Snacks, FRITOLAY, SUNCHIPS, multigrain, French onion flavor nutrition: calories, carbs, GI, protein, fiber, fats
*all the values are displayed for the amount of 100 grams
Top nutrition facts for Snacks, FRITOLAY, SUNCHIPS, multigrain, French onion flavor
| Calories ⓘ Calories for selected serving | 496 kcal |
| Net Carbs ⓘ Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols | 58 grams |
| Acidity (Based on PRAL) ⓘ PRAL (Potential renal acid load) is calculated using a formula. On the PRAL scale the higher the positive value, the more is the acidifying effect on the body. The lower the negative value, the higher the alkalinity of the food. 0 is neutral. | 4.5 (acidic) |
Calories ⓘHigher in Calories content than 93% of foods
Monounsaturated fat ⓘHigher in Monounsaturated fat content than 87% of foods
Fats ⓘHigher in Fats content than 87% of foods
Fiber ⓘHigher in Fiber content than 87% of foods
Carbs ⓘHigher in Carbs content than 86% of foods
Snacks, FRITOLAY, SUNCHIPS, multigrain, French onion flavor calories (kcal)
| Calories for different serving sizes of snacks, FRITOLAY, SUNCHIPS, multigrain, French onion flavor | Calories | Weight |
|---|---|---|
| Calories in 100 grams | 496 | |
| Calories in 1 oz | 141 | 28.35 g |
Mineral coverage chart
Mineral chart - relative view
Vitamin coverage chart
Vitamin A:
0µg of 900µg
0%
Vitamin E:
0mg of 15mg
0%
Vitamin D:
0µg of 20µg
0%
Vitamin C:
2.7mg of 90mg
3%
Vitamin B1:
0.56mg of 1mg
47%
Vitamin B2:
0.05mg of 1mg
4.2%
Vitamin B3:
7.2mg of 16mg
45%
Vitamin B5:
0mg of 5mg
0%
Vitamin B6:
0.87mg of 1mg
67%
Folate:
54µg of 400µg
14%
Vitamin B12:
0µg of 2µg
0%
Choline:
0mg of 550mg
0%
Vitamin K:
0µg of 120µg
0%
Vitamin chart - relative view
Macronutrients chart
Protein:
Daily Value: 17%
8.7 g of 50 g
8.7 g (17% of DV )
Fats:
Daily Value: 34%
22.2 g of 65 g
22.2 g (34% of DV )
Carbs:
Daily Value: 22%
65.5 g of 300 g
65.5 g (22% of DV )
Water:
Daily Value: 0%
2 g of 2,000 g
2 g (0% of DV )
Other:
1.6 g
1.6 g
Fat type information
Saturated fat:
2.5 g
Monounsaturated fat:
13 g
Polyunsaturated fat:
6.5 g
Fiber content ratio for Snacks, FRITOLAY, SUNCHIPS, multigrain, French onion flavor
Sugar:
8.8 g
Fiber:
7.8 g
Other:
49 g
All nutrients for Snacks, FRITOLAY, SUNCHIPS, multigrain, French onion flavor per 100g
| Nutrient | Value | DV% | In TOP % of foods | Comparison |
| Vitamin A | 0µg | 0% | 100% | |
| Calories | 496kcal | 25% | 7% |
10.6 times more than Orange
|
| Protein | 8.7g | 21% | 48% |
3.1 times more than Broccoli
|
| Fats | 22g | 34% | 13% |
1.5 times less than Cheese
|
| Vitamin C | 0.9mg | 1% | 43% |
58.9 times less than Lemon
|
| Net carbs | 58g | N/A | 15% |
1.1 times more than Chocolate
|
| Carbs | 65g | 22% | 14% |
2.3 times more than Rice
|
| Cholesterol | 0mg | 0% | 100% |
N/A
|
| Magnesium | 67mg | 16% | 18% |
2.1 times less than Almonds
|
| Calcium | 42mg | 4% | 37% |
3 times less than Milk
|
| Potassium | 257mg | 8% | 46% |
1.7 times more than Cucumber
|
| Iron | 1.6mg | 19% | 47% |
1.7 times less than Beef broiled
|
| Sugar | 8.8g | N/A | 41% |
Equal to Coca-Cola
|
| Fiber | 7.8g | 31% | 13% |
3.3 times more than Orange
|
| Zinc | 1.4mg | 13% | 47% |
4.6 times less than Beef broiled
|
| Phosphorus | 215mg | 31% | 32% |
1.2 times more than Chicken meat
|
| Sodium | 467mg | 20% | 22% |
Equal to White bread
|
| Vitamin B1 | 0.19mg | 16% | 35% |
1.4 times less than Pea raw
|
| Vitamin B2 | 0.02mg | 1% | 92% |
7.2 times less than Avocado
|
| Vitamin B3 | 2.4mg | 15% | 55% |
4 times less than Turkey meat
|
| Vitamin B6 | 0.29mg | 22% | 41% |
2.4 times more than Oats
|
| Vitamin B12 | 0µg | 0% | 100% |
N/A
|
| Trans fat | 0.1g | N/A | 63% |
156.7 times less than Margarine
|
| Folate | 18µg | 5% | 50% |
3.4 times less than Brussels sprouts
|
| Saturated fat | 2.5g | 12% | 42% |
2.4 times less than Beef broiled
|
| Monounsaturated fat | 13g | N/A | 13% |
1.3 times more than Avocado
|
| Polyunsaturated fat | 6.5g | N/A | 15% |
7.2 times less than Walnut
|
| Caffeine | 0mg | 0% | 100% |
NUTRITION FACTS LABEL
Nutrition Facts
___servings per container
Serving Size ______________
Serving Size ______________
Amount Per 100g
Calories 496
% Daily Value*
34%
Total Fat
22g
11%
Saturated Fat 2.5g
0
Trans Fat
0g
0
Cholesterol 0mg
20%
Sodium 467mg
22%
Total Carbohydrate
65g
31%
Dietary Fiber
7.8g
Total Sugars 0g
Includes ? g Added Sugars
Protein
8.7g
Vitamin D
0mcg
0
Calcium
42mg
4.2%
Iron
1.6mg
19%
Potassium
257mg
7.6%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Health checks
ⓘ
Dietary cholesterol is not associated with an increased risk of coronary heart disease in healthy individuals. However, dietary cholesterol is common in foods that are high in harmful saturated fats.
Source
Low in Cholesterol
ⓘ
Trans fat consumption increases the risk of cardiovascular disease and mortality by negatively affecting blood lipid levels.
Source
No Trans Fats
ⓘ
Saturated fat intake can raise total cholesterol and LDL (low-density lipoprotein) levels, leading to an increased risk of atherosclerosis. Dietary guidelines recommend limiting saturated fats to under 10% of calories a day.
Source
Low in Saturated Fats
ⓘ
While the consumption of moderate amounts of added sugars is not detrimental to health, an excessive intake can increase the risk of obesity, and therefore, diabetes.
Source
Low in Sugars
References
All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.