A recap on the differences between bean raw and porridge Porridge has less folate, copper, fiber, phosphorus, vitamin B1, manganese, selenium, magnesium, potassium, and vitamin B6. Bean raw covers your daily folate needs 128% more than porridge. The glycemic index of porridge is higher. Food varieties used in this article are Beans, pinto, mature seeds, raw and Cereals, CREAM OF WHEAT, regular (10 minute), cooked with water, without salt .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
1 tbsp - 12g 1 cup - 193g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
126%
34%
123%
190%
298%
62%
176%
1.6%
150%
152%
1
100 g
300 g
1 tbsp - 16g 1 cup (1 serving) - 251g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
3.6%
26%
1.4%
140%
13%
3.5%
6.4%
0.78%
0%
15%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
1 tbsp - 12g 1 cup - 193g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
21%
0%
0%
4.2%
178%
49%
22%
47%
109%
0%
14%
394%
0
100 g
300 g
1 tbsp - 16g 1 cup (1 serving) - 251g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0.4%
14%
5.8%
9.8%
4.3%
3%
0%
0.25%
9%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Folate
525µg
12µg
128%
Copper
0.893mg
0.04mg
95%
Fiber
15.5g
0.5g
60%
Phosphorus
411mg
15mg
57%
Vitamin B1
0.713mg
0.055mg
55%
Manganese
1.148mg
0mg
50%
Selenium
27.9µg
2.8µg
46%
Magnesium
176mg
5mg
41%
Potassium
1393mg
16mg
41%
Protein
21.42g
1.44g
40%
Vitamin B6
0.474mg
0.013mg
35%
Zinc
2.28mg
0.13mg
20%
Carbs
62.55g
10.52g
17%
Iron
5.07mg
3.74mg
17%
Calories
347kcal
50kcal
15%
Starch
34.17g
14%
Vitamin B2
0.212mg
0.025mg
14%
Vitamin B5
0.785mg
0.071mg
14%
Choline
66.2mg
12%
Vitamin C
6.3mg
0mg
7%
Vitamin K
5.6µg
0.1µg
5%
Vitamin B3
1.174mg
0.52mg
4%
Calcium
113mg
87mg
3%
Fats
1.23g
0.21g
2%
Polyunsaturated fat
0.407g
0.114g
2%
Vitamin E
0.21mg
0.02mg
1%
Saturated fat
0.235g
0.033g
1%
Monounsaturated fat
0.229g
0.028g
1%
Protein per 100 calories
6.2g
2.9g
N/A
Calories per 10 g protein
162kcal
347kcal
N/A
Weight per 100 calories
29g
200g
N/A
Net carbs
47.05g
10.02g
N/A
Sugar
2.11g
0.03g
N/A
Sodium
12mg
6mg
0%
Tryptophan
0.237mg
0.02mg
0%
Threonine
0.81mg
0.045mg
0%
Isoleucine
0.871mg
0.063mg
0%
Leucine
1.558mg
0.11mg
0%
Lysine
1.356mg
0.037mg
0%
Methionine
0.259mg
0.027mg
0%
Phenylalanine
1.095mg
0.078mg
0%
Valine
0.998mg
0.07mg
0%
Histidine
0.556mg
0.033mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
21%
63%
11%
3%
Protein:
21.42 g
Fats:
1.23 g
Carbs:
62.55 g
Water:
11.33 g
Other:
3.47 g
1
11%
88%
Protein:
1.44 g
Fats:
0.21 g
Carbs:
10.52 g
Water:
87.61 g
Other:
0.22 g
Contains
more
Protein Protein
+1387.5%
Contains
more
Fats Fats
+485.7%
Contains
more
Carbs Carbs
+494.6%
Contains
more
Other Other
+1477.3%
Contains
more
Water Water
+673.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
27%
26%
47%
Saturated fat:
Sat. Fat
0.235 g
Monounsaturated fat:
Mono. Fat
0.229 g
Polyunsaturated fat:
Poly. Fat
0.407 g
1
19%
16%
65%
Saturated fat:
Sat. Fat
0.033 g
Monounsaturated fat:
Mono. Fat
0.028 g
Polyunsaturated fat:
Poly. Fat
0.114 g
Contains
more
Mono. Fat Monounsaturated fat
+717.9%
Contains
more
Poly. Fat Polyunsaturated fat
+257%
Contains
less
Sat. Fat Saturated fat
-86%