How are borage and barley different? Borage is higher in vitamin C, iron, vitamin A, potassium, calcium, magnesium, and vitamin B2; however, barley is richer in selenium, carbs, and vitamin B3. Daily need coverage for vitamin C for borage is 39% higher. Borage, raw and Barley, pearled, cooked are the varieties used in this article.
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
6
100 g
300 g
1 cup (1" pieces) - 89g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
37%
28%
41%
124%
43%
5.5%
23%
10%
46%
4.9%
3
100 g
300 g
1 cup - 157g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
3.3%
8.2%
50%
35%
22%
23%
0.39%
34%
47%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
3
100 g
300 g
1 cup (1" pieces) - 89g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
117%
0%
70%
0%
15%
35%
17%
2.5%
19%
0%
0%
9.8%
7
100 g
300 g
1 cup - 157g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0.2%
21%
14%
39%
8.1%
27%
0%
2%
12%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin C
35mg
0mg
39%
Iron
3.3mg
1.33mg
25%
Vitamin A
210µg
0µg
23%
Fiber
3.8g
15%
Selenium
0.9µg
8.6µg
14%
Potassium
470mg
93mg
11%
Carbs
3.06g
28.22g
8%
Calcium
93mg
11mg
8%
Magnesium
52mg
22mg
7%
Vitamin B2
0.15mg
0.062mg
7%
Vitamin B3
0.9mg
2.063mg
7%
Zinc
0.2mg
0.82mg
6%
Calories
21kcal
123kcal
5%
Manganese
0.349mg
0.259mg
4%
Copper
0.13mg
0.105mg
3%
Sodium
80mg
3mg
3%
Vitamin B1
0.06mg
0.083mg
2%
Vitamin B5
0.041mg
0.135mg
2%
Vitamin B6
0.084mg
0.115mg
2%
Choline
13.4mg
2%
Protein
1.8g
2.26g
1%
Vitamin K
0.8µg
1%
Folate
13µg
16µg
1%
Polyunsaturated fat
0.109g
0.214g
1%
Protein per 100 calories
8.6g
1.8g
N/A
Calories per 10 g protein
117kcal
544kcal
N/A
Weight per 100 calories
476g
81g
N/A
Fats
0.7g
0.44g
0%
Net carbs
3.06g
24.42g
N/A
Sugar
0.28g
N/A
Phosphorus
53mg
54mg
0%
Vitamin E
0.01mg
0%
Saturated fat
0.17g
0.093g
0%
Monounsaturated fat
0.211g
0.057g
0%
Tryptophan
0.038mg
0%
Threonine
0.077mg
0%
Isoleucine
0.083mg
0%
Leucine
0.154mg
0%
Lysine
0.084mg
0%
Methionine
0.043mg
0%
Phenylalanine
0.127mg
0%
Valine
0.111mg
0%
Histidine
0.051mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
2%
3%
93%
Protein:
1.8 g
Fats:
0.7 g
Carbs:
3.06 g
Water:
93 g
Other:
1.44 g
2
2%
28%
69%
Protein:
2.26 g
Fats:
0.44 g
Carbs:
28.22 g
Water:
68.8 g
Other:
0.28 g
Contains
more
Fats Fats
+59.1%
Contains
more
Water Water
+35.2%
Contains
more
Protein Protein
+25.6%
Contains
more
Carbs Carbs
+822.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
35%
43%
22%
Saturated fat:
Sat. Fat
0.17 g
Monounsaturated fat:
Mono. Fat
0.211 g
Polyunsaturated fat:
Poly. Fat
0.109 g
2
26%
16%
59%
Saturated fat:
Sat. Fat
0.093 g
Monounsaturated fat:
Mono. Fat
0.057 g
Polyunsaturated fat:
Poly. Fat
0.214 g
Contains
more
Mono. Fat Monounsaturated fat
+270.2%
Contains
less
Sat. Fat Saturated fat
-45.3%
Contains
more
Poly. Fat Polyunsaturated fat
+96.3%