56%
Starch: 0.05 g
Sucrose: 2.07 g
Glucose: 2.43 g
Fructose: 5.9 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +209%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Wild rice raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169726/nutrients
  2. Apple - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171688/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.