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Yolk vs. Provolone — In-Depth Nutrition Comparison

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Significant differences between yolk and provolone

  • Yolk has more choline, selenium, vitamin B5, folate, vitamin D, and iron; however, provolone is richer in calcium.
  • Yolk covers your daily cholesterol needs 339% more than provolone.
  • Provolone has 53 times less choline than yolk. Yolk has 820.2mg of choline, while provolone has 15.4mg.
  • Provolone contains less cholesterol.
  • Provolone has a higher glycemic index. The glycemic index of provolone is 27, while the glycemic index of yolk is 0.

Specific food types used in this comparison are Egg, yolk, raw, fresh and Cheese, provolone.

Infographic

Yolk vs Provolone infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yolk
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 39% 9.6% 102% 26% 63% 167% 6.3% 7.2% 305%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 227% 12% 20% 8.7% 88% 213% 114% 1.3% 79%
Contains more IronIron +425%
Contains more CopperCopper +196.2%
Contains less SodiumSodium -94.5%
Contains more ManganeseManganese +450%
Contains more SeleniumSelenium +286.2%
Contains more MagnesiumMagnesium +460%
Contains more CalciumCalcium +486%
Contains more PotassiumPotassium +26.6%
Contains more ZincZinc +40.4%
Contains more PhosphorusPhosphorus +27.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yolk
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 127% 52% 81% 44% 122% 0.45% 179% 81% 244% 1.8% 110% 447%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 79% 4.6% 7.5% 4.8% 74% 2.9% 29% 17% 183% 5.5% 7.5% 8.4%
Contains more Vitamin AVitamin A +61.4%
Contains more Vitamin EVitamin E +1021.7%
Contains more Vitamin DVitamin D +980%
Contains more Vitamin B1Vitamin B1 +826.3%
Contains more Vitamin B2Vitamin B2 +64.5%
Contains more Vitamin B5Vitamin B5 +528.2%
Contains more Vitamin B6Vitamin B6 +379.5%
Contains more Vitamin B12Vitamin B12 +33.6%
Contains more FolateFolate +1360%
Contains more CholineCholine +5226%
Contains more Vitamin B3Vitamin B3 +550%
Contains more Vitamin KVitamin K +214.3%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Yolk Provolone DV% diff.
Cholesterol 1085mg 69mg 339%
Choline 820.2mg 15.4mg 146%
Selenium 56µg 14.5µg 75%
Calcium 129mg 756mg 63%
Vitamin B5 2.99mg 0.476mg 50%
Sodium 48mg 876mg 36%
Saturated fat 9.551g 17.078g 34%
Folate 146µg 10µg 34%
Iron 2.73mg 0.52mg 28%
Vitamin D 218IU 20IU 25%
Vitamin D 5.4µg 0.5µg 25%
Polyunsaturated fat 4.204g 0.769g 23%
Vitamin B6 0.35mg 0.073mg 21%
Vitamin B12 1.95µg 1.46µg 20%
Protein 15.86g 25.58g 19%
Vitamin E 2.58mg 0.23mg 16%
Vitamin B2 0.528mg 0.321mg 16%
Vitamin A 381µg 236µg 16%
Phosphorus 390mg 496mg 15%
Vitamin B1 0.176mg 0.019mg 13%
Monounsaturated fat 11.738g 7.393g 11%
Zinc 2.3mg 3.23mg 8%
Copper 0.077mg 0.026mg 6%
Magnesium 5mg 28mg 5%
Manganese 0.055mg 0.01mg 2%
Vitamin K 0.7µg 2.2µg 1%
Calories 322kcal 351kcal 1%
Vitamin B3 0.024mg 0.156mg 1%
Potassium 109mg 138mg 1%
Fats 26.54g 26.62g 0%
Carbs 3.59g 2.14g 0%
Net carbs 3.59g 2.14g N/A
Sugar 0.56g 0.56g N/A
Tryptophan 0.177mg 0.345mg 0%
Threonine 0.687mg 0.982mg 0%
Isoleucine 0.866mg 1.091mg 0%
Leucine 1.399mg 2.297mg 0%
Lysine 1.217mg 2.646mg 0%
Methionine 0.378mg 0.686mg 0%
Phenylalanine 0.681mg 1.287mg 0%
Valine 0.949mg 1.64mg 0%
Histidine 0.416mg 1.115mg 0%
Fructose 0.07g 0%
Omega-3 - EPA 0.011g 0g N/A
Omega-3 - DHA 0.114g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Yolk
2
16% 27% 4% 52% 2%
Protein: 15.86 g
Fats: 26.54 g
Carbs: 3.59 g
Water: 52.31 g
Other: 1.7 g
26% 27% 2% 41% 5%
Protein: 25.58 g
Fats: 26.62 g
Carbs: 2.14 g
Water: 40.95 g
Other: 4.71 g
Contains more CarbsCarbs +67.8%
Contains more WaterWater +27.7%
Contains more ProteinProtein +61.3%
Contains more OtherOther +177.1%
~equal in Fats ~26.62g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Yolk
3
37% 46% 16%
Saturated fat: Sat. Fat 9.551 g
Monounsaturated fat: Mono. Fat 11.738 g
Polyunsaturated fat: Poly. Fat 4.204 g
68% 29% 3%
Saturated fat: Sat. Fat 17.078 g
Monounsaturated fat: Mono. Fat 7.393 g
Polyunsaturated fat: Poly. Fat 0.769 g
Contains less Sat. FatSaturated fat -44.1%
Contains more Mono. FatMonounsaturated fat +58.8%
Contains more Poly. FatPolyunsaturated fat +446.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Yolk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172184/nutrients
  2. Provolone - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170850/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.