Chicken wings vs. Chicken thigh raw — In-Depth Nutrition Comparison
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Important differences between chicken wings and chicken thigh raw
- Chicken wings have more selenium, vitamin B5, fats, protein, and iron; however, chicken thigh raw is richer in vitamin B12 and phosphorus.
- Chicken thigh raw's daily need coverage for vitamin B12 is 15% more.
- Chicken wings contain 4 times more sodium than chicken thigh raw. Chicken wings contain 320mg of sodium, while chicken thigh raw contains 81mg.
The food varieties used in the comparison are Chicken, broilers or fryers, wing, meat, and skin, cooked, fried, batter and Chicken, broilers or fryers, thigh, meat, and skin, raw.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +185.7% |
| Contains more IronIron | +89.7% |
| Contains more CopperCopper | +16.7% |
| Contains more ManganeseManganese | +361.5% |
| Contains more SeleniumSelenium | +36% |
| Contains more MagnesiumMagnesium | +12.5% |
| Contains more PotassiumPotassium | +47.8% |
| Contains more PhosphorusPhosphorus | +29.8% |
| Contains less SodiumSodium | -74.7% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin AVitamin A | +47.8% |
| Contains more Vitamin B1Vitamin B1 | +45.2% |
| Contains more Vitamin B3Vitamin B3 | +13.8% |
| Contains more Vitamin B5Vitamin B5 | +273.7% |
| Contains more FolateFolate | +500% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B6Vitamin B6 | +15.7% |
| Contains more Vitamin B12Vitamin B12 | +148% |
| Contains more Vitamin KVitamin K | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Omega-6 (Linoleic acid) | 3.05g | 18% | |
| Vitamin B12 | 0.25µg | 0.62µg | 15% |
| Selenium | 25.7µg | 18.9µg | 12% |
| Polyunsaturated fat | 5.07g | 3.467g | 11% |
| Sodium | 320mg | 81mg | 10% |
| Vitamin B5 | 0.71mg | 0.19mg | 10% |
| Omega-3 (ALA) | 0.144g | 9% | |
| Fats | 21.81g | 16.61g | 8% |
| Iron | 1.29mg | 0.68mg | 8% |
| Choline | 45.7mg | 8% | |
| Protein | 19.87g | 16.52g | 7% |
| Cholesterol | 79mg | 98mg | 6% |
| Saturated fat | 5.83g | 4.524g | 6% |
| Calories | 324kcal | 221kcal | 5% |
| Phosphorus | 121mg | 157mg | 5% |
| Monounsaturated fat | 8.96g | 6.94g | 5% |
| Carbs | 10.94g | 0.25g | 4% |
| Vitamin B3 | 5.265mg | 4.625mg | 4% |
| Vitamin B6 | 0.3mg | 0.347mg | 4% |
| Folate | 18µg | 3µg | 4% |
| Vitamin B1 | 0.106mg | 0.073mg | 3% |
| Potassium | 138mg | 204mg | 2% |
| Manganese | 0.06mg | 0.013mg | 2% |
| Vitamin K | 2.1µg | 2% | |
| Vitamin D | 0.1µg | 1% | |
| Calcium | 20mg | 7mg | 1% |
| Fiber | 0.3g | 0g | 1% |
| Copper | 0.063mg | 0.054mg | 1% |
| Zinc | 1.38mg | 1.29mg | 1% |
| Vitamin A | 34µg | 23µg | 1% |
| Vitamin E | 0.21mg | 1% | |
| Vitamin B2 | 0.152mg | 0.145mg | 1% |
| Protein per 100 calories | 6.1g | 7.5g | N/A |
| Calories per 10 g protein | 163kcal | 134kcal | N/A |
| Weight per 100 calories | 31g | 45g | N/A |
| Unsaturated / Saturated Fat ratio | 2.4 | 2.3 | N/A |
| Net carbs | 10.64g | 0.25g | N/A |
| Vitamin D* | 3 IU | 0% | |
| Magnesium | 16mg | 18mg | 0% |
| Trans fat | 0.085g | N/A | |
| Tryptophan | 0.219mg | 0.167mg | 0% |
| Threonine | 0.795mg | 0.735mg | 0% |
| Isoleucine | 0.941mg | 0.731mg | 0% |
| Leucine | 1.421mg | 1.318mg | 0% |
| Lysine | 1.474mg | 1.448mg | 0% |
| Methionine | 0.499mg | 0.438mg | 0% |
| Phenylalanine | 0.785mg | 0.632mg | 0% |
| Valine | 0.953mg | 0.764mg | 0% |
| Histidine | 0.547mg | 0.465mg | 0% |
| Omega-3 (EPA) | 0.01g | 0.004g | N/A |
| Omega-3 (DHA) | 0.04g | 0.007g | N/A |
| Omega-3 (DPA) | 0.02g | 0.01g | N/A |
| Omega-3 (Eicosatrienoic acid) | 0.001g | N/A | |
| Omega-6 (Gamma-linolenic acid) | 0.018g | N/A | |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.034g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.021g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
19.87 g
Fats:
21.81 g
Carbs:
10.94 g
Water:
46.21 g
Other:
1.17 g
Protein:
16.52 g
Fats:
16.61 g
Carbs:
0.25 g
Water:
66.47 g
Other:
0.15 g
| Contains more ProteinProtein | +20.3% |
| Contains more FatsFats | +31.3% |
| Contains more CarbsCarbs | +4276% |
| Contains more WaterWater | +43.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
5.83 g
Monounsaturated fat:
Mono. Fat
8.96 g
Polyunsaturated fat:
Poly. Fat
5.07 g
Saturated fat:
Sat. Fat
4.524 g
Monounsaturated fat:
Mono. Fat
6.94 g
Polyunsaturated fat:
Poly. Fat
3.467 g
| Contains more Mono. FatMonounsaturated fat | +29.1% |
| Contains more Poly. FatPolyunsaturated fat | +46.2% |
| Contains less Sat. FatSaturated fat | -22.4% |

