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Yolk vs. Buttermilk — In-Depth Nutrition Comparison

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Summary of differences between yolk and buttermilk

  • Buttermilk has less choline, selenium, vitamin B12, vitamin B5, phosphorus, vitamin D, folate, and iron than yolk.
  • Yolk covers your daily need for cholesterol, 360% more than buttermilk.
  • Yolk has 218 times more vitamin D than buttermilk. While yolk has 218IU of vitamin D, buttermilk has only 1IU.
  • Buttermilk has less cholesterol.

These are the specific foods used in this comparison Egg, yolk, raw, fresh and Milk, buttermilk, fluid, cultured, lowfat.

Infographic

Yolk vs Buttermilk infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yolk
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 39% 9.6% 102% 26% 63% 167% 6.3% 7.2% 305%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 35% 13% 1.9% 3.7% 11% 38% 25% 0.26% 11%
Contains more CalciumCalcium +11.2%
Contains more IronIron +5360%
Contains more CopperCopper +600%
Contains more ZincZinc +447.6%
Contains more PhosphorusPhosphorus +338.2%
Contains less SodiumSodium -74.7%
Contains more ManganeseManganese +2650%
Contains more SeleniumSelenium +2700%
Contains more MagnesiumMagnesium +120%
Contains more PotassiumPotassium +38.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yolk
11
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 127% 52% 81% 44% 122% 0.45% 179% 81% 244% 1.8% 110% 447%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.3% 4.7% 1% 0% 8.5% 36% 1.1% 17% 7.8% 28% 0.25% 3.8% 9.7%
Contains more Vitamin AVitamin A +2621.4%
Contains more Vitamin EVitamin E +5060%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +417.6%
Contains more Vitamin B2Vitamin B2 +242.9%
Contains more Vitamin B5Vitamin B5 +987.3%
Contains more Vitamin B6Vitamin B6 +929.4%
Contains more Vitamin B12Vitamin B12 +786.4%
Contains more Vitamin KVitamin K +600%
Contains more FolateFolate +2820%
Contains more CholineCholine +4533.9%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B3Vitamin B3 +141.7%

All nutrients comparison - raw data values

Nutrient Yolk Buttermilk DV% diff.
Cholesterol 1085mg 4mg 360%
Choline 820.2mg 17.7mg 146%
Selenium 56µg 2µg 98%
Vitamin B12 1.95µg 0.22µg 72%
Vitamin B5 2.99mg 0.275mg 54%
Phosphorus 390mg 89mg 43%
Vitamin A 381µg 14µg 41%
Saturated fat 9.551g 0.548g 41%
Fats 26.54g 0.88g 39%
Folate 146µg 5µg 35%
Iron 2.73mg 0.05mg 34%
Vitamin B2 0.528mg 0.154mg 29%
Monounsaturated fat 11.738g 0.254g 29%
Polyunsaturated fat 4.204g 0.033g 28%
Vitamin D 218IU 1IU 27%
Vitamin D 5.4µg 0µg 27%
Protein 15.86g 3.31g 25%
Vitamin B6 0.35mg 0.034mg 24%
Zinc 2.3mg 0.42mg 17%
Vitamin E 2.58mg 0.05mg 17%
Calories 322kcal 40kcal 14%
Vitamin B1 0.176mg 0.034mg 12%
Copper 0.077mg 0.011mg 7%
Sodium 48mg 190mg 6%
Manganese 0.055mg 0.002mg 2%
Calcium 129mg 116mg 1%
Magnesium 5mg 11mg 1%
Vitamin C 0mg 1mg 1%
Vitamin K 0.7µg 0.1µg 1%
Potassium 109mg 151mg 1%
Carbs 3.59g 4.79g 0%
Net carbs 3.59g 4.79g N/A
Sugar 0.56g 4.79g N/A
Vitamin B3 0.024mg 0.058mg 0%
Tryptophan 0.177mg 0.042mg 0%
Threonine 0.687mg 0.141mg 0%
Isoleucine 0.866mg 0.171mg 0%
Leucine 1.399mg 0.313mg 0%
Lysine 1.217mg 0.277mg 0%
Methionine 0.378mg 0.087mg 0%
Phenylalanine 0.681mg 0.171mg 0%
Valine 0.949mg 0.217mg 0%
Histidine 0.416mg 0.1mg 0%
Fructose 0.07g 0%
Omega-3 - EPA 0.011g 0g N/A
Omega-3 - DHA 0.114g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Yolk
3
16% 27% 4% 52% 2%
Protein: 15.86 g
Fats: 26.54 g
Carbs: 3.59 g
Water: 52.31 g
Other: 1.7 g
3% 5% 90%
Protein: 3.31 g
Fats: 0.88 g
Carbs: 4.79 g
Water: 90.13 g
Other: 0.89 g
Contains more ProteinProtein +379.2%
Contains more FatsFats +2915.9%
Contains more OtherOther +91%
Contains more CarbsCarbs +33.4%
Contains more WaterWater +72.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Yolk
2
37% 46% 16%
Saturated fat: Sat. Fat 9.551 g
Monounsaturated fat: Mono. Fat 11.738 g
Polyunsaturated fat: Poly. Fat 4.204 g
66% 30% 4%
Saturated fat: Sat. Fat 0.548 g
Monounsaturated fat: Mono. Fat 0.254 g
Polyunsaturated fat: Poly. Fat 0.033 g
Contains more Mono. FatMonounsaturated fat +4521.3%
Contains more Poly. FatPolyunsaturated fat +12639.4%
Contains less Sat. FatSaturated fat -94.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Yolk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172184/nutrients
  2. Buttermilk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170874/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.