Potassium in baked beans
Value (per 100 g)
358 mg
Position
DV
Baked beans Potassium content compared to similar foods, the category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Potassium for different serving sizes of Baked beans
| Potassium | Weight | |
|---|---|---|
| Potassium in 100 grams | 358 mg | 100 g |
| Potassium in 1 cup | 906 mg | 253 g |
Potassium for different varieties of Baked beans
| Potassium | Weight | |
|---|---|---|
| Beans, baked, home prepared (this food) | 358 mg | 100 g |
| Beans, black, mature seeds, raw | 1483 mg | 100 g |
| Black turtle bean | 1500 mg | 100 g |
| Beans, cranberry (roman), mature seeds, canned | 260 mg | 100 g |
| Beans, black turtle, mature seeds, canned | 308 mg | 100 g |
| Beans, black, mature seeds, canned, low sodium | 308 mg | 100 g |
| Beans, black, mature seeds, cooked, boiled, with salt | 355 mg | 100 g |
| Beans, black, mature seeds, cooked, boiled, without salt | 355 mg | 100 g |
| Beans, cranberry (roman), mature seeds, cooked, boiled, with salt | 387 mg | 100 g |
| Beans, black turtle, mature seeds, cooked, boiled, with salt | 433 mg | 100 g |
| Beans, chili, barbecue, ranch style, cooked | 450 mg | 100 g |