How are barley and borage different? Barley is higher in selenium, carbs, and vitamin B3; however, borage is richer in vitamin C, iron, vitamin A, potassium, calcium, magnesium, and vitamin B2. Daily need coverage for vitamin C for borage is 39% higher. Barley contains 10 times more selenium than borage. While barley contains 8.6µg of selenium, borage contains only 0.9µg. Barley, pearled, cooked and Borage, raw are the varieties used in this article.
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
3
100 g
300 g
1 cup - 157g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
3.3%
8.2%
50%
35%
22%
23%
0.39%
34%
47%
6
100 g
300 g
1 cup (1" pieces) - 89g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
37%
28%
41%
124%
43%
5.5%
23%
10%
46%
4.9%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
7
100 g
300 g
1 cup - 157g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0.2%
21%
14%
39%
8.1%
27%
0%
2%
12%
3
100 g
300 g
1 cup (1" pieces) - 89g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
117%
0%
70%
0%
15%
35%
17%
2.5%
19%
0%
0%
9.8%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin C
0mg
35mg
39%
Iron
1.33mg
3.3mg
25%
Vitamin A
0µg
210µg
23%
Fiber
3.8g
15%
Selenium
8.6µg
0.9µg
14%
Potassium
93mg
470mg
11%
Carbs
28.22g
3.06g
8%
Calcium
11mg
93mg
8%
Magnesium
22mg
52mg
7%
Vitamin B2
0.062mg
0.15mg
7%
Vitamin B3
2.063mg
0.9mg
7%
Zinc
0.82mg
0.2mg
6%
Calories
123kcal
21kcal
5%
Manganese
0.259mg
0.349mg
4%
Copper
0.105mg
0.13mg
3%
Sodium
3mg
80mg
3%
Vitamin B1
0.083mg
0.06mg
2%
Vitamin B5
0.135mg
0.041mg
2%
Vitamin B6
0.115mg
0.084mg
2%
Choline
13.4mg
2%
Protein
2.26g
1.8g
1%
Vitamin K
0.8µg
1%
Folate
16µg
13µg
1%
Polyunsaturated fat
0.214g
0.109g
1%
Protein per 100 calories
1.8g
8.6g
N/A
Calories per 10 g protein
544kcal
117kcal
N/A
Weight per 100 calories
81g
476g
N/A
Fats
0.44g
0.7g
0%
Net carbs
24.42g
3.06g
N/A
Sugar
0.28g
N/A
Phosphorus
54mg
53mg
0%
Vitamin E
0.01mg
0%
Saturated fat
0.093g
0.17g
0%
Monounsaturated fat
0.057g
0.211g
0%
Tryptophan
0.038mg
0%
Threonine
0.077mg
0%
Isoleucine
0.083mg
0%
Leucine
0.154mg
0%
Lysine
0.084mg
0%
Methionine
0.043mg
0%
Phenylalanine
0.127mg
0%
Valine
0.111mg
0%
Histidine
0.051mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
2%
28%
69%
Protein:
2.26 g
Fats:
0.44 g
Carbs:
28.22 g
Water:
68.8 g
Other:
0.28 g
2
2%
3%
93%
Protein:
1.8 g
Fats:
0.7 g
Carbs:
3.06 g
Water:
93 g
Other:
1.44 g
Contains
more
Protein Protein
+25.6%
Contains
more
Carbs Carbs
+822.2%
Contains
more
Fats Fats
+59.1%
Contains
more
Water Water
+35.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
26%
16%
59%
Saturated fat:
Sat. Fat
0.093 g
Monounsaturated fat:
Mono. Fat
0.057 g
Polyunsaturated fat:
Poly. Fat
0.214 g
1
35%
43%
22%
Saturated fat:
Sat. Fat
0.17 g
Monounsaturated fat:
Mono. Fat
0.211 g
Polyunsaturated fat:
Poly. Fat
0.109 g
Contains
less
Sat. Fat Saturated fat
-45.3%
Contains
more
Poly. Fat Polyunsaturated fat
+96.3%
Contains
more
Mono. Fat Monounsaturated fat
+270.2%