The main differences between broccoli and cassava Broccoli has more vitamin K, vitamin C, vitamin B5, folate, vitamin B6, iron, and phosphorus; however, cassava has more carbs, manganese, and copper. Daily need coverage for vitamin K for broccoli is 83% higher. Cassava has 5 times less vitamin B5 than broccoli. Broccoli has 0.573mg of vitamin B5, while cassava has 0.107mg. Cassava has a higher glycemic index than broccoli. Food types used in this article are Broccoli, raw and Cassava, raw .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
6
100 g
300 g
1 spear (about 5" long) - 31g 0.5 cup, chopped or diced - 44g 1 cup chopped - 91g 1 NLEA serving - 148g 1 stalk - 151g 1 bunch - 608g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
15%
14%
28%
27%
16%
11%
28%
4.3%
27%
14%
3
100 g
300 g
1 cup - 206g 1 root - 408g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
15%
4.8%
24%
10%
33%
9.3%
12%
1.8%
50%
3.8%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
8
100 g
300 g
1 spear (about 5" long) - 31g 0.5 cup, chopped or diced - 44g 1 cup chopped - 91g 1 NLEA serving - 148g 1 stalk - 151g 1 bunch - 608g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
297%
0%
10%
16%
18%
27%
12%
34%
40%
0%
254%
47%
2
100 g
300 g
1 cup - 206g 1 root - 408g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
69%
0%
0.33%
3.8%
22%
11%
16%
6.4%
20%
0%
4.8%
20%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin K
101.6µg
1.9µg
83%
Vitamin C
89.2mg
20.6mg
76%
Carbs
6.64g
38.06g
10%
Vitamin B5
0.573mg
0.107mg
9%
Folate
63µg
27µg
9%
Manganese
0.21mg
0.384mg
8%
Vitamin B6
0.175mg
0.088mg
7%
Calories
34kcal
160kcal
6%
Iron
0.73mg
0.27mg
6%
Copper
0.049mg
0.1mg
6%
Phosphorus
66mg
27mg
6%
Vitamin B2
0.117mg
0.048mg
5%
Vitamin E
0.78mg
0.19mg
4%
Protein
2.82g
1.36g
3%
Calcium
47mg
16mg
3%
Fiber
2.6g
1.8g
3%
Vitamin A
31µg
1µg
3%
Selenium
2.5µg
0.7µg
3%
Potassium
316mg
271mg
1%
Zinc
0.41mg
0.34mg
1%
Sodium
33mg
14mg
1%
Vitamin B1
0.071mg
0.087mg
1%
Vitamin B3
0.639mg
0.854mg
1%
Choline
18.7mg
23.7mg
1%
Fructose
0.68g
1%
Protein per 100 calories
8.3g
0.85g
N/A
Calories per 10 g protein
121kcal
1176kcal
N/A
Weight per 100 calories
294g
63g
N/A
Fats
0.37g
0.28g
0%
Net carbs
4.04g
36.26g
N/A
Magnesium
21mg
21mg
0%
Sugar
1.7g
1.7g
N/A
Saturated fat
0.039g
0.074g
0%
Monounsaturated fat
0.011g
0.075g
0%
Polyunsaturated fat
0.038g
0.048g
0%
Tryptophan
0.033mg
0.019mg
0%
Threonine
0.088mg
0.028mg
0%
Isoleucine
0.079mg
0.027mg
0%
Leucine
0.129mg
0.039mg
0%
Lysine
0.135mg
0.044mg
0%
Methionine
0.038mg
0.011mg
0%
Phenylalanine
0.117mg
0.026mg
0%
Valine
0.125mg
0.035mg
0%
Histidine
0.059mg
0.02mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
3%
7%
89%
Protein:
2.82 g
Fats:
0.37 g
Carbs:
6.64 g
Water:
89.3 g
Other:
0.87 g
1
38%
60%
Protein:
1.36 g
Fats:
0.28 g
Carbs:
38.06 g
Water:
59.68 g
Other:
0.62 g
Contains
more
Protein Protein
+107.4%
Contains
more
Fats Fats
+32.1%
Contains
more
Water Water
+49.6%
Contains
more
Carbs Carbs
+473.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
44%
13%
43%
Saturated fat:
Sat. Fat
0.039 g
Monounsaturated fat:
Mono. Fat
0.011 g
Polyunsaturated fat:
Poly. Fat
0.038 g
2
38%
38%
24%
Saturated fat:
Sat. Fat
0.074 g
Monounsaturated fat:
Mono. Fat
0.075 g
Polyunsaturated fat:
Poly. Fat
0.048 g
Contains
less
Sat. Fat Saturated fat
-47.3%
Contains
more
Mono. Fat Monounsaturated fat
+581.8%
Contains
more
Poly. Fat Polyunsaturated fat
+26.3%