Summary of differences between apples and oranges The amount of vitamin C, folate, and vitamin B1 in oranges is higher than in apples. Oranges cover your daily need for vitamin C 54% more than apples. These are the specific foods used in this comparison Apples, raw, with skin and Oranges, raw, all commercial varieties .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
2
100 g
300 g
1 extra small (2-1/2" dia) - 101g 1 cup slices - 109g 1 cup, quartered or chopped - 125g 1 small (2-3/4" dia) - 149g 1 medium (3" dia) - 182g 1 large (3-1/4" dia) - 223g 1 NLEA serving - 242g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
3.6%
1.8%
9.4%
4.5%
9%
1.1%
4.7%
0.13%
4.6%
0%
8
100 g
300 g
1 small (2-3/8" dia) - 96g 1 fruit (2-5/8" dia) - 131g 1 cup, sections - 180g 1 large (3-1/16" dia) - 184g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.1%
12%
16%
3.8%
15%
1.9%
6%
0%
3.3%
2.7%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
1
100 g
300 g
1 extra small (2-1/2" dia) - 101g 1 cup slices - 109g 1 cup, quartered or chopped - 125g 1 small (2-3/4" dia) - 149g 1 medium (3" dia) - 182g 1 large (3-1/4" dia) - 223g 1 NLEA serving - 242g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
15%
0%
1%
3.6%
4.3%
6%
1.7%
3.7%
9.5%
0%
5.5%
2.3%
8
100 g
300 g
1 small (2-3/8" dia) - 96g 1 fruit (2-5/8" dia) - 131g 1 cup, sections - 180g 1 large (3-1/16" dia) - 184g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
177%
0%
3.7%
3.6%
22%
9.2%
5.3%
15%
14%
0%
0%
23%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin C
4.6mg
53.2mg
54%
Folate
3µg
30µg
7%
Fructose
5.9g
7%
Vitamin B1
0.017mg
0.087mg
6%
Vitamin B5
0.061mg
0.25mg
4%
Calcium
6mg
40mg
3%
Potassium
107mg
181mg
2%
Copper
0.027mg
0.045mg
2%
Vitamin K
2.2µg
0µg
2%
Protein
0.26g
0.94g
1%
Carbs
13.81g
11.75g
1%
Magnesium
5mg
10mg
1%
Vitamin A
3µg
11µg
1%
Selenium
0µg
0.5µg
1%
Vitamin B2
0.026mg
0.04mg
1%
Vitamin B3
0.091mg
0.282mg
1%
Vitamin B6
0.041mg
0.06mg
1%
Choline
3.4mg
8.4mg
1%
Calories
52kcal
47kcal
0%
Protein per 100 calories
0.5g
2g
N/A
Calories per 10 g protein
2000kcal
500kcal
N/A
Weight per 100 calories
192g
213g
N/A
Fats
0.17g
0.12g
0%
Net carbs
11.41g
9.35g
N/A
Iron
0.12mg
0.1mg
0%
Sugar
10.39g
9.35g
N/A
Fiber
2.4g
2.4g
0%
Zinc
0.04mg
0.07mg
0%
Starch
0.05g
0%
Phosphorus
11mg
14mg
0%
Sodium
1mg
0mg
0%
Vitamin E
0.18mg
0.18mg
0%
Manganese
0.035mg
0.025mg
0%
Saturated fat
0.028g
0.015g
0%
Monounsaturated fat
0.007g
0.023g
0%
Polyunsaturated fat
0.051g
0.025g
0%
Tryptophan
0.001mg
0.009mg
0%
Threonine
0.006mg
0.015mg
0%
Isoleucine
0.006mg
0.025mg
0%
Leucine
0.013mg
0.023mg
0%
Lysine
0.012mg
0.047mg
0%
Methionine
0.001mg
0.02mg
0%
Phenylalanine
0.006mg
0.031mg
0%
Valine
0.012mg
0.04mg
0%
Histidine
0.005mg
0.018mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
14%
86%
Protein:
0.26 g
Fats:
0.17 g
Carbs:
13.81 g
Water:
85.56 g
Other:
0.2 g
2
12%
87%
Protein:
0.94 g
Fats:
0.12 g
Carbs:
11.75 g
Water:
86.75 g
Other:
0.44 g
Contains
more
Fats Fats
+41.7%
Contains
more
Carbs Carbs
+17.5%
Contains
more
Protein Protein
+261.5%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
33%
8%
59%
Saturated fat:
Sat. Fat
0.028 g
Monounsaturated fat:
Mono. Fat
0.007 g
Polyunsaturated fat:
Poly. Fat
0.051 g
2
24%
37%
40%
Saturated fat:
Sat. Fat
0.015 g
Monounsaturated fat:
Mono. Fat
0.023 g
Polyunsaturated fat:
Poly. Fat
0.025 g
Contains
more
Poly. Fat Polyunsaturated fat
+104%
Contains
less
Sat. Fat Saturated fat
-46.4%
Contains
more
Mono. Fat Monounsaturated fat
+228.6%