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Yeast vs. Okra — In-Depth Nutrition Comparison

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Summary of differences between yeast and okra

  • Okra has less vitamin B1, folate, vitamin B2, vitamin B5, vitamin B3, vitamin B6, fiber, phosphorus, zinc, and copper than yeast.
  • Yeast covers your daily need for vitamin B1, 899% more than okra.
  • Yeast has 67 times more vitamin B2 than okra. While yeast has 4mg of vitamin B2, okra has only 0.06mg.

These are the specific foods used in this comparison Leavening agents, yeast, baker's, active dry and Okra, raw.

Infographic

Yeast vs Okra infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yeast
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 9% 84% 81% 145% 217% 273% 6.7% 41% 43%
Okra
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 41% 25% 26% 23% 36% 16% 26% 0.91% 103% 3.8%
Contains more PotassiumPotassium +219.4%
Contains more IronIron +250%
Contains more CopperCopper +300%
Contains more ZincZinc +1269%
Contains more PhosphorusPhosphorus +944.3%
Contains more SeleniumSelenium +1028.6%
Contains more CalciumCalcium +173.3%
Contains less SodiumSodium -86.3%
Contains more ManganeseManganese +152.6%
~equal in Magnesium ~57mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yeast
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 0% 0% 0% 2748% 923% 754% 810% 346% 8.8% 1% 1755% 17%
Okra
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 77% 12% 5.4% 0% 50% 14% 19% 15% 50% 0% 78% 45% 6.7%
Contains more Vitamin B1Vitamin B1 +5395%
Contains more Vitamin B2Vitamin B2 +6566.7%
Contains more Vitamin B3Vitamin B3 +3920%
Contains more Vitamin B5Vitamin B5 +5410.2%
Contains more Vitamin B6Vitamin B6 +597.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +3800%
Contains more CholineCholine +160.2%
Contains more Vitamin CVitamin C +7566.7%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin KVitamin K +7725%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Yeast Okra DV% diff.
Vitamin B1 10.99mg 0.2mg 899%
Folate 2340µg 60µg 570%
Vitamin B2 4mg 0.06mg 303%
Vitamin B5 13.5mg 0.245mg 265%
Vitamin B3 40.2mg 1mg 245%
Vitamin B6 1.5mg 0.215mg 99%
Fiber 26.9g 3.2g 95%
Phosphorus 637mg 61mg 82%
Protein 40.44g 1.93g 77%
Zinc 7.94mg 0.58mg 67%
Copper 0.436mg 0.109mg 36%
Vitamin K 0.4µg 31.3µg 26%
Vitamin C 0.3mg 23mg 25%
Manganese 0.312mg 0.788mg 21%
Potassium 955mg 299mg 19%
Iron 2.17mg 0.62mg 19%
Calories 325kcal 33kcal 15%
Selenium 7.9µg 0.7µg 13%
Carbs 41.22g 7.45g 11%
Monounsaturated fat 4.309g 0.017g 11%
Fats 7.61g 0.19g 11%
Calcium 30mg 82mg 5%
Vitamin A 0µg 36µg 4%
Choline 32mg 12.3mg 4%
Saturated fat 1.001g 0.026g 4%
Vitamin B12 0.07µg 0µg 3%
Vitamin E 0mg 0.27mg 2%
Sodium 51mg 7mg 2%
Magnesium 54mg 57mg 1%
Fructose 0.57g 1%
Net carbs 14.32g 4.25g N/A
Sugar 0g 1.48g N/A
Starch 0.34g 0%
Polyunsaturated fat 0.017g 0.027g 0%
Tryptophan 0.54mg 0.017mg 0%
Threonine 1.99mg 0.065mg 0%
Isoleucine 1.89mg 0.069mg 0%
Leucine 2.92mg 0.105mg 0%
Lysine 3.28mg 0.081mg 0%
Methionine 0.59mg 0.021mg 0%
Phenylalanine 1.75mg 0.065mg 0%
Valine 2.31mg 0.091mg 0%
Histidine 0.91mg 0.031mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Yeast
4
40% 8% 41% 5% 6%
Protein: 40.44 g
Fats: 7.61 g
Carbs: 41.22 g
Water: 5.08 g
Other: 5.65 g
Okra
1
2% 7% 90%
Protein: 1.93 g
Fats: 0.19 g
Carbs: 7.45 g
Water: 89.58 g
Other: 0.85 g
Contains more ProteinProtein +1995.3%
Contains more FatsFats +3905.3%
Contains more CarbsCarbs +453.3%
Contains more OtherOther +564.7%
Contains more WaterWater +1663.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Yeast
1
19% 81%
Saturated fat: Sat. Fat 1.001 g
Monounsaturated fat: Mono. Fat 4.309 g
Polyunsaturated fat: Poly. Fat 0.017 g
Okra
2
37% 24% 39%
Saturated fat: Sat. Fat 0.026 g
Monounsaturated fat: Mono. Fat 0.017 g
Polyunsaturated fat: Poly. Fat 0.027 g
Contains more Mono. FatMonounsaturated fat +25247.1%
Contains less Sat. FatSaturated fat -97.4%
Contains more Poly. FatPolyunsaturated fat +58.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Yeast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175043/nutrients
  2. Okra - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169260/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.