What are the main differences between barley and bean raw? Barley is richer in manganese, vitamin B3, and selenium, yet bean raw is richer in folate, copper, potassium, phosphorus, iron, vitamin B6, and magnesium. Bean raw's daily need coverage for folate is 127% higher. Barley has 4 times more vitamin B3 than bean raw. Barley has 4.604mg of vitamin B3, while bean raw has 1.174mg. We used Barley, hulled and Beans, pinto, mature seeds, raw types in this comparison.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 cup - 184g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
95%
9.9%
40%
135%
166%
76%
113%
1.6%
253%
206%
6
100 g
300 g
1 tbsp - 12g 1 cup - 193g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
126%
34%
123%
190%
298%
62%
176%
1.6%
150%
152%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 cup - 184g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0.33%
11%
162%
66%
86%
17%
73%
0%
5.5%
14%
6
100 g
300 g
1 tbsp - 12g 1 cup - 193g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
21%
0%
0%
4.2%
178%
49%
22%
47%
109%
0%
14%
394%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Folate
19µg
525µg
127%
Copper
0.498mg
0.893mg
44%
Manganese
1.943mg
1.148mg
35%
Potassium
452mg
1393mg
28%
Phosphorus
264mg
411mg
21%
Vitamin B3
4.604mg
1.174mg
21%
Protein
12.48g
21.42g
18%
Iron
3.6mg
5.07mg
18%
Selenium
37.7µg
27.9µg
18%
Starch
34.17g
14%
Vitamin B6
0.318mg
0.474mg
12%
Choline
66.2mg
12%
Magnesium
133mg
176mg
10%
Vitamin B5
0.282mg
0.785mg
10%
Calcium
33mg
113mg
8%
Vitamin C
0mg
6.3mg
7%
Fiber
17.3g
15.5g
7%
Vitamin B1
0.646mg
0.713mg
6%
Vitamin B2
0.285mg
0.212mg
6%
Polyunsaturated fat
1.108g
0.407g
5%
Carbs
73.48g
62.55g
4%
Zinc
2.77mg
2.28mg
4%
Vitamin K
2.2µg
5.6µg
3%
Fats
2.3g
1.23g
2%
Vitamin E
0.57mg
0.21mg
2%
Saturated fat
0.482g
0.235g
1%
Calories
354kcal
347kcal
0%
Protein per 100 calories
3.5g
6.2g
N/A
Calories per 10 g protein
284kcal
162kcal
N/A
Weight per 100 calories
28g
29g
N/A
Unsaturated / Saturated Fat ratio
2.9
2.7
N/A
Net carbs
56.18g
47.05g
N/A
Sugar
0.8g
2.11g
N/A
Sodium
12mg
12mg
0%
Vitamin A
1µg
0µg
0%
Monounsaturated fat
0.295g
0.229g
0%
Tryptophan
0.208mg
0.237mg
0%
Threonine
0.424mg
0.81mg
0%
Isoleucine
0.456mg
0.871mg
0%
Leucine
0.848mg
1.558mg
0%
Lysine
0.465mg
1.356mg
0%
Methionine
0.24mg
0.259mg
0%
Phenylalanine
0.7mg
1.095mg
0%
Valine
0.612mg
0.998mg
0%
Histidine
0.281mg
0.556mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
12%
2%
73%
9%
2%
Protein:
12.48 g
Fats:
2.3 g
Carbs:
73.48 g
Water:
9.44 g
Other:
2.3 g
3
21%
63%
11%
3%
Protein:
21.42 g
Fats:
1.23 g
Carbs:
62.55 g
Water:
11.33 g
Other:
3.47 g
Contains
more
Fats Fats
+87%
Contains
more
Carbs Carbs
+17.5%
Contains
more
Protein Protein
+71.6%
Contains
more
Water Water
+20%
Contains
more
Other Other
+50.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
26%
16%
59%
Saturated fat:
Sat. Fat
0.482 g
Monounsaturated fat:
Mono. Fat
0.295 g
Polyunsaturated fat:
Poly. Fat
1.108 g
1
27%
26%
47%
Saturated fat:
Sat. Fat
0.235 g
Monounsaturated fat:
Mono. Fat
0.229 g
Polyunsaturated fat:
Poly. Fat
0.407 g
Contains
more
Mono. Fat Monounsaturated fat
+28.8%
Contains
more
Poly. Fat Polyunsaturated fat
+172.2%
Contains
less
Sat. Fat Saturated fat
-51.2%