Ground beef vs. Fillet — In-Depth Nutrition Comparison
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How are ground beef and fillet different?
- Ground beef is higher in zinc and selenium; however, fillet is richer in copper, vitamin B6, vitamin B1, vitamin B12, vitamin B2, vitamin B3, and phosphorus.
- Daily need coverage for copper for fillet is 94% higher.
Beef, ground, 70% lean meat / 30% fat, loaf, cooked, baked and Vegetarian fillets are the varieties used in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more IronIron | +13.5% |
| Contains more ZincZinc | +317.1% |
| Contains less SodiumSodium | -85.1% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +1810% |
| Contains more MagnesiumMagnesium | +35.3% |
| Contains more CalciumCalcium | +187.9% |
| Contains more PotassiumPotassium | +149% |
| Contains more CopperCopper | +1070.9% |
| Contains more PhosphorusPhosphorus | +171.1% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin EVitamin E | +2775% |
| Contains more Vitamin B1Vitamin B1 | +2056.9% |
| Contains more Vitamin B2Vitamin B2 | +426.3% |
| Contains more Vitamin B3Vitamin B3 | +198.1% |
| Contains more Vitamin B6Vitamin B6 | +382.3% |
| Contains more Vitamin B12Vitamin B12 | +68.7% |
| Contains more FolateFolate | +1357.1% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Copper | 0.079mg | 0.925mg | 94% |
| Vitamin B6 | 0.311mg | 1.5mg | 91% |
| Vitamin B1 | 0.051mg | 1.1mg | 87% |
| Vitamin B12 | 2.49µg | 4.2µg | 71% |
| Polyunsaturated fat | 0.408g | 9.332g | 59% |
| Vitamin B2 | 0.171mg | 0.9mg | 56% |
| Vitamin B3 | 4.026mg | 12mg | 50% |
| Phosphorus | 166mg | 450mg | 41% |
| Zinc | 5.84mg | 1.4mg | 40% |
| Selenium | 19.1µg | 1µg | 33% |
| Cholesterol | 88mg | 0mg | 29% |
| Fiber | 0g | 6.1g | 24% |
| Folate | 7µg | 102µg | 24% |
| Vitamin E | 0.12mg | 3.45mg | 22% |
| Sodium | 73mg | 490mg | 18% |
| Saturated fat | 6.073g | 2.849g | 15% |
| Potassium | 241mg | 600mg | 11% |
| Vitamin B5 | 0.512mg | 10% | |
| Monounsaturated fat | 7.322g | 4.376g | 7% |
| Calcium | 33mg | 95mg | 6% |
| Fats | 15.37g | 18g | 4% |
| Carbs | 0g | 9g | 3% |
| Iron | 2.27mg | 2mg | 3% |
| Calories | 241kcal | 290kcal | 2% |
| Protein | 23.87g | 23g | 2% |
| Vitamin K | 2.9µg | 0µg | 2% |
| Choline | 73.2mg | 82mg | 2% |
| Magnesium | 17mg | 23mg | 1% |
| Protein per 100 calories | 9.9g | 7.9g | N/A |
| Calories per 10 g protein | 101kcal | 126kcal | N/A |
| Weight per 100 calories | 41g | 34g | N/A |
| Unsaturated / Saturated Fat ratio | 1.3 | 4.8 | N/A |
| Net carbs | 0g | 2.9g | N/A |
| Vitamin D* | 2 IU | 0 IU | 0% |
| Sugar | 0g | 0.8g | N/A |
| Vitamin A | 3µg | 0µg | 0% |
| Manganese | 0.009mg | 0% | |
| Trans fat | 1.173g | 0g | N/A |
| Tryptophan | 0.121mg | 0% | |
| Threonine | 0.923mg | 0% | |
| Isoleucine | 1.055mg | 0% | |
| Leucine | 1.861mg | 0% | |
| Lysine | 1.976mg | 0% | |
| Methionine | 0.614mg | 0% | |
| Phenylalanine | 0.931mg | 0% | |
| Valine | 1.172mg | 0% | |
| Histidine | 0.775mg | 0% | |
| Omega-6 (Gamma-linolenic acid) | 0.008g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
23.87 g
Fats:
15.37 g
Carbs:
0 g
Water:
58.37 g
Other:
2.39 g
Protein:
23 g
Fats:
18 g
Carbs:
9 g
Water:
45 g
Other:
5 g
| Contains more WaterWater | +29.7% |
| Contains more FatsFats | +17.1% |
| Contains more CarbsCarbs | +∞% |
~equal in
Protein
~23g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
6.073 g
Monounsaturated fat:
Mono. Fat
7.322 g
Polyunsaturated fat:
Poly. Fat
0.408 g
Saturated fat:
Sat. Fat
2.849 g
Monounsaturated fat:
Mono. Fat
4.376 g
Polyunsaturated fat:
Poly. Fat
9.332 g
| Contains more Mono. FatMonounsaturated fat | +67.3% |
| Contains less Sat. FatSaturated fat | -53.1% |
| Contains more Poly. FatPolyunsaturated fat | +2187.3% |

