The main differences between hominy and escarole Hominy has more selenium; however, escarole has more vitamin K, folate, manganese, vitamin B5, vitamin A, potassium, and copper. Daily need coverage for vitamin K for escarole is 176% higher. Escarole has 18 times less sodium than hominy. Hominy has 345mg of sodium, while escarole has 19mg. Hominy has a higher glycemic index than escarole. Food types used in this article are Hominy, canned, white and Escarole, cooked, boiled, drained, no salt added .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
4
100 g
300 g
1 cup - 165g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
11%
3%
0.79%
23%
10%
29%
15%
45%
9.1%
16%
6
100 g
300 g
1 cup - 150g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
9.3%
14%
22%
27%
29%
19%
9.4%
2.5%
50%
1.1%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
0
100 g
300 g
1 cup - 165g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
1%
0.75%
1.4%
0.62%
9.2%
1.2%
0%
0.5%
0.75%
10
100 g
300 g
1 cup - 150g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
11%
0%
31%
8%
15%
14%
5.9%
50%
3.7%
0%
530%
59%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin K
0.2µg
211.9µg
176%
Folate
1µg
78µg
19%
Sodium
345mg
19mg
14%
Manganese
0.07mg
0.385mg
14%
Vitamin B5
0.154mg
0.826mg
13%
Vitamin A
0µg
94µg
10%
Potassium
9mg
245mg
7%
Copper
0.03mg
0.087mg
6%
Selenium
3µg
0.2µg
5%
Vitamin B1
0.003mg
0.059mg
5%
Vitamin C
0mg
3.3mg
4%
Carbs
14.26g
3.07g
4%
Calcium
10mg
46mg
4%
Vitamin B2
0.006mg
0.062mg
4%
Calories
72kcal
19kcal
3%
Zinc
1.05mg
0.69mg
3%
Phosphorus
35mg
22mg
2%
Vitamin E
0.05mg
0.4mg
2%
Vitamin B3
0.033mg
0.312mg
2%
Choline
3.1mg
15.4mg
2%
Polyunsaturated fat
0.399g
0.081g
2%
Protein
1.48g
1.15g
1%
Fats
0.88g
0.18g
1%
Magnesium
16mg
13mg
1%
Iron
0.62mg
0.72mg
1%
Fiber
2.5g
2.8g
1%
Vitamin B6
0.005mg
0.016mg
1%
Monounsaturated fat
0.231g
0.004g
1%
Protein per 100 calories
2.1g
6.1g
N/A
Calories per 10 g protein
486kcal
165kcal
N/A
Weight per 100 calories
139g
526g
N/A
Net carbs
11.76g
0.27g
N/A
Sugar
1.82g
0.23g
N/A
Saturated fat
0.123g
0.042g
0%
Tryptophan
0.008mg
0.005mg
0%
Threonine
0.05mg
0.046mg
0%
Isoleucine
0.058mg
0.066mg
0%
Leucine
0.202mg
0.09mg
0%
Lysine
0.033mg
0.058mg
0%
Methionine
0.031mg
0.013mg
0%
Phenylalanine
0.076mg
0.049mg
0%
Valine
0.077mg
0.058mg
0%
Histidine
0.045mg
0.021mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
14%
83%
Protein:
1.48 g
Fats:
0.88 g
Carbs:
14.26 g
Water:
82.53 g
Other:
0.85 g
1
3%
94%
Protein:
1.15 g
Fats:
0.18 g
Carbs:
3.07 g
Water:
94.29 g
Other:
1.31 g
Contains
more
Protein Protein
+28.7%
Contains
more
Fats Fats
+388.9%
Contains
more
Carbs Carbs
+364.5%
Contains
more
Water Water
+14.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
16%
31%
53%
Saturated fat:
Sat. Fat
0.123 g
Monounsaturated fat:
Mono. Fat
0.231 g
Polyunsaturated fat:
Poly. Fat
0.399 g
1
33%
3%
64%
Saturated fat:
Sat. Fat
0.042 g
Monounsaturated fat:
Mono. Fat
0.004 g
Polyunsaturated fat:
Poly. Fat
0.081 g
Contains
more
Mono. Fat Monounsaturated fat
+5675%
Contains
more
Poly. Fat Polyunsaturated fat
+392.6%
Contains
less
Sat. Fat Saturated fat
-65.9%