Summary of differences between pistachios and teff Pistachios have more vitamin B6, copper, vitamin B1, vitamin E, and potassium, while teff has more manganese, iron, magnesium, and zinc. Teff covers your daily need for manganese, 350% more than pistachios. Pistachios contain 36 times more vitamin E than teff. While pistachios contain 2.86mg of vitamin E, teff contains only 0.08mg. The amount of saturated fat in teff is lower. These are the specific foods used in this comparison Nuts, pistachio nuts, raw and Teff, uncooked .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
1 kernel - 0.7g 1 oz (49 kernels) - 28.35g 1 cup - 123g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
86%
32%
90%
147%
433%
60%
210%
0.13%
157%
38%
5
100 g
300 g
1 cup - 193g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
131%
54%
38%
286%
270%
99%
184%
1.6%
1205%
24%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 kernel - 0.7g 1 oz (49 kernels) - 28.35g 1 cup - 123g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
19%
0%
8.7%
57%
218%
37%
24%
31%
392%
0%
0%
38%
4
100 g
300 g
1 cup - 193g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
1.6%
98%
62%
63%
57%
111%
0%
4.8%
0%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Manganese
1.2mg
9.24mg
350%
Vitamin B6
1.7mg
0.482mg
94%
Polyunsaturated fat
14.38g
1.071g
89%
Fats
45.32g
2.38g
66%
Monounsaturated fat
23.257g
0.589g
57%
Copper
1.3mg
0.81mg
54%
Iron
3.92mg
7.63mg
46%
Vitamin B1
0.87mg
0.39mg
40%
Saturated fat
5.907g
0.449g
25%
Vitamin E
2.86mg
0.08mg
19%
Potassium
1025mg
427mg
18%
Carbs
27.17g
73.13g
15%
Magnesium
121mg
184mg
15%
Protein
20.16g
13.3g
14%
Starch
1.67g
36.56g
14%
Zinc
2.2mg
3.63mg
13%
Vitamin B3
1.3mg
3.363mg
13%
Folate
51µg
13%
Calories
560kcal
367kcal
10%
Fiber
10.6g
8g
10%
Phosphorus
490mg
429mg
9%
Calcium
105mg
180mg
8%
Vitamin B2
0.16mg
0.27mg
8%
Vitamin B5
0.52mg
0.942mg
8%
Vitamin C
5.6mg
6%
Selenium
7µg
4.4µg
5%
Vitamin A
26µg
0µg
3%
Vitamin K
1.9µg
2%
Choline
13.1mg
2%
Protein per 100 calories
3.6g
3.6g
N/A
Calories per 10 g protein
278kcal
276kcal
N/A
Weight per 100 calories
18g
27g
N/A
Unsaturated / Saturated Fat ratio
6.4
3.7
N/A
Net carbs
16.57g
65.13g
N/A
Sugar
7.66g
1.84g
N/A
Sodium
1mg
12mg
0%
Tryptophan
0.251mg
0.139mg
0%
Threonine
0.684mg
0.51mg
0%
Isoleucine
0.917mg
0.501mg
0%
Leucine
1.604mg
1.068mg
0%
Lysine
1.138mg
0.376mg
0%
Methionine
0.36mg
0.428mg
0%
Phenylalanine
1.092mg
0.698mg
0%
Valine
1.249mg
0.686mg
0%
Histidine
0.512mg
0.301mg
0%
Fructose
0.24g
0.47g
0%
Omega-3 - ALA
0.135g
N/A
Omega-6 - Linoleic acid
14.091g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
20%
45%
27%
4%
3%
Protein:
20.16 g
Fats:
45.32 g
Carbs:
27.17 g
Water:
4.37 g
Other:
2.98 g
2
13%
2%
73%
9%
2%
Protein:
13.3 g
Fats:
2.38 g
Carbs:
73.13 g
Water:
8.82 g
Other:
2.37 g
Contains
more
Protein Protein
+51.6%
Contains
more
Fats Fats
+1804.2%
Contains
more
Other Other
+25.7%
Contains
more
Carbs Carbs
+169.2%
Contains
more
Water Water
+101.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
14%
53%
33%
Saturated fat:
Sat. Fat
5.907 g
Monounsaturated fat:
Mono. Fat
23.257 g
Polyunsaturated fat:
Poly. Fat
14.38 g
1
21%
28%
51%
Saturated fat:
Sat. Fat
0.449 g
Monounsaturated fat:
Mono. Fat
0.589 g
Polyunsaturated fat:
Poly. Fat
1.071 g
Contains
more
Mono. Fat Monounsaturated fat
+3848.6%
Contains
more
Poly. Fat Polyunsaturated fat
+1242.7%
Contains
less
Sat. Fat Saturated fat
-92.4%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
2
18%
74%
3%
3%
2%
Starch:
1.67 g
Sucrose:
6.87 g
Glucose:
0.32 g
Fructose:
0.24 g
Lactose:
0 g
Maltose:
0.17 g
Galactose:
0 g
3
95%
2%
Starch:
36.56 g
Sucrose:
0.62 g
Glucose:
0.73 g
Fructose:
0.47 g
Lactose:
0 g
Maltose:
0.01 g
Galactose:
0 g
Contains
more
Sucrose Sucrose
+1008.1%
Contains
more
Maltose Maltose
+1600%
Contains
more
Starch Starch
+2089.2%
Contains
more
Glucose Glucose
+128.1%
Contains
more
Fructose Fructose
+95.8%
~equal in
Lactose
~0g
~equal in
Galactose
~0g