Beans, black, mature seeds, cooked, boiled, without salt
Beans, black, mature seeds, cooked, boiled, without salt nutrition: calories, carbs, GI, protein, fiber, fats
*all the values are displayed for the amount of 100 grams
Top nutrition facts forBeans, black, mature seeds, cooked, boiled, without salt
Calories ⓘ
Calories for selected serving
132 kcal
Net Carbs ⓘ
Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols
15 grams
Acidity (Based on PRAL) ⓘ
PRAL (Potential renal acid load) is calculated using a formula. On the PRAL scale the higher the positive value, the more is the acidifying effect on the body. The lower the negative value, the higher the alkalinity of the food. 0 is neutral.
-0.1 (alkaline)
Fiber ⓘHigher in Fiber content than 88% of foods
Magnesium ⓘHigher in Magnesium content than 82% of foods
Folate ⓘHigher in Folate content than 80% of foods
Folate, food ⓘHigher in Folate, food content than 78% of foods
Potassium ⓘHigher in Potassium content than 75% of foods
Beans, black, mature seeds, cooked, boiled, without saltcalories (kcal)
Calories for different serving sizes of beans, black, mature seeds, cooked, boiled, without salt