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Winged bean vs. Pork — In-Depth Nutrition Comparison

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Differences between winged bean and pork

  • Winged bean has more copper and manganese, while pork has more selenium, vitamin B1, vitamin B6, vitamin B12, phosphorus, and vitamin B3.
  • Winged bean's daily need coverage for copper is 146% higher.
  • Pork contains 59 times less manganese than winged bean. Winged bean contains 0.532mg of manganese, while pork contains 0.009mg.
  • The amount of saturated fat in winged bean is lower.
  • Pork has a lower glycemic index. The glycemic index of pork is 0, while the glycemic index of winged bean is 32.

The food types used in this comparison are Winged bean tuber, raw and Pork, fresh, loin, whole, separable lean, and fat, cooked, broiled.

Infographic

Winged bean vs Pork infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 9% 52% 75% 462% 38% 19% 4.6% 69% 3.8%
Pork
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 5.7% 37% 33% 24% 65% 105% 8.1% 1.2% 247%
Contains more CalciumCalcium +57.9%
Contains more PotassiumPotassium +38.5%
Contains more IronIron +129.9%
Contains more CopperCopper +1798.6%
Contains less SodiumSodium -43.5%
Contains more ManganeseManganese +5811.1%
Contains more MagnesiumMagnesium +16.7%
Contains more ZincZinc +71.9%
Contains more PhosphorusPhosphorus +446.7%
Contains more SeleniumSelenium +6371.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 95% 34% 31% 7% 17% 0% 0% 14% 0%
Pork
11
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 0.67% 5.8% 20% 219% 74% 94% 42% 107% 88% 0% 3.8% 51%
Contains more FolateFolate +280%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +131.4%
Contains more Vitamin B2Vitamin B2 +115.4%
Contains more Vitamin B3Vitamin B3 +207.1%
Contains more Vitamin B5Vitamin B5 +501.7%
Contains more Vitamin B6Vitamin B6 +518.7%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin K ~0µg

All nutrients comparison - raw data values

Nutrient Winged bean Pork DV% diff.
Copper 1.386mg 0.073mg 146%
Selenium 0.7µg 45.3µg 81%
Vitamin B1 0.379mg 0.877mg 42%
Protein 11.6g 27.32g 31%
Vitamin B6 0.075mg 0.464mg 30%
Phosphorus 45mg 246mg 29%
Vitamin B12 0µg 0.7µg 29%
Cholesterol 0mg 80mg 27%
Manganese 0.532mg 0.009mg 23%
Saturated fat 0.222g 5.23g 23%
Vitamin B3 1.64mg 5.037mg 21%
Fats 0.9g 13.92g 20%
Choline 93.9mg 17%
Monounsaturated fat 0.234g 6.19g 15%
Iron 2mg 0.87mg 14%
Vitamin B2 0.149mg 0.321mg 13%
Vitamin B5 0.116mg 0.698mg 12%
Zinc 1.39mg 2.39mg 9%
Carbs 28.1g 0g 9%
Vitamin D 0µg 1.3µg 7%
Vitamin D 0IU 53IU 7%
Polyunsaturated fat 0.174g 1.2g 7%
Calories 148kcal 242kcal 5%
Potassium 586mg 423mg 5%
Folate 19µg 5µg 4%
Vitamin E 0.29mg 2%
Sodium 35mg 62mg 1%
Calcium 30mg 19mg 1%
Magnesium 24mg 28mg 1%
Vitamin C 0mg 0.6mg 1%
Net carbs 28.1g 0g N/A
Vitamin A 0µg 2µg 0%
Tryptophan 0.252mg 0.338mg 0%
Threonine 0.451mg 1.234mg 0%
Isoleucine 0.425mg 1.26mg 0%
Leucine 0.64mg 2.177mg 0%
Lysine 0.592mg 2.446mg 0%
Methionine 0.143mg 0.712mg 0%
Phenylalanine 0.451mg 1.086mg 0%
Valine 0.599mg 1.473mg 0%
Histidine 0.241mg 1.067mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
12% 28% 57% 2%
Protein: 11.6 g
Fats: 0.9 g
Carbs: 28.1 g
Water: 57.4 g
Other: 2 g
Pork
3
27% 14% 58%
Protein: 27.32 g
Fats: 13.92 g
Carbs: 0 g
Water: 57.87 g
Other: 0.89 g
Contains more CarbsCarbs +∞%
Contains more OtherOther +124.7%
Contains more ProteinProtein +135.5%
Contains more FatsFats +1446.7%
~equal in Water ~57.87g

Fat Type Comparison

Fat type breakdown side-by-side comparison
35% 37% 28%
Saturated fat: Sat. Fat 0.222 g
Monounsaturated fat: Mono. Fat 0.234 g
Polyunsaturated fat: Poly. Fat 0.174 g
Pork
2
41% 49% 10%
Saturated fat: Sat. Fat 5.23 g
Monounsaturated fat: Mono. Fat 6.19 g
Polyunsaturated fat: Poly. Fat 1.2 g
Contains less Sat. FatSaturated fat -95.8%
Contains more Mono. FatMonounsaturated fat +2545.3%
Contains more Poly. FatPolyunsaturated fat +589.7%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Winged bean - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170070/nutrients
  2. Pork - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167820/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.