Cottonseed oil vs. Wheat germ oil — In-Depth Nutrition Comparison
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Significant differences between cottonseed oil and wheat germ oil
- Cottonseed oil has more monounsaturated fat; however, wheat germ oil is richer in vitamin E and polyunsaturated fat.
- Wheat germ oil covers your daily vitamin E needs 761% more than cottonseed oil.
Specific food types used in this comparison are Oil, cottonseed, salad or cooking and Oil, wheat germ.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin EVitamin E | +323.2% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
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DV% diff. |
| Vitamin E | 35.3mg | 149.4mg | 761% |
| Polyunsaturated fat | 51.9g | 61.7g | 65% |
| Saturated fat | 25.9g | 18.8g | 32% |
| Monounsaturated fat | 17.8g | 15.1g | 7% |
| Choline | 0.2mg | 20mg | 4% |
| Calories | 884kcal | 884kcal | 0% |
| Weight per 100 calories | 11g | 11g | N/A |
| Fats | 100g | 100g | 0% |
| Unsaturated / Saturated Fat ratio | 2.7 | 4.1 | N/A |
| Vitamin K | 24.7µg | 24.7µg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
100 g
Carbs:
0 g
Water:
0 g
Other:
0 g
Protein:
0 g
Fats:
100 g
Carbs:
0 g
Water:
0 g
Other:
0 g
~equal in
Protein
~0g
~equal in
Fats
~100g
~equal in
Carbs
~0g
~equal in
Water
~0g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
25.9 g
Monounsaturated fat:
Mono. Fat
17.8 g
Polyunsaturated fat:
Poly. Fat
51.9 g
Saturated fat:
Sat. Fat
18.8 g
Monounsaturated fat:
Mono. Fat
15.1 g
Polyunsaturated fat:
Poly. Fat
61.7 g
| Contains more Mono. FatMonounsaturated fat | +17.9% |
| Contains less Sat. FatSaturated fat | -27.4% |
| Contains more Poly. FatPolyunsaturated fat | +18.9% |






