How are lettuce and barley different? Lettuce is higher in vitamin K, vitamin A, and vitamin C; however, barley is richer in selenium, vitamin B3, fiber, carbs, copper, iron, and zinc. Daily need coverage for vitamin K for lettuce is 105% higher. Lettuce, green leaf, raw and Barley, pearled, cooked are the varieties used in this article.
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
2
100 g
300 g
1 leaf inner - 4.8g 1 leaf outer - 24g 1 cup shredded - 36g 1 head - 360g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
9.3%
11%
17%
32%
9.7%
4.9%
12%
3.7%
33%
3.3%
7
100 g
300 g
1 cup - 157g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
3.3%
8.2%
50%
35%
22%
23%
0.39%
34%
47%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
6
100 g
300 g
1 leaf inner - 4.8g 1 leaf outer - 24g 1 cup shredded - 36g 1 head - 360g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
31%
0%
123%
4.4%
18%
18%
7%
8%
21%
0%
316%
29%
3
100 g
300 g
1 cup - 157g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0.2%
21%
14%
39%
8.1%
27%
0%
2%
12%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin K
126.3µg
0.8µg
105%
Vitamin A
370µg
0µg
41%
Selenium
0.6µg
8.6µg
15%
Vitamin B3
0.375mg
2.063mg
11%
Vitamin C
9.2mg
0mg
10%
Fiber
1.3g
3.8g
10%
Carbs
2.87g
28.22g
8%
Copper
0.029mg
0.105mg
8%
Iron
0.86mg
1.33mg
6%
Zinc
0.18mg
0.82mg
6%
Folate
38µg
16µg
6%
Calories
15kcal
123kcal
5%
Phosphorus
29mg
54mg
4%
Calcium
36mg
11mg
3%
Potassium
194mg
93mg
3%
Protein
1.36g
2.26g
2%
Magnesium
13mg
22mg
2%
Vitamin B6
0.09mg
0.115mg
2%
Sodium
28mg
3mg
1%
Vitamin E
0.22mg
0.01mg
1%
Vitamin B1
0.07mg
0.083mg
1%
Vitamin B2
0.08mg
0.062mg
1%
Polyunsaturated fat
0.082g
0.214g
1%
Fructose
0.43g
1%
Protein per 100 calories
9.1g
1.8g
N/A
Calories per 10 g protein
110kcal
544kcal
N/A
Weight per 100 calories
667g
81g
N/A
Fats
0.15g
0.44g
0%
Net carbs
1.57g
24.42g
N/A
Sugar
0.78g
0.28g
N/A
Manganese
0.25mg
0.259mg
0%
Vitamin B5
0.134mg
0.135mg
0%
Choline
13.6mg
13.4mg
0%
Saturated fat
0.02g
0.093g
0%
Monounsaturated fat
0.006g
0.057g
0%
Tryptophan
0.009mg
0.038mg
0%
Threonine
0.059mg
0.077mg
0%
Isoleucine
0.084mg
0.083mg
0%
Leucine
0.079mg
0.154mg
0%
Lysine
0.084mg
0.084mg
0%
Methionine
0.016mg
0.043mg
0%
Phenylalanine
0.055mg
0.127mg
0%
Valine
0.07mg
0.111mg
0%
Histidine
0.022mg
0.051mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
3%
95%
Protein:
1.36 g
Fats:
0.15 g
Carbs:
2.87 g
Water:
94.98 g
Other:
0.64 g
3
2%
28%
69%
Protein:
2.26 g
Fats:
0.44 g
Carbs:
28.22 g
Water:
68.8 g
Other:
0.28 g
Contains
more
Water Water
+38.1%
Contains
more
Protein Protein
+66.2%
Contains
more
Fats Fats
+193.3%
Contains
more
Carbs Carbs
+883.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
19%
6%
76%
Saturated fat:
Sat. Fat
0.02 g
Monounsaturated fat:
Mono. Fat
0.006 g
Polyunsaturated fat:
Poly. Fat
0.082 g
2
26%
16%
59%
Saturated fat:
Sat. Fat
0.093 g
Monounsaturated fat:
Mono. Fat
0.057 g
Polyunsaturated fat:
Poly. Fat
0.214 g
Contains
less
Sat. Fat Saturated fat
-78.5%
Contains
more
Mono. Fat Monounsaturated fat
+850%
Contains
more
Poly. Fat Polyunsaturated fat
+161%