Significant differences between almonds and cheese Almonds have more vitamin E, copper, manganese, magnesium, vitamin B2, fiber, and iron; however, cheese is richer in vitamin B12 and selenium. Almonds cover your daily vitamin E needs 166% more than cheese. Almonds contain less saturated fat. Specific food types used in this comparison are Nuts, almonds and Cheese, cheddar .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
6
100 g
300 g
1 almond - 1.2g 1 oz (23 whole kernels) - 28.35g 1 cup, sliced - 92g 1 cup, ground - 95g 1 cup, slivered - 108g 1 cup, whole - 143g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
193%
81%
65%
139%
344%
85%
206%
0.13%
284%
22%
3
100 g
300 g
1 cubic inch - 17g 1 slice (1 oz) - 28g 1 oz - 28.35g 1 cup, shredded - 113g 1 cup, diced - 132g 1 cup, melted - 244g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
213%
6.7%
5.3%
10%
99%
195%
85%
3.5%
155%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
7
100 g
300 g
1 almond - 1.2g 1 oz (23 whole kernels) - 28.35g 1 cup, sliced - 92g 1 cup, ground - 95g 1 cup, slivered - 108g 1 cup, whole - 143g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
513%
51%
263%
68%
28%
32%
0%
0%
33%
4
100 g
300 g
1 cubic inch - 17g 1 slice (1 oz) - 28g 1 oz - 28.35g 1 cup, shredded - 113g 1 cup, diced - 132g 1 cup, melted - 244g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
9%
110%
14%
7.3%
99%
1.1%
25%
15%
138%
6%
20%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin E
25.63mg
0.71mg
166%
Copper
1.031mg
0.03mg
111%
Manganese
2.179mg
0.027mg
94%
Polyunsaturated fat
12.329g
1.421g
73%
Omega-6 (Linoleic acid)
12.32g
72%
Saturated fat
3.802g
18.867g
68%
Magnesium
270mg
27mg
58%
Monounsaturated fat
31.551g
9.246g
56%
Vitamin B2
1.138mg
0.428mg
55%
Fiber
12.5g
0g
50%
Vitamin B12
0µg
1.1µg
46%
Iron
3.71mg
0.14mg
45%
Calcium
269mg
710mg
44%
Selenium
4.1µg
28.5µg
44%
Vitamin A
0µg
330µg
37%
Cholesterol
0mg
99mg
33%
Sodium
1mg
653mg
28%
Fats
49.93g
33.31g
26%
Vitamin B3
3.618mg
0.059mg
22%
Potassium
733mg
76mg
19%
Vitamin B1
0.205mg
0.029mg
15%
Calories
579kcal
404kcal
9%
Carbs
21.55g
3.09g
6%
Choline
52.1mg
16.5mg
6%
Zinc
3.12mg
3.64mg
5%
Vitamin B6
0.137mg
0.066mg
5%
Phosphorus
481mg
455mg
4%
Folate
44µg
27µg
4%
Protein
21.15g
22.87g
3%
Vitamin D*
0 IU
24 IU
3%
Vitamin D
0µg
0.6µg
3%
Vitamin K
0µg
2.4µg
2%
Vitamin B5
0.471mg
0.41mg
1%
Protein per 100 calories
3.7g
5.7g
N/A
Calories per 10 g protein
274kcal
177kcal
N/A
Weight per 100 calories
17g
25g
N/A
Unsaturated / Saturated Fat ratio
12
0.57
N/A
Net carbs
9.05g
3.09g
N/A
Sugar
4.35g
0.48g
N/A
Starch
0.72g
0%
Trans fat
0.015g
0.917g
N/A
Tryptophan
0.211mg
0.547mg
0%
Threonine
0.601mg
1.044mg
0%
Isoleucine
0.751mg
1.206mg
0%
Leucine
1.473mg
1.939mg
0%
Lysine
0.568mg
1.025mg
0%
Methionine
0.157mg
0.547mg
0%
Phenylalanine
1.132mg
1.074mg
0%
Valine
0.855mg
1.404mg
0%
Histidine
0.539mg
0.547mg
0%
Fructose
0.11g
0g
0%
Omega-3 (EPA)
0g
0.01g
N/A
Omega-3 (DHA)
0g
0.001g
N/A
Omega-3 (ALA)
0.003g
0%
Omega-3 (DPA)
0g
0.017g
N/A
Omega-6 (Eicosadienoic acid)
0.002g
0.007g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
21%
50%
22%
4%
3%
Protein:
21.15 g
Fats:
49.93 g
Carbs:
21.55 g
Water:
4.41 g
Other:
2.96 g
2
23%
33%
3%
37%
4%
Protein:
22.87 g
Fats:
33.31 g
Carbs:
3.09 g
Water:
37.02 g
Other:
3.71 g
Contains
more
Fats Fats
+49.9%
Contains
more
Carbs Carbs
+597.4%
Contains
more
Water Water
+739.5%
~equal in
Protein
~22.87g
Fat Type Comparison
Fat type breakdown side-by-side comparison
3
8%
66%
26%
Saturated fat:
Sat. Fat
3.802 g
Monounsaturated fat:
Mono. Fat
31.551 g
Polyunsaturated fat:
Poly. Fat
12.329 g
0
64%
31%
5%
Saturated fat:
Sat. Fat
18.867 g
Monounsaturated fat:
Mono. Fat
9.246 g
Polyunsaturated fat:
Poly. Fat
1.421 g
Contains
less
Sat. Fat Saturated fat
-79.8%
Contains
more
Mono. Fat Monounsaturated fat
+241.2%
Contains
more
Poly. Fat Polyunsaturated fat
+767.6%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
4
14%
78%
3%
2%
Starch:
0.72 g
Sucrose:
3.95 g
Glucose:
0.17 g
Fructose:
0.11 g
Lactose:
0 g
Maltose:
0.04 g
Galactose:
0.07 g
3
54%
25%
21%
Starch:
0 g
Sucrose:
0 g
Glucose:
0.26 g
Fructose:
0 g
Lactose:
0.12 g
Maltose:
0 g
Galactose:
0.1 g
Contains
more
Starch Starch
+∞%
Contains
more
Sucrose Sucrose
+∞%
Contains
more
Fructose Fructose
+∞%
Contains
more
Maltose Maltose
+∞%
Contains
more
Glucose Glucose
+52.9%
Contains
more
Lactose Lactose
+∞%
Contains
more
Galactose Galactose
+42.9%