Winged bean vs. Gratin — In-Depth Nutrition Comparison
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Important differences between winged bean and gratin
- Winged bean has more copper, vitamin B1, iron, and manganese; however, gratin has more vitamin C, phosphorus, and calcium.
- Winged bean's daily need coverage for copper is 136% more.
- Winged bean has 6 times more vitamin B1 than gratin. Winged bean has 0.379mg of vitamin B1, while gratin has 0.064mg.
- Winged bean is lower in sodium.
The food varieties used in the comparison are Winged bean tuber, raw and Potatoes, au gratin, home-prepared from recipe using butter.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +20% |
Contains more PotassiumPotassium | +48% |
Contains more IronIron | +212.5% |
Contains more CopperCopper | +766.3% |
Contains more ZincZinc | +101.4% |
Contains less SodiumSodium | -91.9% |
Contains more ManganeseManganese | +230.4% |
Contains more CalciumCalcium | +296.7% |
Contains more PhosphorusPhosphorus | +151.1% |
Contains more SeleniumSelenium | +285.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +492.2% |
Contains more Vitamin B2Vitamin B2 | +28.4% |
Contains more Vitamin B3Vitamin B3 | +65.2% |
Contains more FolateFolate | +72.7% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B5Vitamin B5 | +233.6% |
Contains more Vitamin B6Vitamin B6 | +132% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Copper | 1.386mg | 0.16mg | 136% |
Vitamin B1 | 0.379mg | 0.064mg | 26% |
Saturated fat | 0.222g | 4.733g | 21% |
Iron | 2mg | 0.64mg | 17% |
Sodium | 35mg | 433mg | 17% |
Manganese | 0.532mg | 0.161mg | 16% |
Protein | 11.6g | 5.06g | 13% |
Vitamin C | 0mg | 9.9mg | 11% |
Phosphorus | 45mg | 113mg | 10% |
Fats | 0.9g | 7.59g | 10% |
Calcium | 30mg | 119mg | 9% |
Cholesterol | 0mg | 23mg | 8% |
Vitamin B6 | 0.075mg | 0.174mg | 8% |
Vitamin A | 0µg | 64µg | 7% |
Fiber | 1.8g | 7% | |
Potassium | 586mg | 396mg | 6% |
Zinc | 1.39mg | 0.69mg | 6% |
Carbs | 28.1g | 11.27g | 6% |
Vitamin B5 | 0.116mg | 0.387mg | 5% |
Monounsaturated fat | 0.234g | 2.149g | 5% |
Selenium | 0.7µg | 2.7µg | 4% |
Vitamin B3 | 1.64mg | 0.993mg | 4% |
Vitamin B2 | 0.149mg | 0.116mg | 3% |
Folate | 19µg | 11µg | 2% |
Polyunsaturated fat | 0.174g | 0.276g | 1% |
Calories | 148kcal | 132kcal | 1% |
Magnesium | 24mg | 20mg | 1% |
Net carbs | 28.1g | 9.47g | N/A |
Tryptophan | 0.252mg | 0.07mg | 0% |
Threonine | 0.451mg | 0.192mg | 0% |
Isoleucine | 0.425mg | 0.284mg | 0% |
Leucine | 0.64mg | 0.443mg | 0% |
Lysine | 0.592mg | 0.381mg | 0% |
Methionine | 0.143mg | 0.117mg | 0% |
Phenylalanine | 0.451mg | 0.254mg | 0% |
Valine | 0.599mg | 0.325mg | 0% |
Histidine | 0.241mg | 0.151mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
11.6 g
Fats:
0.9 g
Carbs:
28.1 g
Water:
57.4 g
Other:
2 g
Protein:
5.06 g
Fats:
7.59 g
Carbs:
11.27 g
Water:
74 g
Other:
2.08 g
Contains more ProteinProtein | +129.2% |
Contains more CarbsCarbs | +149.3% |
Contains more FatsFats | +743.3% |
Contains more WaterWater | +28.9% |
~equal in
Other
~2.08g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.222 g
Monounsaturated fat:
Mono. Fat
0.234 g
Polyunsaturated fat:
Poly. Fat
0.174 g
Saturated fat:
Sat. Fat
4.733 g
Monounsaturated fat:
Mono. Fat
2.149 g
Polyunsaturated fat:
Poly. Fat
0.276 g
Contains less Sat. FatSaturated fat | -95.3% |
Contains more Mono. FatMonounsaturated fat | +818.4% |
Contains more Poly. FatPolyunsaturated fat | +58.6% |